2-methyl-3-tetrahydrofuran thiol
2-methyl-3-tetrahydrofuranthiol
 
Notes:
Flavour enhancer for meat-like foods
  • Advanced Biotech
    • Advanced Biotech. Inc.
      Inspired by Nature
      A diverse range of products, all meeting our stringent commitment to quality.
      Advanced Biotech is a leading manufacturer and supplier of high-quality Natural flavoring ingredients & botanical extracts for the food/beverage, cosmetic and personal care industries. With over 25 years of experience working with Fermentation processing & botanical extracts, we can help develop new innovative and functional products for today’s competitive marketplace. Our company prides itself in the ability to cater to our customer’s specific needs while maintaining our focus on integrity, honesty and the commitment to high quality product standards. We proudly offer our quality Natural ingredients to companies around the world.
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      Product(s):
      4061 2 METHYL-3-TETRAHYDROFURANTHIOL
      SDS
       
  • Alfrebro
  • Augustus Oils
    • Augustus Oils Ltd
      The Premier Supplier
      Augustus Oils Ltd, in harmony with nature - to present it at its best...
      A wealth of experience, expertise and knowledge has allowed Augustus to bridge the gulf in expectation and trust between growers and users of natural ingredients. The Company works in partnership with customers on the one hand, and growers, farmers and distillers on the other. Both users and producers can then focus on exactly what they do best, while skilled Augustus technicians closely monitor and control the delivered product. This ensures users can have the confidence that they will receive the best raw materials suited to their requirements.
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  • Axxence Aromatic
  • Beijing Lys Chemicals
    • Beijing Lys Chemicals Co, LTD.
      From Grams to Tons
      Fine chemical high-tech company which contains R&D, production, and sales.
      BEIJING LYS CHEMICALS CO, LTD, established in 2004, is a fine chemical high-tech company which contains R&D, production, and sales. We mainly engaged in export and technology development of flavor and fragrance materials and pharmaceutical intermediates. We have nearly 500 kinds of products, from grams to tons, exported to USA, Europe, South Asia and etc. And we custom manufacture new products according to customers’ needs, and serve good quality products and service. Our goal is to become a fine chemical enterprise which could provide special products and services.
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      10118 2-Methyl-3-tetrahydrofuranthiol
       
  • BOC Sciences
    • BOC Sciences
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      Quality supplier of research chemicals and biochemicals including inhibitors, building blocks, GMP Products, impurities and metabolites, APIs for Veterinary, Natural Compounds, ADCs, Stem Cell Molecule and chiral compounds.
      BOC Sciences provides a wide range of services to support the pharmaceutical industry through all stages of drug discovery including Custom Synthesis of those chemicals that are not in stock, Isotope Labeling Service, Chiral Synthesis and Resolution, Bioconjugation, PEGylation services, analytical services.
      BOC Sciences is a brand of BOCSCI Inc. We leverage our wide spectrum of business in the fields of development, manufacturing, marketing, and distribution to help you make best-informed decisions tailored to your evolving needs for premium chemicals. Our complete suite of CRO services spans the entire molecule development pipeline including contract research for target identification, building blocks, compound synthesis, biochemical and cellular analysis, preclinical animal tests, and clinical studies.
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      Product(s):
      57124-87-5 2-Methyl-3-tetrahydrofuranthiol
       
  • Charkit Chemical
    • Charkit Chemical Corporation
      The Specialty Chemical Specialists
      Explore this website to discover the products and services that Charkit provides for your industry and please contact us directly to find out how we can be of service to you.
      about: Since 1982, Charkit has been committed to expanding the markets we serve as our roster of products and services continues to grow with us. Our substantial portfolio of personal care ingredients now include a wide array of luxury and exotic components to compliment the key products we have always offered. We have expanded our offerings to the nutraceutical, industrial, and resin markets with a growing roster of versatile and unique ingredients. We continue to lead the way in our traditional markets such as Metal and Water Treatment, Imaging, Flavor & Fragrance, Aroma and Food. Our Pharmaceutical offerings continue to expand, still anchored by the Boronic Derivatives that meet the demands of Suzuki coupling reactions. Please contact us to learn how we can help you reach your goals.
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      Product(s):
      TETRAHYDRO-2-METHYLFURAN-3- THIOL FEMA 3787
       
  • Endeavour Specialty Chemicals
  • Excellentia International
    • Excellentia International
      Ingredients by Nature
      Exceptional quality and excellence in meeting our customers requirements.
      Excellentia International was founded in 2010 through the merger of Excellentia Flavors LLC and Polarome International. Collectively, these companies account for more than one hundred years of industry experience, and are recognized for exceptional quality and excellence in meeting our customers’ requirements.
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      Voice: 732.749.9840
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      Product(s):
      2-Methyl-3-TetrahydroFuran-3-thiol Natural
       
  • FCI SAS
    • FCI SAS
      Inspired by Nature
      At FCI customer service is not a department it’s an attitude.
      Our team is composed of motivated professionals with great experience in the flavours and fragrances market. Our company has been serving this industry for more than 40 years and is ISO 9001 certified since 2009 . Whatever your question on flavour and fragrance ingredients: commercial, technical or regulatory – we will answer it very quickly.
      Email: Info
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      Voice: +33 (0)1 34 25 58 10
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      Product(s):
      50055 2-METHYL TETRAHYDROFURANE 3 THIOL
       
