avena sativa protein extract, 84012-26-0

Articles:

PubMed:	Oat (Avena sativa) seed extract as an antifungal food preservative through the catalytic activity of a highly abundant class I chitinase.
PubMed:	Rhealba® oat plantlet extract: evidence of protein-free content and assessment of regulatory activity on immune inflammatory mediators.
PubMed:	Characterization of oat proteins and aggregates using asymmetric flow field-flow fractionation.
PubMed:	Dynamics of the chemical composition and productivity of composts for the cultivation of Agaricus bisporus strains.
PubMed:	Characteristics of grains and oils of four different oats (Avena sativa L.) cultivars growing in Turkey.
PubMed:	Protective effect of oat bran extracts on human dermal fibroblast injury induced by hydrogen peroxide.
PubMed:	[Isolation and structure of peptides from oat (Avena sativa) seedlings].
PubMed:	Untranslated regions of diverse plant viral RNAs vary greatly in translation enhancement efficiency.
PubMed:	Spatial distribution of three phytochromes in dark- and light-grown Avena sativa L.
PubMed:	Effect of gamma irradiation on the nutritional quality of Agaricus bisporus strains cultivated in different composts.
PubMed:	Nutrient intake, digestibility, and blood metabolites of goats fed diets containing processed jatropha meal.
PubMed:	Healing effect of a spray containing Rhealba oat colloidal extract in an in vitro reconstitution model of skin.
PubMed:	Inhibitory effect of oatmeal extract oligomer on vasoactive intestinal peptide-induced inflammation in surviving human skin.
PubMed:	Impact of ingestion of rice bran and shitake mushroom extract on lymphocyte function and cytokine production in healthy rats.
PubMed:	Characterization of a CK II protein kinase from etiolated oat seedlings.
PubMed:	Effect of beta-glucan level in oat fiber extracts on blood lipids in men and women.
PubMed:	Stem-loop structure of Cocksfoot mottle virus RNA is indispensable for programmed -1 ribosomal frameshifting.
PubMed:	Gramene, a tool for grass genomics.
PubMed:	Identification and characterization of a novel arabinoxylanase from wheat flour.
PubMed:	A sequence required for -1 ribosomal frameshifting located four kilobases downstream of the frameshift site.
PubMed:	Ingredient selection for plastic composite supports for L-(+)-lactic acid biofilm fermentation by Lactobacillus casei subsp. rhamnosus.
PubMed:	Development of a monoclonal antibody capable of detecting prolamine in wheat and oats.
PubMed:	Avenanthramides, polyphenols from oats, inhibit IL-1beta-induced NF-kappaB activation in endothelial cells.
PubMed:	Development of qualitative and semiquantitative immunoassay-based rapid strip tests for the detection of T-2 toxin in wheat and oat.
PubMed:	IgA and IgG binding components of wheat, rye, barley and oats recognized by immunoblotting analysis with sera from adult atopic dermatitis patients.
PubMed:	Production of extracellular xylanases by Penicillium janthinellum. Effect of selected growth conditions.
PubMed:	Antibody response against wheat, rye, barley, oats and corn: comparison between gluten-sensitive patients and monoclonal antigliadin antibodies.
PubMed:	Superoxide Dismutases: II. Purification and Quantitative Relationship with Water-soluble Protein in Seedlings.
PubMed:	The Metabolism of Oat Leaves during Senescence: III. The Senescence of Isolated Chloroplasts.
PubMed:	Modifications of Sulfhydryl Groups on Phytochrome and Their Influence on Physicochemical Differences between the Red- and Far-Red-Absorbing Forms.