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Flavor Descriptors for apple skin
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Primary (First) - apple skin
FL/FR pyrus malus fruit extract
 odor: sweet apple
 flavor: apple apple skin cider brown
Secondary (Second) - apple skin
Tertiary (Third) - apple skin
FL/FR butyl lactate
 odor: green fruity apple kiwi melon rind lactonic waxy winey apple skin soapy
 flavor: green fruity apple skin melon rind banana peel tropical winey creamy waxy soapy
FL/FR hexanol
 odor: Pungent, etherial, fusel oil, fruity and alcoholic, sweet with a green top note
 flavor: Green, fruity, apple-skin and oily
FL/FR(Z)-3-hexen-1-yl isovalerate
 odor: fresh green apple fruity tropical pineapple
 flavor: green apple skin fruity tropical grassy green bean
FL4-methyl-2-pentenal
 odor: ethereal spicy green grassy aldehydic cooked apple cognac woody
 flavor: Green, fruity, apple skin, brandy and cider-like
Quaternary (Fourth) - apple skin
FL(E)-2-heptenal
 odor: Intense green, fatty, oily, with fruity overtones
 flavor: Intense green, sweet, fresh fruity apple skin nuances
FL/FR(Z)-3-hexenal
 odor: green fatty grassy weedy fruity apple
 flavor: sharp green grassy cooked apple apple skin
FL/FR methyl 3-nonenoate
 odor: fruity green watermelon rind pear skin honeydew juicy fatty dry
 flavor: fruity green melon rind apple skin fatty hairy plum skin rindy
Quinary (Fifth) - apple skin
Senary (Sixth) - apple skin
Septenary (Seventh) - apple skin
Octonary (Eighth) - apple skin
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