  • Sigma-Aldrich
  • Sunaux International
    • Sunaux International
      Buy With Confidence
      We have industry leading processes and procedures to ensure nothing but the most reliable product.
      Sunaux International was founded in 2012 by the owner Mr.John Felton after spending 18 years involved in developing global business in the aromatic chemicals, fragrance and flavour compounds business.
      Email: John Felton
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      Voice: 0512-57995626
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      Product(s):
      H0092 2-Methyl-tetrahydrofuran-3-thiol
       
  • Symrise
    • Symrise AG
      Always Insiring More
      Symrise aroma molecules & cosmetic ingredients for unique and innovative fragrances, flavors and cosmetics.
      We are globally recognized as a leading provider of fragrances, flavors and active ingredients as well as aroma chemicals for the perfume, cosmetic, pharmaceutical, food and beverage industries. We combine our knowledge about consumers’ ever- changing needs with creativity and ground-breaking technologies. In doing so, we concentrate on the development of solutions that provide our customers with added value. We ensure sustained value creation by allowing our employees and shareholders to share our Company’s success.
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      Product(s):
      600156 Methyl tetrahydrofuranthiole

      Useful in: dairy, savory allium, savory meat.
       
       
  • Synerzine
    • Synerzine, Inc.
      Innovation. Customization. Aroma Ingredients.
      Synerzine is a leading supplier of flavor and fragrance ingredients.
      Synerzine expresses what we have grown to embody as an organization - the synergy and connection between raw ingredients, science, technology, and the final product. Our experienced team is passionate about bringing our customers high-quality innovative ingredients that they can trust.
      Building upon our 44 year history, the Synerzine team provides customers around the globe with convenient access to over 1200 high-quality aroma ingredients. We actively engage with customers to add a wide array of new products and services on a regular basis. Our aim is to delight every customer with our exceptional services, large product selection, customization and the highest quality and safety standards. We provide our customers with true value designed to help them bring their products to market faster.
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      Product(s):
      W13880 2-Methyl-3-tetrahydrofuranthiol
       
  • Taytonn ASCC
    • Taytonn ASCC Pte Ltd
      Supplying Asia Pacific
      We fully understand the demands of the F&F industry and we endeavour to supply quality products, with ready availability and a personalised service.
      Since 2001 TAYTONN has been distributing key ingredients to the Fragrance and Flavor industry in Asia. We work closely with customers, principals and vendors. Together we forecast demand and match it with supply of aroma chemicals, essential oils and natural isolates & extracts. Sourced from around the world, our F&F ingredient inventory in Singapore is ready to ship to any location in Asia and beyond. Time and again, we help our principals introduce new discoveries to the F&F market - stimulating creativity and bringing value added proposition to our customers.
      Email: Info
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      Voice: + 65 - 6861 8113
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      Product(s):
      Tetrahydro-2-Methylfuran-3-Thiol
       
  • TCI AMERICA
    • TCI AMERICA
      Moving Your Chemistry Forward
      We continuously strive to advance our technology.
      With East & West Coast distribution centers, count on TCI to deliver products quickly and reliably. Over 30,000 Reagents available today in benchtop to bulk quantities. We also offer custom synthesis solutions. Sign up for a TCI account today for fast and free shipping!
      Tokyo Chemical Industry Co., Ltd. (TCI) is a leading worldwide manufacturer of specialty organic chemicals founded in 1946. TCI provides organic laboratory chemicals as well as pharmaceutical, cosmetic and functional materials. More than 70 years of synthesis experience and multi-purpose plants enable TCI to offer more than 30,000 products as well as custom synthesis.
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      Voice: 1-800-423-8616
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      Product(s):
      M1841 2-Methyltetrahydrofuran-3-thiol (cis- and trans- mixture) >98.0%(GC)
      SDS
       
  • Tianjin Danjun International
    • Tianjin Danjun International Trade Co., LTD.
      Quality Products
      We know the Chinese chemical market well.
      Tianjin danjun international trade co., LTD. is an organic chemicals trading company approved by the relevant state authorities to register. We have about 300 kinds of products (natural aroma chemicals, synthetic aroma chemicals and pharmaceutical intermediates). Most of the products are used in flavor and fragrance industry. We know the Chinese chemical market well and we have close relationship with many of the main manufacturers, and to provide our customers with quality goods together with comprehensive service.
      Email: Info
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      Voice: +86-15822601686
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      Product(s):
      I-036 2-Methyl-3-tetrahydrofuranthiol
       
  • R C Treatt & Co Ltd
  • United International
  • Ernesto Ventós
  • Vigon International
    • Vigon International
      Passion for Simplicity
      Manufacturer and supplier of high quality flavor and fragrance ingredients.
      The growth and success of Vigon is due in large part to a unique corporate concept that Vigon has developed and established within the industry: Creative Partnerships. This partnership concept has been and continues to be the foundation and guiding principle for all of Vigon's activities.
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      Product(s):
      502906 Methyl-2 3-Tetrahydrofuranthiol
       
  • WholeChem
    • WholeChem, LLC
      Connecting Innovators To the Building Blocks Of the Universe
      Custom manufacturer and distributor of specialty ingredients. We make global local.
      SQF-Certified Supplier
      We owe our success to our integrity, our dedication to the industry, and our commitment to our clients. We invite your inquiries regarding our current product list and any other products you may be having trouble sourcing.
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      Product(s):
      2-Methyltetrahydrofuran-3-thiol
       
