| 02.079 | iso | propyl alcohol |
| CAS: 67-63-0 FEMA: 2929 JECFA: 277 FLAVIS: 02.079 Use(s): extraction solvents, carrier solvents, flavoring agents | ||
| 02.080 | hawthorn carbinol | |
| CAS: 536-50-5 FEMA: 3139 JECFA: 805 FLAVIS: 02.080 Use(s): flavor and fragrance agents | ||
| 02.081 | 2,6- | dimethyl-4-heptanol |
| CAS: 108-82-7 FEMA: 3140 JECFA: 303 FLAVIS: 02.081 Use(s): flavor and fragrance agents | ||
| 02.082 | 2- | ethyl-1-hexanol |
| CAS: 104-76-7 FEMA: 3151 JECFA: 267 FLAVIS: 02.082 Use(s): flavor and fragrance agents | ||
| 02.083 | piperitol | |
| CAS: 491-04-3 FEMA: 3179 JECFA: 434 FLAVIS: 02.083 Use(s): flavoring agents | ||
| 02.085 | sabinene hydrate | |
| CAS: 546-79-2 FEMA: 3239 JECFA: 441 FLAVIS: 02.085 Use(s): flavor and fragrance agents | ||
| 02.086 | 2- | undecanol |
| CAS: 1653-30-1 FEMA: 3246 JECFA: 297 FLAVIS: 02.086 Use(s): flavor and fragrance agents | ||
| 02.087 | 2- | nonanol |
| CAS: 628-99-9 FEMA: 3315 JECFA: 293 FLAVIS: 02.087 Use(s): flavor and fragrance agents | ||
| 02.088 | 2- | pentanol |
| CAS: 6032-29-7 FEMA: 3316 JECFA: 280 FLAVIS: 02.088 Use(s): flavor and fragrance agents | ||
| 02.089 | 3- | hexanol |
| CAS: 623-37-0 FEMA: 3351 JECFA: 282 FLAVIS: 02.089 Use(s): flavor and fragrance agents | ||
| 02.090 | (E)-2- | nonen-1-ol |
| CAS: 31502-14-4 FEMA: 3379 JECFA: 1365 FLAVIS: 02.090 Use(s): flavor and fragrance agents | ||
| 02.091 | myrtenol | |
| CAS: 515-00-4 FEMA: 3439 JECFA: 981 FLAVIS: 02.091 Use(s): flavor and fragrance agents | ||
| 02.092 | dehydrodihydroionol | |
| CAS: 57069-86-0 FEMA: 3446 JECFA: 397 FLAVIS: 02.092 Use(s): flavor and fragrance agents | ||
| 02.093 | (Z)-6- | nonen-1-ol |
| CAS: 35854-86-5 FEMA: 3465 JECFA: 324 FLAVIS: 02.093 Use(s): flavor and fragrance agents | ||
| 02.094 | (Z)-3- | octen-1-ol |
| CAS: 20125-84-2 FEMA: 3467 JECFA: 321 FLAVIS: 02.094 Use(s): flavor and fragrance agents | ||
| 02.095 | 2- | ethyl fenchol |
| CAS: 18368-91-7 FEMA: 3491 JECFA: 440 FLAVIS: 02.095 Use(s): flavor and fragrance agents | ||
| 02.096 | para- | menth-3-en-1-ol |
| CAS: 586-82-3 FEMA: 3563 JECFA: 373 FLAVIS: 02.096 Use(s): flavor and fragrance agents | ||
| 02.097 | beta- | terpineol |
| CAS: 138-87-4 FEMA: 3564 JECFA: 374 FLAVIS: 02.097 Use(s): flavor and fragrance agents | ||
| 02.098 | 3- | octanol |
| CAS: 589-98-0 FEMA: 3581 JECFA: 291 FLAVIS: 02.098 Use(s): flavor and fragrance agents | ||
| 02.099 | 1- | penten-3-ol |
| CAS: 616-25-1 FEMA: 3584 JECFA: 1150 FLAVIS: 02.099 Use(s): flavor and fragrance agents | ||
| 02.100 | pinocarveol | |
