Articles: PubMed: Miracle Fruit (Synsepalum dulcificum) Exhibits as a Novel Anti-Hyperuricaemia Agent. PubMed: Amino acid profile and oxidizable vitamin content of Synsepalum dulcificum berry (miracle fruit) pulp. PubMed: Optimization of conditions for the single step IMAC purification of miraculin from Synsepalum dulcificum. PubMed: The clinical effects of Synsepalum dulcificum: a review. PubMed: Antioxidant-rich phytochemicals in miracle berry (Synsepalum dulcificum) and antioxidant activity of its extracts. PubMed: Differential sweetness of commercial sour liquids elicited by miracle fruit in healthy young adults. PubMed: An E8 promoter-HSP terminator cassette promotes the high-level accumulation of recombinant protein predominantly in transgenic tomato fruits: a case study of miraculin. PubMed: Pilot study of "miracle fruit" to improve food palatability for patients receiving chemotherapy. PubMed: From miracle fruit to transgenic tomato: mass production of the taste-modifying protein miraculin in transgenic plants. PubMed: The HSP terminator of Arabidopsis thaliana induces a high level of miraculin accumulation in transgenic tomatoes. PubMed: A trial of production of the plant-derived high-value protein in a plant factory: photosynthetic photon fluxes affect the accumulation of recombinant miraculin in transgenic tomato fruits. PubMed: Uniform accumulation of recombinant miraculin protein in transgenic tomato fruit using a fruit-ripening-specific E8 promoter. PubMed: Isolation of a 2-oxetanone from the fruits of Synsepalum dulcificum. PubMed: High-level accumulation of recombinant miraculin protein in transgenic tomatoes expressing a synthetic miraculin gene with optimized codon usage terminated by the native miraculin terminator. PubMed: Molecular characterization of a miraculin-like gene differentially expressed during coffee development and coffee leaf miner infestation. PubMed: Production of recombinant miraculin using transgenic tomatoes in a closed cultivation system. PubMed: Miraculin, a taste-modifying protein is secreted into intercellular spaces in plant cells. PubMed: Single-step purification of native miraculin using immobilized metal-affinity chromatography. PubMed: Genetically stable expression of functional miraculin, a new type of alternative sweetener, in transgenic tomato plants. PubMed: Microbial production of sensory-active miraculin. PubMed: Improvement of insulin resistance by miracle fruit (Synsepalum dulcificum) in fructose-rich chow-fed rats. PubMed: Cloning and sequencing of a cDNA encoding a taste-modifying protein, miraculin. PubMed: An enzyme immunoassay and immunoblot analysis for curculin, a new type of taste-modifying protein: cross-reactivity of curculin and miraculin to both antibodies. PubMed: Complete purification and characterization of the taste-modifying protein, miraculin, from miracle fruit. PubMed: The sweetness-inducing effect of miraculin; behavioural and neurophysiological experiments in the rhesus monkey Macaca mulatta. PubMed: A history of sweeteners--natural and synthetic. PubMed: Purification and some properties of miraculin, a glycoprotein from Synsepalum dulcificum which provokes sweetness and blocks sourness. PubMed: Sweet taste induced by miracle fruit (Synsepalum dulcificum). PubMed: Chemostimulatory protein: a new type of taste stimulus. PubMed: Taste-modifying protein from miracle fruit.