Synonyms   Articles   Notes   Search
    Flavor Demo Formulas
CAS Number: 57124-87-5Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg: 260-572-4
FDA UNII: D826F42XX8
Nikkaji Web: J349.088B
MDL: MFCD01632596
XlogP3-AA: 1.00 (est)
Molecular Weight: 118.19890000
Formula: C5 H10 O S
NMR Predictor: Predict (works with chrome, Edge or firefox)
CAS Number: 57124-87-5  (RR)Picture of molecule3D/inchi
FDA UNII: Search
XlogP3-AA: 1.00 (est)
Molecular Weight: 118.19890000
Formula: C5 H10 O S
NMR Predictor: Predict (works with chrome, Edge or firefox)
CAS Number: 57124-87-5  (RS)Picture of molecule3D/inchi
FDA UNII: Search
XlogP3-AA: 1.00 (est)
Molecular Weight: 118.19890000
Formula: C5 H10 O S
NMR Predictor: Predict (works with chrome, Edge or firefox)
CAS Number: 57124-87-5  (SR)Picture of molecule3D/inchi
FDA UNII: Search
XlogP3-AA: 1.00 (est)
Molecular Weight: 118.19890000
Formula: C5 H10 O S
NMR Predictor: Predict (works with chrome, Edge or firefox)
CAS Number: 57124-87-5  (SS)Picture of molecule3D/inchi
FDA UNII: Search
XlogP3-AA: 1.00 (est)
Molecular Weight: 118.19890000
Formula: C5 H10 O S
NMR Predictor: Predict (works with chrome, Edge or firefox)
EFSA/JECFA Comments: According to JECFA: Min. assay value is "97" and "71 % trans and 26 % cis isomer". Mixtur of diastereoisomers (EFFA, 2010a). According to JECFA: in. Assay value is ‘97’ and ‘71 % trans and 26 % cis isomer’.
Category: flavoring agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
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Perfumer and Flavorist: Search
Google Patents: Search
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NCBI: Search
JECFA Food Flavoring: 1090  2-methyl-3-tetrahydrofuranthiol
DG SANTE Food Flavourings: 13.160  2-methyltetrahydrofuran-3-thiol
FEMA Number: 3787 2-methyl-3-tetrahydrofuranthiol
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):57124-87-5 ; 2-METHYL-3-TETRAHYDROFURANTHIOL
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: colorless to pale yellow clear liquid (est)
Assay: 97.00 to 100.00 % sum of isomers
Food Chemicals Codex Listed: No
Specific Gravity: 1.04200 to 1.04900 @  25.00 °C.
Pounds per Gallon - (est).: 8.670 to  8.729
Refractive Index: 1.47500 to 1.49100 @  20.00 °C.
Boiling Point: 163.00 to  168.00 °C. @ 760.00 mm Hg
Vapor Pressure: 3.005000 mmHg @ 25.00 °C. (est)
Flash Point: 124.00 °F. TCC ( 51.11 °C. )
logP (o/w): 1.228 (est)
Soluble in:
 alcohol
 water, 9169 mg/L @ 25 °C (est)
Insoluble in:
 water
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
 
Odor Type: meaty
 
 beefy roasted beefy  chicken  meaty  sulfurous  
Odor Description:
at 0.10 % in propylene glycol. 
roasted beef chicken meat sulfurous
 
 roasted  beefy  chicken  meaty  meaty roasted meaty  sulfurous  alliaceous  
Odor Description:
at 0.10 % in propylene glycol.  
Roasted, crusted beef and chicken, meaty, pot roast, sulfurous and mildly alliaceous
Mosciano, Gerard P&F 26, No. 5, 68, (2001)
 
 
Flavor Type: meaty
 
 roasted  beefy  meaty  brothy  savory  chicken  turkey  fatty  alliaceous  onion  garlic  
Taste Description:
at 0.10 - 0.50 ppb. 
Roast beef, meaty, with brothy savory chicken and turkey notes it has a slight fatty alliaceous onion and garlic nuances
Mosciano, Gerard P&F 26, No. 5, 68, (2001)
 
Odor and/or flavor descriptions from others (if found).
 
R C Treatt & Co Ltd
2-Methyl3-tetrahydrofuranthiol Halal, Kosher
Odor Description: Powerful cooked meat
Taste Description: roasted meaty
Used meat and poultry flavours in snack foods at 15ppm; in meat products at 2ppm; and in soups at 1ppm.
 
Sigma-Aldrich
2-Methyl-3-tetrahydrofuranthiol, mixture of cis and trans, ≥97%, FG
Odor Description: caramel; sulfurous; meaty; coffee; alliaceous (onion, garlic)
 
Symrise
Methyl tetrahydrofuranthiole
Taste Description: Meat, Beef, Sulfurous
Useful in: dairy, savory allium, savory meat.
 
FCI SAS
2-METHYL TETRAHYDROFURANE 3 THIOL
Odor Description: Onion, scallion odor and meat odor
 