| CAS: 5947-36-4 FEMA: 3587 JECFA: 1403 FLAVIS: 02.100 Use(s): flavor and fragrance agents | ||
| 02.101 | verbenol | |
| CAS: 473-67-6 FEMA: 3594 JECFA: 1404 FLAVIS: 02.101 Use(s): flavor and fragrance agents | ||
| 02.102 | 3- | octen-2-ol |
| CAS: 76649-14-4 FEMA: 3602 JECFA: 1140 FLAVIS: 02.102 Use(s): flavor and fragrance agents | ||
| 02.103 | 3- | decanol |
| CAS: 1565-81-7 FEMA: 3605 JECFA: 295 FLAVIS: 02.103 Use(s): flavor and fragrance agents | ||
| 02.104 | 1- | hexen-3-ol |
| CAS: 4798-44-1 FEMA: 3608 JECFA: 1151 FLAVIS: 02.104 Use(s): flavor and fragrance agents | ||
| 02.105 | alpha- | ionol |
| CAS: 25312-34-9 FEMA: 3624 JECFA: 391 FLAVIS: 02.105 Use(s): flavor and fragrance agents | ||
| 02.106 | beta- | ionol |
| CAS: 22029-76-1 FEMA: 3625 JECFA: 392 FLAVIS: 02.106 Use(s): flavor and fragrance agents | ||
| 02.107 | dihydro-beta-ionol | |
| CAS: 3293-47-8 FEMA: 3627 JECFA: 395 FLAVIS: 02.107 Use(s): flavor and fragrance agents | ||
| 02.108 | muguet carbinol | |
| CAS: 103-05-9 FEMA: 3629 JECFA: 1477 FLAVIS: 02.108 Use(s): flavor and fragrance agents | ||
| 02.109 | prenol | |
| CAS: 556-82-1 FEMA: 3647 JECFA: 1200 FLAVIS: 02.109 Use(s): flavor and fragrance agents | ||
| 02.110 | (±)-alpha- | melonol |
| CAS: 36806-46-9 FEMA: 3663 JECFA: 348 FLAVIS: 02.110 Use(s): flavoring agents | ||
| 02.111 | 3- | methyl-2-butanol |
| CAS: 598-75-4 FEMA: 3703 JECFA: 300 FLAVIS: 02.111 Use(s): flavoring agents | ||
| 02.112 | (Z)-2- | nonen-1-ol |
| CAS: 41453-56-9 FEMA: 3720 JECFA: 1369 FLAVIS: 02.112 Use(s): flavor and fragrance agents | ||
| 02.113 | (Z)-5- | octen-1-ol |
| CAS: 64275-73-6 FEMA: 3722 JECFA: 322 FLAVIS: 02.113 Use(s): flavor and fragrance agents | ||
| 02.114 | alpha- | campholenic alcohol |
| CAS: 1901-38-8 FEMA: 3741 JECFA: 970 FLAVIS: 02.114 Use(s): flavor and fragrance agents | ||
| 02.115 | 3- | methyl-1-pentanol |
| CAS: 589-35-5 FEMA: 3762 JECFA: 263 FLAVIS: 02.115 Use(s): flavor and fragrance agents | ||
| 02.118 | beta- | caryophyllene alcohol |
| CAS: 472-97-9 JECFA: 2027 FLAVIS: 02.118 Use(s): flavor and fragrance agents | ||
| 02.119 | cedrenol | |
| CAS: 28231-03-0 FLAVIS: 02.119 Use(s): flavor and fragrance agents | ||
| 02.120 | cedrol | |
| CAS: 77-53-2 FEMA: 4503 JECFA: 2030 FLAVIS: 02.120 Use(s): flavor and fragrance agents | ||
| 02.121 | 2- | butanol |
| CAS: 78-92-2 FLAVIS: 02.121 Use(s): flavor and fragrance agents, extraction solvent | ||
| 02.122 | menthadienol | |
| CAS: 3269-90-7 FLAVIS: 02.122 Use(s): flavor and fragrance agents | ||
| 02.123 | 2- | methyl-3-buten-2-ol |
