tuber aestivum extract
extract of the whole mushroom, tuber aestivum
 
Notes:
None found
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Category: cosmetic ingredient for skin protecting
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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Physical Properties:
Food Chemicals Codex Listed: No
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Organoleptic Properties:
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: skin protecting agents
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Suppliers:
 None found
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: cosmetic ingredient for skin protecting
Recommendation for tuber aestivum extract usage levels up to:
 not for fragrance use.
 
Recommendation for tuber aestivum extract flavor usage levels up to:
 not for flavor use.
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Safety References:
None found
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References:
None found
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Other Information:
Wikipedia: View
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Potential Blenders and core components note
 
None Found
 
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 tuber aestivum
Search  PMC Picture
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Synonyms:
 extract of the whole mushroom, tuber aestivum
summer truffle extract
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Articles:
PubMed: Fine-scale genetic structure of natural Tuber aestivum sites in southern Germany.
PubMed: A review of scuttle fly genera of Israel (Diptera: Phoridae), with new records and an identification key.
PubMed: Truffle diversity (Tuber, Tuberaceae) in British Columbia.
PubMed: SSR-based identification of genetic groups within European populations of Tuber aestivum Vittad.
PubMed: Fine-scale spatial genetic structure analysis of the black truffle Tuber aestivum and its link to aroma variability.
PubMed: Phenolic profile, antioxidant, anti-inflammatory and cytotoxic activities of black (Tuber aestivum Vittad.) and white (Tuber magnatum Pico) truffles.
PubMed: Tuber aestivum association with non-host roots.
PubMed: Cultivation of Mediterranean species of Tuber (Tuberaceae) in British Columbia, Canada.
PubMed: Isolation and characterization of polysaccharides with the antitumor activity from Tuber fruiting bodies and fermentation system.
PubMed: Composition of commercial truffle flavored oils with GC-MS analysis and discrimination with an electronic nose.
PubMed: Lactobacillus plantarum 29 inhibits Penicillium spp. involved in the spoilage of black truffles (Tuber aestivum).
PubMed: A quest for indigenous truffle helper prokaryotes.
PubMed: New evidence for the symbiosis between Tuber aestivum and Picea abies.
PubMed: Potential and limitations of Burgundy truffle cultivation.
PubMed: First identification of polymorphic microsatellite markers in the Burgundy truffle, Tuber aestivum (Tuberaceae).
PubMed: Tuber aestivum Vittad. mycelium quantified: advantages and limitations of a qPCR approach.
PubMed: A novel mycovirus from Clitocybe odora.
PubMed: Comparison of ectomycorrhizal communities in natural and cultivated Tuber melanosporum truffle grounds.
PubMed: Volatile organic compounds of Schenella pityophilus.
PubMed: Mycorrhization of pecan trees (Carya illinoinensis) with commercial truffle species: Tuber aestivum Vittad. and Tuber borchii Vittad.
PubMed: A novel Tuber aestivum (Vittad.) mitovirus.
PubMed: Comparison of lipid content and fatty acid composition between Tuber fermentation mycelia and natural fruiting bodies.
PubMed: Detection of summer truffle (Tuber aestivum Vittad.) in ectomycorrhizae and in soil using specific primers.
PubMed: Ectomycorrhizal communities in a productive Tuber aestivum Vittad. orchard: composition, host influence and species replacement.
PubMed: Complete genome sequence of the first endornavirus from the ascocarp of the ectomycorrhizal fungus Tuber aestivum Vittad.
PubMed: Effects of electron-beam irradiation on the shelf life, microbial populations and sensory characteristics of summer truffles (Tuber aestivum) packaged under modified atmospheres.
PubMed: Complete nucleotide sequence of TaV1, a novel totivirus isolated from a black truffle ascocarp (Tuber aestivum Vittad.).
PubMed: Shelf-life extension of fresh Tuber aestivum and Tuber melanosporum truffles by modified atmosphere packaging with microperforated films.
PubMed: Diversity of culturable microorganisms and occurrence of Listeria monocytogenes and Salmonella spp. in Tuber aestivum and Tuber melanosporum ascocarps.
PubMed: Fermentation condition outweighed truffle species in affecting volatile organic compounds analyzed by chromatographic fingerprint system.
PubMed: Determination of 5alpha-androst-16-en-3alpha-ol in truffle fermentation broth by solid-phase extraction coupled with gas chromatography-flame ionization detector/electron impact mass spectrometry.
PubMed: Effect of storage on biochemical and microbiological parameters of edible truffle species.
PubMed: New tuber species found in Poland.
PubMed: Current state and perspectives of truffle genetics and sustainable biotechnology.
PubMed: Species recognition in the truffle genus Tuber -- the synonyms Tuber aestivum and Tuber uncinatum.
PubMed: [Identification of macronutrients and some oligoelements in "molisano" Tuber aestivum truffles].
PubMed: High-field nuclear magnetic resonance (NMR) study of truffles (Tuber aestivum vittadini).
PubMed: Tuber aestivum (syn. T. uncinatum) biotopes and their history on Gotland, Sweden.
PubMed: Tuber aestivum and Tuber uncinatum: two morphotypes or two species?
PubMed: Truffle aroma characterization by headspace solid-phase microextraction.
PubMed: The population of the hypogeous fungus Tuber aestivum syn. T. uncinatum on the island of Gotland.
PubMed: Truffle aroma analysis by headspace solid phase microextraction.
PubMed: Biochemical, electrophoretic and immunohistochemical aspects of malate dehydrogenase in truffles (Ascomycotina).
PubMed: Truffle melanogenesis: correlation with reproductive differentiation and ascocarp ripening.
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