| Primary (First) - chicken roasted chicken |
| FL | roast | chicken flavor |
| FL | 2,5- | dimethyl-3-furan thiol |
| | odor: lamb meaty sulfurous |
| | flavor: roasted chicken meaty |
| Secondary (Second) - chicken roasted chicken |
| Tertiary (Third) - chicken roasted chicken |
| Quaternary (Fourth) - chicken roasted chicken |
| FL | 2- | naphthyl mercaptan |
| | odor: sulfurous rubbery meaty roasted woody creamy artichoke |
| | flavor: Sulfureous, meaty, brown, roasted, chicken, eggy with a slight nutty nuance |
| Quinary (Fifth) - chicken roasted chicken |
| Senary (Sixth) - chicken roasted chicken |
| Septenary (Seventh) - chicken roasted chicken |
| Octonary (Eighth) - chicken roasted chicken |