| CAS: 115-18-4 FLAVIS: 02.123 Use(s): flavor and fragrance agents | ||
| 02.124 | coriander heptenol | |
| CAS: 1569-60-4 FEMA: 4884 FLAVIS: 02.124 Use(s): flavor and fragrance agents | ||
| 02.125 | 10- | undecen-1-ol |
| CAS: 112-43-6 FLAVIS: 02.125 Use(s): cosmetic, flavor and fragrance agents | ||
| 02.126 | myristyl alcohol | |
| CAS: 112-72-1 FLAVIS: 02.126 Use(s): flavor and fragrance agents | ||
| 02.128 | para- | anisyl alcohol |
| CAS: 105-13-5 FEMA: 2099 JECFA: 871 FLAVIS: 02.128 Use(s): flavor and fragrance agents | ||
| 02.129 | alpha- | bisabolol |
| CAS: 515-69-5 FEMA: 4666 FLAVIS: 02.129 Use(s): flavor and fragrance agents | ||
| 02.130 | 2- | buten-1-ol |
| CAS: 6117-91-5 FLAVIS: 02.130 Use(s): flavoring agents | ||
| 02.131 | 3- | buten-2-ol |
| CAS: 598-32-3 FLAVIS: 02.131 Use(s): flavoring agents | ||
| 02.132 | 1,3- | butylene glycol |
| CAS: 107-88-0 FLAVIS: 02.132 Use(s): processing aids | ||
| 02.133 | 2,3- | butane diol |
| CAS: 513-85-9 FLAVIS: 02.133 Use(s): solvents/deluents for flavor and/or fragrance agents | ||
| 02.134 | cyclohexyl ethyl alcohol | |
| CAS: 4442-79-9 FLAVIS: 02.134 Use(s): flavor and fragrance agents | ||
| 02.135 | cyclopentanol | |
| CAS: 96-41-3 FLAVIS: 02.135 Use(s): flavoring agents | ||
| 02.136 | 1- | decen-3-ol |
| CAS: 51100-54-0 FEMA: 3824 JECFA: 1153 FLAVIS: 02.136 Use(s): flavor and fragrance agents | ||
| 02.137 | 2- | decen-1-ol |
| CAS: 22104-80-9 FEMA: 4304 FLAVIS: 02.137 Use(s): flavor and fragrance agents | ||
| 02.138 | 9- | decen-1-ol |
| CAS: 13019-22-2 FLAVIS: 02.138 Use(s): flavor and fragrance agents | ||
| 02.139 | (E,E)-2,4- | decadien-1-ol |
| CAS: 18409-21-7 FEMA: 3911 JECFA: 1189 FLAVIS: 02.139 Use(s): flavor and fragrance agents | ||
| 02.140 | dihydrolinalool | |
| CAS: 18479-51-1 FLAVIS: 02.140 Use(s): flavor and fragrance agents | ||
| 02.141 | nopol | |
| CAS: 128-50-7 FEMA: 3938 JECFA: 986 FLAVIS: 02.141 Use(s): flavor and fragrance agents | ||
| 02.142 | 3,3- | dimethyl-2-butanol |
| CAS: 464-07-3 FLAVIS: 02.142 Use(s): flavoring agents | ||
| 02.144 | dihydromyrcenol | |
| CAS: 18479-58-8 FLAVIS: 02.144 Use(s): flavor and fragrance agents | ||
| 02.145 | 2,6- | dimethyl-1,5,7-octatrien-3-ol |
| CAS: 29414-56-0 FLAVIS: 02.145 Use(s): flavoring agents | ||
| 02.146 | (E)- | dehydrolinalool |
| CAS: 53834-70-1 FEMA: 3830 FLAVIS: 02.146 Use(s): flavor and fragrance agents | ||
| 02.146 | dehydrolinalool | |
| CAS: 29957-43-5 FEMA: 3830 FLAVIS: 02.146 Use(s): flavor and fragrance agents | ||
| 02.147 | 3,6- | dimethyl-3-octanol |
