Perflavory
Fragrance Demo Formulas
tomato leaf formulation
For Fragrance Use
530.00styrallyl acetate
530.00cinnamaldehyde 10%
100.00alpha-hexyl cinnamaldehyde
10.00laevo-carvone 10%
20.00ethyl vanillin 10%
10.00eucalyptol
10.00eugenol
30.00galbanum oil
100.00hedione
200.00isopropyl quinoline
50.00linalool
20.00buchu mercaptan 0.1%
50.00triplal
30.00violettyne MIP
10.00DIPG
1700.00Total
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