isorosmanol
 
Notes:
None found
  • BOC Sciences
    • BOC Sciences
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      Product(s):
      93780-80-4 Isorosmanol 98%
      Isorosmanol is a diterpenoid isolated from Salvia officinalis. It shows antioxidant, neuroprotective and neurotrophic effects.
       
       
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CAS Number: 93780-80-4Picture of molecule3D/inchi
Nikkaji Web: J1.050.938F
XlogP3-AA: 3.40 (est)
Molecular Weight: 346.42322000
Formula: C20 H26 O5
NMR Predictor: Predict (works with chrome or firefox)
Category: natural substances and extractives
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
PubMed: Search
NCBI: Search
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Physical Properties:
Assay: 95.00 to 100.00 % 
Food Chemicals Codex Listed: No
Soluble in:
 water, 64.26 mg/L @ 25 °C (est)
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Organoleptic Properties:
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
None found
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Suppliers:
BOC Sciences
For experimental / research use only.
Isorosmanol 98%
Odor: characteristic
Use: Isorosmanol is a diterpenoid isolated from Salvia officinalis. It shows antioxidant, neuroprotective and neurotrophic effects.
Sigma-Aldrich: Sigma
For experimental / research use only.
isoRosmanol ≥95% (LC/MS-ELSD)
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Safety Information:
Preferred SDS: View
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: natural substances and extractives
Recommendation for isorosmanol usage levels up to:
 not for fragrance use.
 
Recommendation for isorosmanol flavor usage levels up to:
 not for flavor use.
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Safety References:
EPI System: View
AIDS Citations: Search
Cancer Citations: Search
Toxicology Citations: Search
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 100934562
National Institute of Allergy and Infectious Diseases: Data
WGK Germany: 3
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References:
NIST Chemistry WebBook: Search Inchi
Pubchem (cid): 100934562
Pubchem (cas): 93780-80-4
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Other Information:
(IUPAC): Atomic Weights of the Elements 2011 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
HMDB (The Human Metabolome Database): HMDB36661
FooDB: FDB015588
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
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Potential Blenders and core components note
 
None Found
 
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 rosmarinus officinalis
Search Trop  Picture
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Synonyms:
isorosmanol
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Articles:
PubMed: Biomimetic Synthesis of Isorosmanol and Przewalskin A.
PubMed: [Identification of the chemical compositionsofVerbena officinalis L. extract by high performance liquid chromatography-photodiode array-high resolution mass spectrometry].
PubMed: Acetylcholine esterase inhibitors and melanin synthesis inhibitors from Salvia officinalis.
PubMed: New terpenoid glycosides obtained from Rosmarinus officinalis L. aerial parts.
PubMed: Semisynthesis and biological evaluation of abietane-type diterpenes. Revision of the structure of rosmaquinone.
PubMed: Neuroprotective and neurotrophic effects of isorosmanol.
PubMed: Abietane diterpenoids from Salvia pachyphylla and S. clevelandii with cytotoxic activity against human cancer cell lines.
PubMed: Antioxidant activity of chemical components from sage (Salvia officinalis L.) and thyme (Thymus vulgaris L.) measured by the oil stability index method.
PubMed: Apianane terpenoids from Salvia officinalis.
PubMed: Subcellular compartmentation of the diterpene carnosic acid and its derivatives in the leaves of rosemary.
PubMed: Changes in carotenoids, tocopherols and diterpenes during drought and recovery, and the biological significance of chlorophyll loss in Rosmarinus officinalis plants.
PubMed: Response of abietane diterpenes to stress in Rosmarinus officinalis L.: new insights into the function of diterpenes in plants.
PubMed: Enhanced Formation of alpha-Tocopherol and Highly Oxidized Abietane Diterpenes in Water-Stressed Rosemary Plants.
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