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Category: natural substances and extractives
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Assay: | 96.00 to 100.00 %
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| Food Chemicals Codex Listed: | No |
| Melting Point: | 43.00 to 45.00 °C. @ 760.00 mm Hg
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| Boiling Point: | 317.00 to 318.00 °C. @ 760.00 mm Hg
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| Boiling Point: | 138.00 to 140.00 °C. @ 2.00 mm Hg
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| Vapor Pressure: | 0.000362 mmHg @ 25.00 °C. (est) |
| Flash Point: | 235.00 °F. TCC ( 112.78 °C. )
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| logP (o/w): | 6.582 (est) |
| Soluble in: |
| | alcohol | | | water, 0.1497 mg/L @ 25 °C (est) |
| Insoluble in: |
| | water |
Organoleptic Properties:
Odor Description: at 100.00 %. | fruity |
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| Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Safety Information:
| Preferred SDS: View |
| European information : |
| Most important hazard(s): | | None - None found. |
S 02 - Keep out of the reach of children. S 24/25 - Avoid contact with skin and eyes.
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
unreported-mouse LD50 1750 mg/kg Journal of Medicinal Chemistry. Vol. 19, Pg. 219, 1976.
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | natural substances and extractives |
| Recommendation for 2-hexadecanone usage levels up to: | | | not for fragrance use.
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| Recommendation for 2-hexadecanone flavor usage levels up to: |
| | not for flavor use.
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Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| | hexadecan-2-one | | | ketone, methyl tetradecyl | | | methyl tetradecyl ketone |
Articles:
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