 
Synonyms   Articles   Notes   Search   Top
Cosmetic Information:
None found
Synonyms   Articles   Notes   Search   Top
Suppliers:
Advanced Biotech
2 METHYL-3-TETRAHYDROFURANTHIOL
Alfrebro
2-Methyl Tetrahydrofuran-3-Thiol, 0.1% in ETOH, Natural
Ambles Nature et Chimie
2-METHYL-3-MERCAPTOTETRAHYDRO FURAN
Anhui Haibei
2-Methyl tetrahydrofuran-3-thiol
Odor: Roasted beef chicken meat sulfury
Anhui Suzhou Jinli Aromatic Chemicals
2-Methyltetrahydrofuran-3-thiol
Odor: leek, meat
Augustus Oils
2 Methyl 3 Mercapto Tetrahydrofuran
Services
Axxence Aromatic
2-METHYL TETRAHYDROFURAN-3-THIOL Natural
Kosher
Sustainability
Beijing Lys Chemicals
2-Methyl-3-tetrahydrofuranthiol
BOC Sciences
For experimental / research use only.
2-Methyl-3-tetrahydrofuranthiol
Charkit Chemical
TETRAHYDRO-2-METHYLFURAN-3- THIOL FEMA 3787
DeLong Chemicals America
2-Methyl-3-tetrahydrofuranthiol, Kosher
Endeavour Specialty Chemicals
2-Methyl tetrahydrofuran-3-thiol 97% F&F
Speciality Chemical Product Groups
Endeavour Specialty Chemicals
2-Methyl-3-(ethylthio)tetrahydrofuran
Endeavour Specialty Chemicals
2-Methyl-3-(methylthio)tetrahydrofuran
Endeavour Specialty Chemicals
2-Methyltetrahydrofuran-3-thiol (1% in PG)
Ernesto Ventós
2-METHYLTETRAHYDROFURAN-3-THIOL
Excellentia International
2-Methyl-3-TetrahydroFuran-3-thiol Natural
FCI SAS
2-METHYL TETRAHYDROFURANE 3 THIOL
Odor: Onion, scallion odor and meat odor
Jiangyin Healthway
2-Methyltetrahydrofuran-3-thiol
New functional food ingredients
Jinan Enlighten Chemical Technology(Wutong Aroma )
2-Methyl-3-tetrahydrofuranthiol, Kosherk
Kingchem Laboratories
2 METHYLTETRAHYDROFURAN-3-THIOL
Odor: Onion, scallion, meat
Lluch Essence
2-METHYL TETRAHYDROFURAN-3-THIOL NATURAL
M&U International
2-METHYL-TETRAHYDROFURAN-3-THIOL, Kosher
Moellhausen
2-METHYL TETRAHYDROFURAN-3THIO L
Natural Advantage
Methyl tetrahydrofuranthiol Nat, 1% Triacetin Nat USOC
Flavor: alliaceous, beef, stewed, meaty, onion, vegetative
Riverside Aromatics LTD.is the exclusive distributor for Europe in UK for any non-US based inquiries
Natural Advantage
Methyl tetrahydrofuranthiol Nat, 1% Triacetin
Flavor: alliaceous, beef, stewed, meaty, onion, vegetative
O'Laughlin Industries
2-METHYL?3- TETRA
OQEMA
2-Methyl tetrahydrofuran-3-thiol
Pearlchem Corporation
2-Methyl Tetrahydrofuran-3-thiol
Penta International
2-METHYL-3-TETRAHYDROFURANTHIOL 1% IN P.G.
Penta International
2-METHYL-3-TETRAHYDROFURANTHIOL NATURAL 1% IN ETOH
Penta International
2-METHYL-3-TETRAHYDROFURANTHIOL NATURAL 1% IN SUNFLOWER OIL
Penta International
2-METHYL-3-TETRAHYDROFURANTHIOL NATURAL 5% IN NEOBEE
Penta International
2-METHYL-3-TETRAHYDROFURANTHIOL NATURAL 5% IN ETOH
Penta International
2-METHYL-3-TETRAHYDROFURANTHIOL NATURAL IN TRIACETIN
Penta International
2-METHYL-3-TETRAHYDROFURANTHIOL NATURAL NEAT
Penta International
2-METHYL-3-TETRAHYDROFURANTHIOL
R C Treatt & Co Ltd
2-Methyl tetrahydrofuran-3-thiol, 1% in PG
Halal, Kosher
R C Treatt & Co Ltd
2-Methyl3-tetrahydrofuranthiol
Halal, Kosher
Odor: Powerful cooked meat
Flavor: roasted meaty
Used meat and poultry flavours in snack foods at 15ppm; in meat products at 2ppm; and in soups at 1ppm.
Riverside Aromatics
2-METHYLTETRAHYDROFURAN-3-THIOL, NATURAL, 1% IN ETHANOL
Riverside Aromatics
2-METHYLTETRAHYDROFURAN-3-THIOL, NATURAL, 1% IN TRIACETIN
Riverside Aromatics
2-METHYLTETRAHYDROFURAN-3-THIOL, NATURAL
Riverside Aromatics
2-METHYLTETRAHYDROFURAN-3-THIOL
Robinson Brothers
2-Methyl tetrahydrofuran-3-thiol F&F
https://www.robinsonbrothers.uk/chemistry-competences
Robinson Brothers
2-Methyl-3-(ethylthio)tetrahydrofuran
Robinson Brothers
2-Methyl-3-(methylthio)tetrahydrofuran
Robinson Brothers
2-Methyltetrahydrofuran-3-thiol (1% in PG)
Santa Cruz Biotechnology
For experimental / research use only.
2-Methyl-3-tetrahydrofuranthiol
Sigma-Aldrich
2-Methyl-3-tetrahydrofuranthiol, mixture of cis and trans, ≥97%, FG
Odor: caramel; sulfurous; meaty; coffee; alliaceous (onion, garlic)
Certified Food Grade Products
Sunaux International
2-Methyl-tetrahydrofuran-3-thiol
Symrise
Methyl tetrahydrofuranthiole
Flavor: Meat, Beef, Sulfurous
Useful in: dairy, savory allium, savory meat.
Synerzine
2-Methyl-3-tetrahydrofuranthiol
Taytonn ASCC
Tetrahydro-2-Methylfuran-3-Thiol
Odor: Bouillon, Savoury, Meaty
TCI AMERICA
For experimental / research use only.
2-Methyltetrahydrofuran-3-thiol (cis- and trans- mixture) >98.0%(GC)
Tengzhou Jitian Aroma Chemiclal
2-Methyl tetrahydrofuran-3-thiol
Tengzhou Xiang Yuan Aroma Chemicals
2-Methyl tetrohydrofuran-3-thiol
Tianjin Danjun International
2-Methyl-3-tetrahydrofuranthiol
United International
2-Methyltetrahydrofuran-3-thiol Nat.
United International
2-Methyltetrahydrofuran-3-thiol
Vigon International
Methyl-2 3-Tetrahydrofuranthiol
Odor: Sulphur,Chicken Meat
WholeChem
2-Methyltetrahydrofuran-3-thiol
Synonyms   Articles   Notes   Search   Top
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xi - Irritant
R 10 - Flammable.
R 36/38 - Irritating to skin and eyes.
S 02 - Keep out of the reach of children.
S 16 - Keep away from sources of ignition - No Smoking.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 37/39 - Wear suitable gloves and eye/face protection.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
gavage-mouse LD50  1860 mg/kg
(Oser, 1970c)

Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
Synonyms   Articles   Notes   Search   Top
Safety in Use Information:
Category: flavoring agents
Recommendation for 2-methyl-3-tetrahydrofuran thiol usage levels up to:
 not for fragrance use.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 55.00 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 0.70 (μg/capita/day)
NOEL (No Observed Effect Level): 8.30 (mg/kg bw per day)
Structure Class: III
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 16
Click here to view publication 16
 average usual ppmaverage maximum ppm
baked goods: --
beverages(nonalcoholic): --
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: --
fruit ices: --
gelatins / puddings: --
granulated sugar: --
gravies: 0.500002.00000
hard candy: --
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: 0.500002.00000
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: 5.0000015.00000
soft candy: --
soups: 0.300001.00000
sugar substitutes: --
sweet sauces: --
Synonyms   Articles   Notes   Search   Top
Safety References:
European Food Safety Athority(EFSA): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 13 (FGE.13); Furfuryl and furan derivatives with and without additional side-chain substituents and heteroatoms from chemical group 14 (Commission Regulation (EC) No 1565/2000 of 18
View page or View pdf
Flavouring Group Evaluation 33 (FGE.33)[1] - Six Tetrahydrofuran Derivatives from Chemical Groups 13, 14, 16 and 26 - Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food
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Scientific Opinion on Flavouring Group Evaluation 13Rev1: Furfuryl and furan derivatives with and without additional side-chain substituents and heteroatoms from chemical group 14
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Consideration of sulfur-substituted furan derivatives used as flavouring agents evaluated by JECFA (59th meeting) structurally related to a subgroup of substances within the group of “Furfuryl and furan derivatives with and without additional side-chain substituents and heteroatoms from chemical group 14” evaluated by EFSA in FGE.13Rev1 (2009)
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Flavouring Group Evaluation 67 (FGE.67): Consideration of 40 furan-substituted aliphatic hydrocarbons, alcohols, aldehydes, ketones, carboxylic acids and related esters, sulfides, disulfides and ethers evaluated by JECFA at the 65th meeting (JECFA, 2006b) and re-evaluated at the 69th meeting (JECFA, 2009c)
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Scientific Opinion on Flavouring Group Evaluation 13, Revision 2 (FGE.13Rev2): Furfuryl and furan derivatives with and without additional side-chain substituents and heteroatoms from chemical group 14
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Scientific Opinion on Flavouring Group Evaluation 67, Revision 1 (FGE.67Rev.1): Consideration of 40 furan-substituted aliphatic hydrocarbons, alcohols, aldehydes, ketones, carboxylic acids and related esters, sulfides, disulfides and ethers evaluated by JECFA at the 65th meeting (JECFA, 2006b) and re-evaluated at the 69th meeting (JECFA, 2009c)
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Statement on List of Representative Substances for Testing. The current Statement lays down a list of substances in sub-groups with representative substances for which additional data are required prior to their evaluation through the Procedure (Regulation (EC) No 1565/2000).
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Scientific Opinion on Flavouring Group Evaluation 65, Revision 1 (FGE.65Rev1): Consideration of sulfur-substituted furan derivatives used as flavouring agents evaluated by JECFA (59th meeting) structurally related to a subgroup of substances within the group of ‘Furfuryl and furan derivatives with and without additional side-chain substituents and heteroatoms from chemical group 14’ evaluated by EFSA in FGE.13Rev2 (2011)
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Scientific Opinion on Flavouring Group Evaluation 13 Revision 3 (FGE.13Rev3): furfuryl and furan derivatives with and without additional side-chain substituents and heteroatoms from chemical group 14
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EPI System: View
AIDS Citations: Search
Cancer Citations: Search
Toxicology Citations: Search
EPA Substance Registry Services (TSCA): 57124-87-5
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 62128
National Institute of Allergy and Infectious Diseases: Data
WISER: UN 1993
WGK Germany: 3
 2-methyloxolane-3-thiol
Chemidplus: 0057124875
 (2R,3R)-2-methyloxolane-3-thiol
 (2R,3S)-2-methyloxolane-3-thiol
 (2S,3R)-2-methyloxolane-3-thiol
 (2S,3S)-2-methyloxolane-3-thiol
Synonyms   Articles   Notes   Search   Top
References:
 2-methyloxolane-3-thiol
NIST Chemistry WebBook: Search Inchi
Pubchem (cid): 62128
Pubchem (sid): 135019830
 (2R,3R)-2-methyloxolane-3-thiol
NIST Chemistry WebBook: Search Inchi
Pubchem (cid): 7157262
Pubchem (sid): 43753158
 (2R,3S)-2-methyloxolane-3-thiol
NIST Chemistry WebBook: Search Inchi
Pubchem (cid): 7157264
Pubchem (sid): 43753160
 (2S,3R)-2-methyloxolane-3-thiol
NIST Chemistry WebBook: Search Inchi
Pubchem (cid): 7157263
Pubchem (sid): 43753159
 (2S,3S)-2-methyloxolane-3-thiol
NIST Chemistry WebBook: Search Inchi
Pubchem (cid): 7157265
Pubchem (sid): 43753161
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Other Information:
(IUPAC): Atomic Weights of the Elements 2011 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS): View
HMDB (The Human Metabolome Database): HMDB36138
FooDB: FDB014989
Export Tariff Code: 2932.19.0090
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
EFSA Update of results on the monitoring of furan levels in food: Read Report
EFSA Previous report: Results on the monitoring of furan levels in food: Read Report
EFSA Report of the CONTAM Panel on provisional findings on furan in food: Read Report
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
alliaceous
 dimethyl trisulfideFL/FR
 methyl furfuryl disulfideFL/FR
 rum etherFL/FR
 strawberry furanoneFL/FR
2,6-dimethyl pyrazineFL/FR
2,5-dimethyl pyrazineFL/FR
citrus
(E)-2-tetradecenalFL/FR
coffee
 coffee difuranFL/FR
 furfuryl mercaptanFL/FR
2-methyl-3-,5 or 6-(furfuryl thio) pyrazineFL/FR
 nutty pyrazineFL/FR
fermented
 ethyl crotonateFL/FR
fresh
10-undecen-1-yl acetateFL/FR
fruity
3-mercaptohexyl acetateFL/FR
(E)-7-methyl-3-octen-2-oneFL/FR
 prunus amygdalus amara seed extractFL/FR
 tropical thiazoleFL/FR
 tropical trithianeFL/FR
(E)-2-undecenalFL/FR
green
2-heptyl furanFL/FR
(E,Z)-2,6-nonadienalFL/FR
 meaty dithianeFL/FR
4-methyl nonanoic acidFL/FR
 sulfurolFL/FR
 sulfuryl acetateFL/FR
moldy
 strawberry furanone methyl etherFL/FR
 hazelnut pyrazineFL/FR
4,5-dimethyl-2-ethyl-3-thiazolineFL/FR
2-ethyl pyrazineFL/FR
2-ethyl-4-methyl thiazoleFL/FR
 filbert heptenoneFL/FR
2,6-lutidineFL/FR
2-methyl pyrazineFL/FR
2-methyl-3-(methyl thio) pyrazineFL/FR
phenolic
2,3-dimethyl benzofuranFL/FR
ortho-guaiacolFL/FR
4-vinyl phenolFL/FR
 trigonella foenum-graecum seed oil CO2 extractFL/FR
smoky
2,6-dimethoxyphenolFL/FR
 pyroligneous acidsFL/FR
 benzothiazoleFL/FR
 ethyl 2-mercaptopropionateFL/FR
 ethyl 3-mercaptopropionateFL/FR
 fish thiolFL/FR
 furfuryl thioacetateFL/FR
2-mercaptopropionic acidFL/FR
4-methoxy-2-methyl butane thiolFL/FR
4-methyl 4-mercaptopentan-2-one 1% solutionFL/FR
 methyl mercaptanFL/FR
2-(methyl thio) phenolFL/FR
1-phenethyl mercaptanFL/FR
3-thiohexanolFL/FR
tobacco
 methyl benzoxoleFL/FR
vegetable
 methionalFL/FR
 