| CAS: 151-19-9 FLAVIS: 02.147 Use(s): flavor and fragrance agents | ||
| 02.148 | 2- | dodecanol |
| CAS: 10203-28-8 FLAVIS: 02.148 Use(s): flavor and fragrance agents | ||
| 02.149 | alpha- | elemol |
| CAS: 639-99-6 FLAVIS: 02.149 Use(s): flavor and fragrance agents | ||
| 02.150 | (E)- | geranyl linalool |
| CAS: 1113-21-9 FLAVIS: 02.150 Use(s): flavor and fragrance agents | ||
| 02.151 | (E)-2- | hepten-1-ol |
| CAS: 33467-76-4 FLAVIS: 02.151 Use(s): flavor and fragrance agents | ||
| 02.152 | 3- | hepten-1-ol |
| CAS: 10606-47-0 FLAVIS: 02.152 Use(s): flavoring agents | ||
| 02.153 | (E,E)-2,4- | heptadien-1-ol |
| CAS: 33467-79-7 FEMA: 4127 JECFA: 1784 FLAVIS: 02.153 Use(s): flavoring agents | ||
| 02.154 | 1- | heptadecanol |
| CAS: 1454-85-9 FLAVIS: 02.154 Use(s): natural substances and extractives | ||
| 02.155 | 1- | hepten-3-ol |
| CAS: 4938-52-7 FEMA: 4129 JECFA: 1842 FLAVIS: 02.155 Use(s): flavor and fragrance agents | ||
| 02.156 | (Z)-2- | hexen-1-ol |
| CAS: 928-94-9 FEMA: 3924 JECFA: 1374 FLAVIS: 02.156 Use(s): flavor and fragrance agents | ||
| 02.157 | (E)-2- | hexen-1-ol |
| CAS: 928-95-0 FEMA: 2562 FLAVIS: 02.157 Use(s): flavor and fragrance agents | ||
| 02.159 | 3- | hexen-1-ol |
| CAS: 544-12-7 FLAVIS: 02.159 Use(s): flavor and fragrance agents | ||
| 02.160 | (Z)-4- | hexen-1-ol |
| CAS: 928-91-6 FEMA: 3430 FLAVIS: 02.160 Use(s): flavor and fragrance agents | ||
| 02.161 | (E)-4- | hexen-1-ol |
| CAS: 928-92-7 FLAVIS: 02.161 Use(s): natural substances and extractives | ||
| 02.162 | 2,4- | hexadien-1-ol |
| CAS: 111-28-4 FEMA: 3922 JECFA: 1174 FLAVIS: 02.162 Use(s): flavoring agents and cosmetic fragrance agents | ||
| 02.163 | 2- | hexanol |
| CAS: 626-93-7 FLAVIS: 02.163 Use(s): flavor and fragrance agents | ||
| 02.164 | 3,5- | dimethoxy-4-hydroxybenzyl alcohol |
| CAS: 530-56-3 FLAVIS: 02.164 Use(s): flavoring agents | ||
| 02.165 | 4- | hydroxybenzyl alcohol |
| CAS: 623-05-2 FEMA: 3987 JECFA: 955 FLAVIS: 02.165 Use(s): flavor and fragrance agents | ||
| 02.166 | 4- | hydroxyphenethyl alcohol |
| CAS: 501-94-0 FLAVIS: 02.166 Use(s): flavoring agents | ||
| 02.167 | iso | dihydrocarveol |
| CAS: 18675-35-9 FLAVIS: 02.167 Use(s): flavoring agents | ||
| 02.168 | iso | phytol |
| CAS: 505-32-8 FLAVIS: 02.168 Use(s): flavor and fragrance agents | ||
| 02.170 | (-)- | lavandulol |
| CAS: 498-16-8 FLAVIS: 02.170 Use(s): flavor and fragrance agents | ||
| 02.171 | alpha- | dihydroterpineol |
| CAS: 498-81-7 FLAVIS: 02.171 Use(s): flavor and fragrance agents | ||
| 02.173 | 3-(4- | methoxyphenyl)-1-propanol |
