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Category: emulsifiers
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Appearance: | white solid (est) |
| Food Chemicals Codex Listed: | No |
| Melting Point: | 35.00 °C. @ 760.00 mm Hg
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| Boiling Point: | 447.72 °C. @ 760.00 mm Hg (est)
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| Flash Point: | 332.00 °F. TCC ( 166.67 °C. )
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| logP (o/w): | 7.982 (est) |
| Soluble in: |
| | mineral oil | | | isopropyl myristate | | | water, 0.006205 mg/L @ 25 °C (est) |
| Insoluble in: |
| | water | | | glycerin | | | propylene glycol |
Organoleptic Properties:
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| Odor Type: fatty |
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| Odor Strength: | low |
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Odor Description: at 100.00 %. | fatty |
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| Flavor Type: fatty |
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| | fatty |
Taste Description:
| fatty |
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| Odor and/or flavor descriptions from others (if found). |
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| |
Cosmetic Information:
Suppliers:
Safety Information:
| Preferred SDS: View |
| European information : |
| Most important hazard(s): | | None - None found. |
S 02 - Keep out of the reach of children. S 24/25 - Avoid contact with skin and eyes.
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
oral-mouse LD50 26000 mg/kg Journal of the American College of Toxicology. Vol. 2(5), Pg. 101, 1983.
intraperitoneal-mouse LD50 200 mg/kg National Technical Information Service. Vol. AD277-689
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | emulsifiers |
| Recommendation for propylene glycol stearate usage levels up to: | | | not for fragrance use.
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| Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
| The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library |
| publication number: 22 |
| Click here to view publication 22 |
| | average usual ppm | average maximum ppm |
| baked goods: | 6.00000 | 100.00000 |
| beverages(nonalcoholic): | - | - |
| beverages(alcoholic): | - | - |
| breakfast cereal: | 6.00000 | 100.00000 |
| cheese: | - | - |
| chewing gum: | - | - |
| condiments / relishes: | 6.00000 | 200.00000 |
| confectionery froastings: | - | - |
| egg products: | - | - |
| fats / oils: | - | - |
| fish products: | - | - |
| frozen dairy: | - | - |
| fruit ices: | - | - |
| gelatins / puddings: | - | - |
| granulated sugar: | - | - |
| gravies: | 60.00000 | 400.00000 |
| hard candy: | - | - |
| imitation dairy: | - | - |
| instant coffee / tea: | - | - |
| jams / jellies: | - | - |
| meat products: | - | - |
| milk products: | - | - |
| nut products: | - | - |
| other grains: | - | - |
| poultry: | - | - |
| processed fruits: | - | - |
| processed vegetables: | - | - |
| reconstituted vegetables: | - | - |
| seasonings / flavors: | 2.30000 | 15.00000 |
| snack foods: | 0.20000 | 40.00000 |
| soft candy: | - | - |
| soups: | - | - |
| sugar substitutes: | - | - |
| sweet sauces: | - | - |
Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
| | emollients | |
| | emulsifying agents | |
| | opacifying agents | |
Occurrence (nature, food, other): note
Synonyms:
| | aldo PGHMS | | | aldo PGHMS KFG | | | aldo PGME-90 KFG | | | cerasynt PA | | | cerasynt PN | | | cithrol PGMS n/e | | | dermowax PGMS | | | dragil-P | | | emcol PS-50 RHP | | | emerest 2381 | | | hallstar PGMS pure | | | kaohomotex PS-200V | | | lipal PGMS | | | lipo PGMS | | | monecol - MSP | | | monosteol | | | nikkol PMS-1CV | | | octadecanoic acid monoester with 1,2-propane diol | | | octadecanoic acid monoester with 1,2-propanediol | | | octadecanoic acid, 2-hydroxypropyl ester | | | octadecanoic acid, monoester with 1,2-propanediol | | | octadecanoic acid; propane-1,2-diol | | | pegosperse PS | | | pms-33 | | 1,2- | propanediol monooctadecanoate | | 1,2- | propanediol monostearate | | | propylene glycol 1-monostearate | | | propylene glycol monooctadecanoate | | | propylene glycol monostearate | | 1,2- | propylene glycol monostearate | | | propylene glycol monostearate (contains ca. 35% monopalmitate) | | | propylene glycol stearic acid ester | | | propylene glycol, monostearate | | 1,2- | propyleneglycol monostearate | | | propyleneglycol stearate | | | prostearin | | | schercemol PGMS | | | stearic acid monoester with propane-1,2-diol | | | stearic acid, monoester with 1,2-propanediol | | | stearic acid, monoester with propane-1,2-diol | | | tegin P |
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