gadoleic acid
 CAS: 29204-02-2
Use(s): indirect food additives: adhesives and components of coatings
edible gelatin
 CAS: 9000-70-8
Use(s): stabilizers, gelling agents, emulsifying agents, crystallization inhibitors
dextro-glucopyranose, oligomeric, C9-11-alkyl glycosides
 CAS: 132778-08-6
Use(s): cosmetic agents
 glucose
 CAS: 50-99-7
Use(s): multipurpose additives
 glutaric acid
 CAS: 110-94-1 FLAVIS: 08.082
Use(s): flavoring agents
 glutaric anhydride
 CAS: 108-55-4
Use(s): indirect food additives: adhesives and components of coatings
 glutaric dialdehyde 50% in water
 CAS: 111-30-8 FLAVIS: 05.149
Use(s): antioxidants and preservatives for fragrance and flavor
monoglyceride citrate
 CAS: 36291-32-4
Use(s): antioxidants
monoglycerides acetylated
 CAS: 977051-34-5
Use(s): multipurpose additives
 glycerine
 CAS: 56-81-5 FEMA: 2525
Use(s): solvents/deluents for cosmetic, flavor and/or fragrance agents
 glycerol ester of wood rosin
 CAS: 8050-30-4
Use(s): adjust the stability/density of citrus oils used in the preparation of beverages: chewing gum base;
 glycerol monohexanoate
 CAS: 26402-23-3
Use(s): indirect food additives: adhesives and components of coatings
 glyceryl behenate
 CAS: 30233-64-8
Use(s): emollients, emulsifiers
 glyceryl caprylate
 CAS: 26402-26-6
Use(s): emollients, emulsifiers
 glyceryl dibehenate
 CAS: 99880-64-5
Use(s): indirect food additives: adhesives and components of coatings
 glyceryl hydrogenated rosinate
 CAS: 65997-13-9
Use(s): film forming agents
 glyceryl laurate diacetate
 CAS: 30899-62-8
Use(s): indirect food additives: adhesives and components of coatings
 glyceryl monooleate
 CAS: 111-03-5 FEMA: 2526 JECFA: 919
Use(s): multipurpose additives
 glyceryl tribenzoate
 CAS: 614-33-5 FEMA: 3398 JECFA: 861 FLAVIS: 09.812
Use(s): substances for use only as components of adhesives for food packaging, transporting, or holding food
 glycidol
 CAS: 556-52-5
Use(s): indirect food additives: adhesives and components of coatings
 glycidyl methacrylate
 CAS: 106-91-2
Use(s): indirect food additives: adhesives and components of coatings
(glycidyl methacrylate, hydroxyl-terminated polybutadiene, methyl methacrylate and styrene) copolymer
 CAS: 1223402-34-3
Use(s): indirect food additives: oxygen absorber in food packaging
 glycine soja seed oil
 CAS: 8001-22-7
Use(s): edible fats and oils
 glycol hema-methacrylate
 CAS: 97-90-5
Use(s): film forming agents
 glycolic acid
 CAS: 79-14-1
Use(s): buffering agents
 graphite powder
 CAS: 7782-42-5
Use(s): indirect food additives: adhesives and components of coatings
 guaiac gum
 CAS: 9000-29-7
Use(s): antioxidants
 guar gum
 CAS: 9000-30-0 FEMA: 2537
Use(s): thickeners, gelling agents, stabalizers and emulsifiers
 guar gum, base-hydrolyzed
 CAS: 70892-12-5
Use(s): chewing gum bases and related substances