melilot oleoresin
melilotus oleoresin
 
Notes:
Closely related to the clover are several species of Melilotus, among which Melilotus Officinalis and Melilotus Arvensis have particularly attracted the interest of the perfume and flavor industries. The plants grow wild in most parts of Europe and Asia Minor. The above two species are used for the extraction of a Oleoresin Mellilotin. The extract is theoretically a concrete, but it is usually called a resinoid or oleoresin perhaps on account of the fact that the manufacturers present the extract in a more or less liquid form.
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Category: flavoring agents and adjuvants
 
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Physical Properties:
Appearance: dark green viscous liquid (est)
Food Chemicals Codex Listed: No
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Organoleptic Properties:
 
Odor Type: herbal
 
 sweet  herbal  rooty  coumarinic  
Odor Description:
at 100.00 %. 
sweet herbal rooty coumarin
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
None found
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Suppliers:
 None found
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: flavoring agents and adjuvants
Recommendation for melilot oleoresin usage levels up to:
 not for fragrance use.
 
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Safety References:
None found
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References:
None found
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Other Information:
Export Tariff Code: 3301.90.1000
FDA Listing of Food Additive Status: View
Wikipedia: View
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Potential Blenders and core components note
 
For Odor
coumarinic
coumarinic
 phthalideFL/FR
 
For Flavor
 
No flavor group found for these
7-methoxycoumarinFL
coumarinic
 phthalideFL/FR
creamy
 dihydrocoumarinFL
 
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 natural product
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Synonyms:
 melilotus oleoresin
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Articles:
 None found yet.
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