For Flavor
 
No flavor group found for these
4-acetyl-2-methyl pyrimidineFL
gamma-aminobutyric acidFL
 amyl mercaptanFL
 benzyl methyl sulfideFL
1,2-butane dithiolFL
2-(2-butyl)-4,5-dimethyl-3-thiazolineFL
 cyclopropyl (E,Z)-2,6-nonadienamideFL
2,5-diethyl thiazoleFL
 dihydro-2,4,6-trimethyl-1,3,5(4H)-dithiazineFL
 dimethyl tetrasulfideFL
2,6-dimethyl-3-((2-methyl-3-furyl)thio)-4-heptanoneFL
bis(2,5-dimethyl-3-furyl) disulfideFL
(Z+E)-2,5-dimethyl-3-tetrahydrofuran thiolFL
(Z+E)-2,5-dimethyl-3-thioacetoxytetrahydrofuranFL
2,5-dimethyl-3-thiofuroyl furanFL
 ethyl (E,Z)-2,6-nonadienamideFL
S-ethyl 2-acetyl aminoethane thioateFL
 ethyl 3-mercaptopropionateFL/FR
 ethyl 4-(acetyl thio) butyrateFL
2-ethyl-3-methyl thiopyrazineFL
(Z+E)-5-ethyl-4-methyl-2-(2-butyl) thiazolineFL
(Z+E)-5-ethyl-4-methyl-2-(2-methyl propyl) thiazolineFL
2-formyl pyrroleFL
2-hexyl thiopheneFL
1-(3-hydroxy-5-methyl-2-thienyl) ethanoneFL
3-mercapto-3-methyl butyl formateFL
4-mercapto-3-methyl-2-butanolFL
4-methyl 4-mercaptopentan-2-one 1% solutionFL/FR
 methyl dihydrofuran thiolFL
2-methyl thiazolidineFL
2-(methyl thio) ethanolFL
2-methyl-1-butane thiolFL
4-methyl-2-(methyl thiomethyl)-2-hexenalFL
2-methyl-2-thiazolineFL
2-methyl-3-,5 or 6-(furfuryl thio) pyrazineFL/FR
2-methyl-3-(methyl thio) pyrazineFL/FR
2-methyl-3-furyl tetrasulfideFL
3-((2-methyl-3-furyl)thio)-4-heptanoneFL
4-((2-methyl-3-furyl)thio)-5-nonanoneFL
1,9-nonane dithiolFL
 peanut dithiazineFL
1-phenethyl mercaptanFL/FR
1,3-propane dithiolFL
isopropyl disulfideFL
2-isopropyl-3-(methyl thio) pyrazineFL
 thiazoleFL
3-thienyl mercaptanFL
 thioacetic acidFL
3,5-diisopropyl-1,2,4-trithiolaneFL
N-(2-(3,4-dimethoxyphenyl)ethyl)-3,4-dimethoxycinnamic acid amideFL
3,5-dimethyl-1,2,4-trithiolaneFL
3,7-dimethyl-2,6-octadien-1-yl cyclopropyl carboxamideFL
2,4-dimethyl-3-oxazolineFL
4-mercapto-2-pentanone 1% in acetoinFL
2-methyl-1-methyl thio-2-buteneFL
3-methyl-1,2,4-trithianeFL
 pyrrolidino-(1,2E)-4H-2,4-dimethyl-1,3,5-dithiazineFL
1-(2-thienyl) butanoneFL
alliaceous
 allyl disulfideFL
 allyl mercaptanFL
1,3-butane dithiolFL
 cyclopentyl mercaptanFL
 dicyclohexyl disulfideFL
 dimethyl trisulfideFL/FR
 garlic oil extendersFL
3-mercapto-2-pentanoneFL
3-tetrahydrothiophenoneFL
 tropical thiazoleFL/FR
bacon
 bacon reaction crispyFL
beefy
 beef juice flavorFL
burnt
 bacon dithiazineFL
1,6-hexane dithiolFL
 rum etherFL/FR
caramellic
 strawberry furanoneFL/FR
chemical
2,3-dimethyl benzofuranFL/FR
2,5-dimethyl furanFL
cocoa
 butyraldehydeFL
coffee
 coffee difuranFL/FR
2,4-dimethyl thiazoleFL
2-ethyl-4-methyl thiazoleFL/FR
 furfuryl mercaptanFL/FR
 methyl furfuryl disulfideFL/FR
 methyl furfuryl mercaptopropionateFL
 methyl furfuryl thiolFL
corn chip
2-acetyl-2-thiazolineFL
earthy
 difurfuryl sulfideFL
(±)-2-mercapto-5-methylheptan-4-oneFL
1,8-octane dithiolFL
2-thienyl disulfideFL
eggy
isopropyl mercaptanFL
fatty
 beef tallow flavorFL
pork fat extractFL
2-heptyl furanFL/FR
4-methyl nonanoic acidFL/FR
(E)-7-methyl-3-octen-2-oneFL/FR
2,4-octadien-1-olFL
2-pentyl thiopheneFL
fried
 crisp enhancersFL
fruity
2-ethyl-2,5-dihydro-4-methyl thiazoleFL
 tropical trithianeFL/FR
greasy
10-undecen-1-yl acetateFL/FR
green
4-methyl thiazoleFL
(E,Z)-2,6-nonadienalFL/FR
4-penten-1-yl acetateFL
meaty
4-allyl-2,6-dimethoxyphenolFL
 bacon flavorFL
 beef broth flavorFL
 beef enhancersFL
BBQ beef flavorFL
juicy beef flavorFL