| CAS: 5406-18-8 FLAVIS: 02.173 Use(s): flavoring agents | ||
| 02.174 | tiglyl alcohol | |
| CAS: 4675-87-0 FEMA: 4178 JECFA: 1617 FLAVIS: 02.174 Use(s): flavoring agents and cosmetic fragrance agents | ||
| 02.175 | 2- | methyl-3-buten-1-ol |
| CAS: 4516-90-9 FLAVIS: 02.175 Use(s): flavoring agents | ||
| 02.176 | iso | prenol |
| CAS: 763-32-6 FLAVIS: 02.176 Use(s): flavor and fragrance agents | ||
| 02.177 | 2- | methyl-3-hexanol |
| CAS: 617-29-8 FLAVIS: 02.177 Use(s): flavoring agents | ||
| 02.178 | 2- | methyl-1-octanol |
| CAS: 818-81-5 FLAVIS: 02.178 Use(s): flavor and fragrance agents | ||
| 02.180 | 4- | methyl-1-pentanol |
| CAS: 626-89-1 FLAVIS: 02.180 Use(s): flavoring agents | ||
| 02.181 | 2- | methyl-2-pentanol |
| CAS: 590-36-3 FLAVIS: 02.181 Use(s): flavoring agents | ||
| 02.182 | 3- | methyl-2-pentanol |
| CAS: 565-60-6 FLAVIS: 02.182 Use(s): flavoring agents | ||
| 02.183 | 4- | methyl-2-pentanol |
| CAS: 108-11-2 FLAVIS: 02.183 Use(s): flavor and fragrance agents | ||
| 02.184 | 3- | methyl-3-pentanol |
| CAS: 77-74-7 FLAVIS: 02.184 Use(s): flavoring agents | ||
| 02.185 | myrcenol | |
| CAS: 543-39-5 FLAVIS: 02.185 Use(s): flavor and fragrance agents | ||
| 02.186 | myrtanol | |
| CAS: 514-99-8 FLAVIS: 02.186 Use(s): flavor and fragrance agents | ||
| 02.187 | 1- | nonen-3-ol |
| CAS: 21964-44-3 FLAVIS: 02.187 Use(s): flavor and fragrance agents | ||
| 02.188 | 2,4- | nonadien-1-ol |
| CAS: 62488-56-6 FEMA: 3951 JECFA: 1183 FLAVIS: 02.188 Use(s): flavor and fragrance agents | ||
| 02.189 | 3,6- | nonadien-1-ol |
| CAS: 76649-25-7 FEMA: 3884 FLAVIS: 02.189 Use(s): flavor and fragrance agents | ||
| 02.190 | 3- | nonanol |
| CAS: 624-51-1 FLAVIS: 02.190 Use(s): flavor and fragrance agents | ||
| 02.191 | ocimenol | |
| CAS: 5986-38-9 FLAVIS: 02.191 Use(s): flavor and fragrance agents | ||
| 02.192 | 2- | octen-1-ol |
| CAS: 22104-78-5 FLAVIS: 02.192 Use(s): flavor and fragrance agents | ||
| 02.193 | 2- | octen-4-ol |
| CAS: 4798-61-2 FLAVIS: 02.193 Use(s): flavoring agents | ||
| 02.194 | 1,5- | octadien-3-ol |
| CAS: 83861-74-9 FEMA: 4732 JECFA: 2218 FLAVIS: 02.194 Use(s): flavoring agents | ||
| 02.195 | (Z,E)-3,5- | octadien-1-ol |
| CAS: 70664-96-9 FLAVIS: 02.195 Use(s): flavoring agents | ||
| 02.196 | stearyl alcohol | |
| CAS: 112-92-5 FLAVIS: 02.196 Use(s): stabilizers, leavening agents, emulsifiers and nutrients | ||
| 02.197 | alpha- | ambrinol |
| CAS: 41199-19-3 FLAVIS: 02.197 Use(s): cosmetic, flavor and fragrance agents | ||
| 02.198 | 1,3- | octane diol |
| CAS: 23433-05-8 FLAVIS: 02.198 Use(s): flavoring agents | ||
