fagopyrum esculentum
 CAS: 89958-09-8
Use(s): information only not used for fragrances or flavors
 fagus crenata bark
 CAS: 97765-59-8
Use(s): cosmetic ingredient for skin conditioning
 fennel
 Use(s): food additive
sweet fennel seed
 CAS: 977007-85-4 FEMA: 2482
Use(s): spices, other natural seasonings and flavorings
bitter fennel wax
 Use(s): fragrance agents
sweet fennel wax
 Use(s): fragrance agents
 fenugreek leaf
 Use(s): food additive
 fenugreek resinoid
 CAS: 84625-40-1
Use(s): flavor and fragrance agents
 fenugreek seed
 CAS: 977155-29-5 FEMA: 2484
Use(s): spices, other natural seasonings and flavorings
 fenugreek wax
 Use(s): fragrance agents
 ferula assa-foetida
 CAS: 9000-04-8
Use(s): spices, other natural seasonings and flavorings
 ferula assa-foetida gum
 CAS: 9000-04-8 FEMA: 2107
Use(s): flavor and fragrance agents
 ferula galbaniflua gum
 CAS: 93165-40-3
Use(s): flavor and fragrance agents
 ficus carica fruit
 CAS: 90028-74-3
Use(s): cosmetic ingredient for skin conditioning
 ficus carica fruit powder
 CAS: 90028-74-3
Use(s): cosmetic ingredient for skin conditioning
 ficus carica seed
 CAS: 90028-74-3
Use(s): cosmetic ingredient for skin conditioning
 ficus indica bark
 CAS: 90082-21-6
Use(s): cosmetic ingredient for skin conditioning
 ficus insipida leaf
 Use(s): information only not used for fragrances or flavors
 filipendula ulmaria
 CAS: 84775-57-5
Use(s): information only not used for fragrances or flavors
 fir balsam needles and twigs
 CAS: 977107-97-3
Use(s): spices, other natural seasonings and flavorings
 fir balsam oregon
 CAS: 8050-89-3
Use(s): cosmetic and fragrance agents
amaranth flour
 Use(s): food starch
barley flour
 CAS: 85251-64-5
Use(s): food starch and cosmetic agents
cassava flour
 Use(s): food additive
coconut flour
 Use(s): food additive
corn flour
 CAS: 68525-86-0
Use(s): food additive and cosmetic agents
konjac flour
 CAS: 37220-17-0
Use(s): gelling agents, thickeners, emulsifiers, stabilizers
malt flour
 Use(s): cosmetic ingredient for skin conditioning
millet flour
 Use(s): food starch
oat flour
 CAS: 134134-86-4
Use(s): food additive and cosmetic agents
peanut flour
 CAS: 8002-03-7
Use(s): abrasives
potato flour
 Use(s): food additive
quinoa flour
 Use(s): food starch
rice flour
 Use(s): food additive
rye flour
 CAS: 90106-48-2
Use(s): food starch and cosmetic agents
sorghum flour
 CAS: 68513-94-0
Use(s): food starch
soy flour
 Use(s): food additive
teff flour
 Use(s): food starch
wheat flour
 CAS: 130498-22-5
Use(s): food starch and cosmetic agents
 foeniculum vulgare fruit
 CAS: 977001-13-0 FEMA: 2481
Use(s): spices, other natural seasonings and flavorings
 foeniculum vulgare fruit powder
 CAS: 92623-75-1
Use(s): food additive and cosmetic agents
 foeniculum vulgare seed
 CAS: 92623-75-1
Use(s): cosmetic ingredient for skin conditioning
 food coating gums
 Use(s): coatings, films and related substances
 food stabilizer gums
 Use(s): thickeners, gelling agents, stabalizers and emulsifiers
 fragaria ananassa fruit powder
 Use(s): cosmetic ingredient for skin conditioning
 fragaria vesca fruit
 CAS: 84929-78-2
Use(s): cosmetic and flavor agents
 fragaria vesca leaf
 CAS: 84929-78-2
Use(s): information only not used for fragrances or flavors
 fragaria vesca leaf cera
 CAS: 84929-78-2
Use(s): fragrance agents
 fragaria vesca seed
 CAS: 84929-78-2
Use(s): astringent, skin conditioning
 fragaria virginiana fruit
 Use(s): flavoring agents
 frankincense gum
 CAS: 8050-07-5
Use(s): flavor and fragrance agents
 frankincense gum papyrifera
 CAS: 89957-99-3
Use(s): cosmetic, flavor and fragrance agents
 frankincense gum (boswellia serrata)
 CAS: 97952-72-2
Use(s): cosmetic and fragrance agents
 frankincense resin
 CAS: 8050-07-5
Use(s): flavor and fragrance agents
 frankincense resinoid
 CAS: 8050-07-5
Use(s): flavor and fragrance agents
 frankincense resinoid (boswellia serrata)
 CAS: 97952-72-2
Use(s): fragrance agents
 frankincense resinoid replacer
 Use(s): fragrance agents
 fraxinus excelsior bark
 CAS: 84625-28-5
Use(s): information only not used for fragrances or flavors
 fraxinus excelsior leaf
 CAS: 84625-28-5
Use(s): information only not used for fragrances or flavors
 fucus vesiculosus powder
 CAS: 68917-51-1
Use(s): cosmetic ingredient for skin conditioning
 fumaria officinalis
 CAS: 84625-41-2
Use(s): information only not used for fragrances or flavors
 furcelleran
 CAS: 9000-21-9
Use(s): emulsifiers, stabilizers, thickeners