roast beef flavorFL
 beef flavorFL
 beef flavor baseFL
 benzothiazoleFL/FR
 chicken bone extractFL
 chicken extractFL
grilled chicken flavorFL
 chicken flavorFL
 chicken keyFL
2,6-dimethyl pyrazineFL/FR
2,6-dimethyl thiophenolFL
2,5-dimethyl-3-furan thiolFL
2',3-dimethyl-3',4-dioxa-2,8-dithiabicyclo(3.3.0)octane spirocyclopentaneFL
1,1-ethane dithiol 1% in ethanol 94.5% / ethyl acetate 4%FL
 ethyl 2-hydroxyethyl sulfideFL
 furfuryl 2-methyl-3-furyl disulfideFL
4-furfuryl thio-2-pentanoneFL
 ham enhancersFL
 ham flavorFL
 hot dog flavorFL
 lamb flavorFL
 liver flavorFL
 meat broth concentratesFL
 meat flavorsFL
 meaty dithianeFL/FR
 meaty enhancersFL
3-mercapto-2-butanoneFL
(R,S)-2-mercapto-3-butanolFL
3-mercapto-3-methyl butanolFL
2-mercaptomethyl pyrazineFL
2-mercaptopropionic acidFL/FR
2-methyl 3-(methyl thio) furanFL
2-(methyl thio) phenolFL/FR
 methyl thiofuryl butanalFL
12-methyl tridecanalFL
bis(2-methyl-3-furyl) disulfideFL
S-(2-methyl-3-furyl) ethane thioateFL
2-methyl-3-thioacetoxytetrahydrofuranFL
 phenyl mercaptanFL
 pork flavorFL
grilled pork flavorFL
roasted pork flavorFL
 propyl 2-mercaptopropionateFL
 propyl 2-methyl-3-furyl disulfideFL
 pyrazinyl ethane thiolFL
2-pyridinyl methane thiolFL
 rabbit flavorFL
grilled steak flavorFL
 sulfurolFL/FR
 sulfuryl acetateFL/FR
 thialdineFL
ortho-thiocresolFL
ortho-thioguaiacolFL
roast turkey flavorFL
 turkey flavorFL
smoked turkey flavorFL
 veal flavorFL
 venison flavorFL
medicinal
2,6-dimethoxyphenolFL/FR
metallic
2,5-dihydroxy-1,4-dithianeFL
moldy
 strawberry furanone methyl etherFL/FR
musty
2,5-dimethyl pyrazineFL/FR
 hazelnut pyrazineFL/FR
nutty
3-acetyl-2,5-dimethyl thiopheneFL
2-acetyl-4-methyl thiazoleFL
3,5-diethyl-2-methyl pyrazineFL
2,5-diethyl-3-methyl pyrazineFL
4,5-dimethyl-2-ethyl-3-thiazolineFL/FR
2-ethyl pyrazineFL/FR
 filbert heptenoneFL/FR
2,6-lutidineFL/FR
 methyl benzoxoleFL/FR
2-methyl pyrazineFL/FR
 nutty pyrazineFL/FR
 nutty thiazoleFL
 prunus amygdalus amara seed extractFL/FR
onion
 ethyl 2-mercaptopropionateFL/FR
 furfuryl isopropyl sulfideFL
 methionolFL
phenolic
2-ethyl benzene thiolFL
4-vinyl phenolFL/FR
popcorn
2-propionyl-2-thiazolineFL
radish
3-(methyl thio) propyl mercaptoacetateFL
roasted
3,5-diisobutyl-1,2,4-trithiolaneFL
 furfuryl thioacetateFL/FR
 hexyl mercaptanFL
 trigonella foenum-graecum seed oil CO2 extractFL/FR
rummy
 ethyl crotonateFL/FR
savory
N-(2,4-dimethoxybenzyl)-N2-(2-(pyridin-2-yl)ethyl) oxalamideFL
N-(heptan-4-yl)benzo(D)(1,3)dioxole-5-carboxamideFL
N1-(2-methoxy-4-methyl benzyl)-N2-(2-(pyridin-2-yl)ethyl) oxalamideFL
N1-(2-methoxy-4-methyl benzyl)-N2-2(2-(5-methyl pyridin-2-yl)ethyl) oxalamideFL
2,4,6-triethyl tetrahydro-1,3,5-dithiazineFL
smoky
 prosopis juliflora wood extractFL
 pyroligneous acidsFL/FR
spicy
hot spicy beef flavorFL
sulfurous
2,3-butane dithiolFL
 butyl mercaptanFL
 ethyl methyl sulfideFL
S-ethyl thioacetateFL
 fish thiolFL/FR
 furfuryl thiopropionateFL
3-mercapto-2-methyl pentanalFL
4-methoxy-2-methyl butane thiolFL/FR
 methyl 2-methyl-3-furyl disulfideFL
 methyl mercaptanFL/FR
3-methyl-2-butane thiolFL
2-naphthyl mercaptanFL
3-pentane thiolFL
 roasted butanolFL
3-thiohexanolFL/FR
tomato
 methionalFL/FR
tropical
3-mercaptohexyl acetateFL/FR
vegetable
 tyramineFL
wasabi
2-(methyl thio) ethyl acetateFL
waxy
(E)-2-tetradecenalFL/FR
(E)-2-undecenalFL/FR
woody
ortho-guaiacolFL/FR
yeasty
 faex extractsFL
 
