vaccinium vitis-idaea fruit water, 90131-85-4

Articles:

PubMed:	Impact of Procyanidins from Different Berries on Caspase 8 Activation in Colon Cancer.
PubMed:	Effects of non-native Melilotus albus on pollination and reproduction in two boreal shrubs.
PubMed:	Manitoba Lingonberry (Vaccinium vitis-idaea) Bioactivities in Ischemia-Reperfusion Injury.
PubMed:	Characterization of in vitro antifungal activities of small and American cranberry (Vaccinium oxycoccos L. and V. macrocarpon Aiton) and lingonberry (Vaccinium vitis-idaea L.) concentrates in sugar reduced fruit spreads.
PubMed:	In vitro antiviral activity of a series of wild berry fruit extracts against representatives of Picorna-, Orthomyxo- and Paramyxoviridae.
PubMed:	Comparative analysis of phenolic content and profile, antioxidant capacity, and anti-inflammatory bioactivity in wild Alaskan and commercial Vaccinium berries.
PubMed:	The antioxidant level of Alaska's wild berries: high, higher and highest.
PubMed:	Prevention of urinary tract infections with vaccinium products.
PubMed:	Chemical analysis and effect of blueberry and lingonberry fruits and leaves against glutamate-mediated excitotoxicity.
PubMed:	Biological availability of (238)U, (234)U and (226)Ra for wild berries and meadow grasses in natural ecosystems of Belarus.
PubMed:	1H NMR-based metabolic fingerprinting of urine metabolites after consumption of lingonberries (Vaccinium vitis-idaea) with a high-fat meal.
PubMed:	Berries reduce postprandial insulin responses to wheat and rye breads in healthy women.
PubMed:	Micropropagation of Vaccinium sp. by in vitro axillary shoot proliferation.
PubMed:	Children's hedonic response to berry products: Effect of chemical composition of berries and hTAS2R38 genotype on liking.
PubMed:	Comparing procyanidins in selected Vaccinium species by UHPLC-MS(2) with regard to authenticity and health effects.
PubMed:	Postprandial glucose, insulin, and free fatty acid responses to sucrose consumed with blackcurrants and lingonberries in healthy women.
PubMed:	Purification of berry flavonol glycosides by long-bed gel permeation chromatography.
PubMed:	Comparison of the triterpenoid content of berries and leaves of lingonberry Vaccinium vitis-idaea from Finland and Poland.
PubMed:	Comparisons of large (Vaccinium macrocarpon Ait.) and small (Vaccinium oxycoccos L., Vaccinium vitis-idaea L.) cranberry in British Columbia by phytochemical determination, antioxidant potential, and metabolomic profiling with chemometric analysis.
PubMed:	Phenolic compounds in berries and flowers of a natural hybrid between bilberry and lingonberry (Vaccinium × intermedium Ruthe).
PubMed:	Food grade lingonberry extract: polyphenolic composition and in vivo protective effect against oxidative stress.
PubMed:	Lingonberry (Vaccinium vitis-idaea) and European cranberry (Vaccinium microcarpon) proanthocyanidins: isolation, identification, and bioactivities.
PubMed:	Stimulation of AMP-activated protein kinase and enhancement of basal glucose uptake in muscle cells by quercetin and quercetin glycosides, active principles of the antidiabetic medicinal plant Vaccinium vitis-idaea.
PubMed:	Bioavailability of various polyphenols from a diet containing moderate amounts of berries.
PubMed:	Inhibitory effect of the Cree traditional medicine wiishichimanaanh (Vaccinium vitis-idaea) on advanced glycation endproduct formation: identification of active principles.
PubMed:	Distribution of 210Pb and 210Po concentrations in wild berries and mushrooms in boreal forest ecosystems.
PubMed:	Urinary excretion of the main anthocyanin in lingonberry (Vaccinium vitis-idaea), cyanidin 3-O-galactoside, and its metabolites.
PubMed:	Metabolism of berry anthocyanins to phenolic acids in humans.
PubMed:	Berries as chemopreventive dietary constituents--a mechanistic approach with the ApcMin/+ mouse.
PubMed:	Berry extracts exert different antiproliferative effects against cervical and colon cancer cells grown in vitro.
PubMed:	Berry fruits: compositional elements, biochemical activities, and the impact of their intake on human health, performance, and disease.
PubMed:	Rapid screening of anthocyanins in berry samples by surfactant-mediated matrix-assisted laser desorption/ionization time-of-flight mass spectrometry.
PubMed:	Characterization of phenolic compounds from lingonberry (Vaccinium vitis-idaea).
PubMed:	Berry phenolics: antimicrobial properties and mechanisms of action against severe human pathogens.
PubMed:	Bioavailability of quercetin from berries and the diet.
PubMed:	Cutin composition of five finnish berries.
PubMed:	Characterization of phenolic profiles of Northern European berries by capillary electrophoresis and determination of their antioxidant activity.
PubMed:	Antioxidant activity in lingonberries (Vaccinium vitis-idaea L.) and its inhibitory effect on activator protein-1, nuclear factor-kappaB, and mitogen-activated protein kinases activation.
PubMed:	Berry phenolics selectively inhibit the growth of intestinal pathogens.
PubMed:	Total oxidant scavenging capacities of common European fruit and vegetable juices.
PubMed:	Inhibition of protein and lipid oxidation in liposomes by berry phenolics.
PubMed:	Stability and enhancement of berry juice color.
PubMed:	Oxygen radical absorbing capacity of phenolics in blueberries, cranberries, chokeberries, and lingonberries.
PubMed:	[Contents of manganese and vitamin C in the fruits of bilberriers and red berries (Vaccinium myrtillus L.) and red berries (Vaccinium vitis-idaea L.) growing in highly industrialized areas].
PubMed:	The aroma of cranberries. 3. Juice of Vaccinium vitis-idaea L.
PubMed:	[Wormicide activity of extracts from the dry fruit of black bilberries (Vaccinium myrtillus l.), red bilberries (Vaccinium vitis idaea L.) and marsh cranberries (Oxycoccus quadripetalus Gilib.) on (Enchytraeus albidus)].