| 02.199 | patchouli alcohol | |
| CAS: 5986-55-0 FLAVIS: 02.199 Use(s): fragrance agents | ||
| 02.201 | 4- | penten-1-ol |
| CAS: 821-09-0 FLAVIS: 02.201 Use(s): flavoring agents | ||
| 02.202 | 1- | pentadecanol |
| CAS: 629-76-5 FLAVIS: 02.202 Use(s): cosmetic agents | ||
| 02.203 | alpha,alpha- | dimethyl benzyl alcohol |
| CAS: 617-94-7 FLAVIS: 02.203 Use(s): flavor and fragrance agents | ||
| 02.204 | phytol | |
| CAS: 150-86-7 FEMA: 4196 JECFA: 1832 FLAVIS: 02.204 Use(s): flavor and fragrance agents | ||
| 02.205 | heliotropyl alcohol | |
| CAS: 495-76-1 FLAVIS: 02.205 Use(s): flavor and fragrance agents | ||
| 02.206 | sclareol | |
| CAS: 515-03-7 FEMA: 4502 JECFA: 2029 FLAVIS: 02.206 Use(s): flavor and fragrance agents | ||
| 02.207 | thujyl alcohol | |
| CAS: 21653-20-3 FEMA: 4079 JECFA: 1865 FLAVIS: 02.207 Use(s): flavor and fragrance agents | ||
| 02.209 | homo | menthol |
| CAS: 116-02-9 FEMA: 3962 JECFA: 1099 FLAVIS: 02.209 Use(s): flavor and fragrance agents | ||
| 02.210 | 2- | undecen-1-ol |
| CAS: 37617-03-1 FEMA: 4068 JECFA: 1384 FLAVIS: 02.210 Use(s): flavor and fragrance agents | ||
| 02.211 | 1,5- | undecadien-3-ol |
| CAS: 56722-23-7 FLAVIS: 02.211 Use(s): natural substances and extractives | ||
| 02.213 | para- | vanillyl alcohol |
| CAS: 498-00-0 FEMA: 3737 JECFA: 886 FLAVIS: 02.213 Use(s): flavor and fragrance agents | ||
| 02.214 | vetiverol | |
| CAS: 89-88-3 FEMA: 4217 JECFA: 1866 FLAVIS: 02.214 Use(s): flavor and fragrance agents | ||
| 02.215 | viridiflorol | |
| CAS: 552-02-3 FLAVIS: 02.215 Use(s): flavor and fragrance agents | ||
| 02.216 | beta- | santalol |
| CAS: 77-42-9 FEMA: 3006 FLAVIS: 02.216 Use(s): flavor and fragrance agents | ||
| 02.217 | alpha- | santalol |
| CAS: 115-71-9 FEMA: 3006 FLAVIS: 02.217 Use(s): flavor and fragrance agents | ||
| 02.218 | (±)- | menthol |
| CAS: 1490-04-6 FEMA: 2665 FLAVIS: 02.218 Use(s): flavor and fragrance agents | ||
| 02.219 | freesia heptanol | |
| CAS: 13254-34-7 FLAVIS: 02.219 Use(s): flavor and fragrance agents | ||
| 02.222 | 3- | penten-1-ol |
| CAS: 39161-19-8 FLAVIS: 02.222 Use(s): flavoring agents | ||
| 02.224 | menthoxypropane diol | |
| CAS: 87061-04-9 FEMA: 3784 JECFA: 1408 FLAVIS: 02.224 Use(s): flavor and fragrance agents | ||
| 02.226 | (+)- | nerolidol |
| CAS: 142-50-7 FLAVIS: 02.226 Use(s): flavor and fragrance agents | ||
| 02.229 | laevo- | citronellol |
| CAS: 7540-51-4 FEMA: 2309 FLAVIS: 02.229 Use(s): flavor and fragrance agents | ||
| 02.230 | terpineols (unspec.) (mixed isomers) | |