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 beefFL
 caramelFL
 chickenFL
 coffeeFL
 garlicFL
 gravey 
 meatFL
 onionFL
 porkFL
 roastedFL
 soupFL
 turkeyFL
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 beef
Search  PMC Picture
 pork heated pork
Search  PMC Picture
Synonyms   Articles   Notes   Search   Top
Synonyms:
2,5-anhydro-1,4-dideoxy-3-thiopentitol
3-furanthiol, tetrahydro-2-methyl-
 meaty mercaptan
2-methyl tetrahydrofuran-3-thiol
2-methyl tetrahydrofuran-3-thiol natural
2-methyl tetrahydrofuran-3-thiol, 1% in PG
 methyl tetrahydrofuranthiole
 methyl-2 3-tetrahydrofuranthiol
2-methyl-3-mercaptotetrahydrofuran
2-methyl-3-tetrahydrofuranthiol
2-methyl-3-tetrahydrofuranthiol solution
2-methyl-tetrahydrofuran-3-thiol
2-methyloxolane-3-thiol
2-methyltetrahydrofuran-3-thiol
2 methyltetrahydrofuran-3-thiol
 methyltetrahydrofuranthiole
 pentitol, 2,5-anhydro-1,4-dideoxy-3-thio-
 tetrahydro-2-methyl-3-furan thiol
 tetrahydro-2-methyl-3-furanthiol
 tetrahydro-2-methylfuran-3-thiol
Synonyms   Articles   Notes   Search   Top
Synonyms   Articles   Notes   Search   Top
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