water
 CAS: 7732-18-5
Use(s): cosmetic, flavor and fragrance agents
hydrolyzed wheat starch
 CAS: 68412-29-3
Use(s): viscosity controlling agents
 wollastonite (Ca(SiO3))
 CAS: 13983-17-0
Use(s): indirect food additives: adhesives and components of coatings
 xanthan gum
 CAS: 11138-66-2
Use(s): thickeners, gelling agents, stabalizers and emulsifiers
2,6-xylenol
 CAS: 576-26-1 FEMA: 3249 JECFA: 707 FLAVIS: 04.042
Use(s): cosmetic, flavor and fragrance agents