| CAS: 8000-41-7 FLAVIS: 02.230 Use(s): cosmetic, flavor and fragrance agents | ||
| 02.231 | (E,Z)-2,6- | nonadien-1-ol |
| CAS: 28069-72-9 FEMA: 2780 FLAVIS: 02.231 Use(s): flavor and fragrance agents | ||
| 02.232 | (E)- | nerolidol |
| CAS: 40716-66-3 FLAVIS: 02.232 Use(s): flavor and fragrance agents | ||
| 02.234 | (Z)-3- | nonen-1-ol |
| CAS: 10340-23-5 FEMA: 4412 JECFA: 2177 FLAVIS: 02.234 Use(s): flavor and fragrance agents | ||
| 02.237 | geosmin | |
| CAS: 19700-21-1 FLAVIS: 02.237 Use(s): flavor and fragrance agents | ||
| 02.242 | 2- | butoxyethanol |
| CAS: 111-76-2 FLAVIS: 02.242 Use(s): sanitizing agents for food processing equipment | ||
| 02.243 | (E,Z)-3,6- | nonadien-1-ol |
| CAS: 56805-23-3 FEMA: 3884 JECFA: 1284 FLAVIS: 02.243 Use(s): flavor and fragrance agents | ||
| 02.244 | (Z)-4- | octen-1-ol |
| CAS: 54393-36-1 FEMA: 4354 JECFA: 1625 FLAVIS: 02.244 Use(s): flavor and fragrance agents | ||
| 02.245 | 2,3,4- | trimethyl-3-pentanol |
| CAS: 3054-92-0 FEMA: 3903 JECFA: 1643 FLAVIS: 02.245 Use(s): flavoring agents | ||
| 02.246 | para- | menthane-3,8-diol |
| CAS: 42822-86-6 FEMA: 4053 JECFA: 1416 FLAVIS: 02.246 Use(s): flavor and fragrance agents | ||
| 02.247 | 2-(laevo- | menthoxy) ethanol |
| CAS: 38618-23-4 FEMA: 4154 JECFA: 1853 FLAVIS: 02.247 Use(s): solvents/deluents for flavor and/or fragrance agents | ||
| 02.248 | vanillin menthoxypropane diol acetal | |
| CAS: 180964-47-0 FEMA: 3904 JECFA: 1879 FLAVIS: 02.248 Use(s): flavor and fragrance agents | ||
| 02.249 | (Z)-4- | hepten-1-ol |
| CAS: 6191-71-5 FEMA: 3841 JECFA: 1280 FLAVIS: 02.249 Use(s): flavor and fragrance agents | ||
| 02.250 | (±)-2,4,8- | trimethyl-7-nonen-2-ol |
| CAS: 437770-28-0 FEMA: 4212 JECFA: 1644 FLAVIS: 02.250 Use(s): flavor and fragrance agents | ||
| 02.251 | (E+Z)-2,4,8- | trimethyl-3,7-nonadien-2-ol |
| CAS: 479547-57-4 FEMA: 4211 JECFA: 1645 FLAVIS: 02.251 Use(s): flavor and fragrance agents | ||
| 02.252 | (E+Z)-4,8- | dimethyl-3,7-nonadien-2-ol |
| CAS: 67845-50-5 FEMA: 4102 JECFA: 1841 FLAVIS: 02.252 Use(s): flavor and fragrance agents | ||
| 02.253 | 2,4- | dimethyl-4-nonanol |
| CAS: 74356-31-3 FEMA: 4407 JECFA: 1850 FLAVIS: 02.253 Use(s): flavoring agents | ||
| 02.254 | 3-laevo- | menthoxy-2-methyl propane-1,2-diol |
| CAS: 195863-84-4 FEMA: 3849 JECFA: 1411 FLAVIS: 02.254 Use(s): flavoring agents | ||
| 02.255 | (Z)-4- | hepten-2-ol |
| CAS: 34146-55-9 FLAVIS: 02.255 Use(s): flavoring agents | ||
| 03.001 | 1,8- | cineole |
| CAS: 470-82-6 FEMA: 2465 JECFA: 1234 FLAVIS: 03.001 Use(s): flavor and fragrance agents | ||