| Flavor Descriptors for liver | ||
| This information is provided to the Internet Community. | ||
| Primary (First) - liver | ||
| FD | liver concentrate | |
| flavor: liver | ||
| CS | liver extract | |
| flavor: liver | ||
| FD | liver fat | |
| flavor: liver fat | ||
| FL | liver flavor | |
| FD | liver powder | |
| flavor: liver | ||
| FD | liver, defatted | |
| flavor: liver | ||
| FD | liver, undefatted | |
| flavor: liver | ||
| Secondary (Second) - liver | ||
| 2,5- | dimethyl-3-acetylthio-pyrazine | |
| flavor: sulfurous liver-like | ||
| Tertiary (Third) - liver | ||
| Quaternary (Fourth) - liver | ||
| Quinary (Fifth) - liver | ||
| Senary (Sixth) - liver | ||
| Septenary (Seventh) - liver | ||
| Octonary (Eighth) - liver | ||