stevia rebaudiana leaf/stem extract, 91722-21-3

stevia rebaudiana leaf/stem extract
extract of the leaves and stems of the stevia rebaudiana, asteraceae

Notes:

None found

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Name:	stevia rebaudiana leaf/stem extract
CAS Number:	91722-21-3

Category: masking agents

US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:

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Physical Properties:

Food Chemicals Codex Listed:

No

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Organoleptic Properties:


Odor and/or flavor descriptions from others (if found).

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Cosmetic Information:

CosIng:	cosmetic data
Cosmetic Uses:	masking agents

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Suppliers:

None found

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Safety Information:


Hazards identification

Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements

Pictogram

Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

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Safety in Use Information:

Category:		masking agents
Recommendation for stevia rebaudiana leaf/stem extract usage levels up to:
	not for fragrance use.

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Safety References:

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	stevia rebaudiana leaf/stem extract
Chemidplus:	0091722213

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References:

	stevia rebaudiana leaf/stem extract
Pubchem (sid):	135328141

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Other Information:

Wikipedia:

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Potential Blenders and core components note


None Found

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Potential Uses:

None Found

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Occurrence (nature, food, other): note

stevia rebaudiana leaf
Search Trop Picture

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Synonyms:

	eupatorium rebaudianum leaf/stem extract
	extract of the leaves and stems of the stevia rebaudiana, asteraceae

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Articles:

PubMed:	Development of a high-performance liquid chromatography procedure to identify known and detect novel C-13 oligosaccharide moieties in diterpene glycosides from Stevia rebaudiana (Bertoni) Bertoni (Asteraceae): Structure elucidation of rebaudiosides V and W.
PubMed:	Size dependent effects of antifungal phytogenic silver nanoparticles on germination, growth and biochemical parameters of rice (Oryza sativa L), maize (Zea mays L) and peanut (Arachis hypogaea L).
PubMed:	Development of an efficient high-performance thin layer chromatography method for determination of jasmonic acid in leaf tissue of Stevia rebaudiana (Bertoni) Bertoni.
PubMed:	Rebaudiosides T and U, minor C-19 xylopyranosyl and arabinopyranosyl steviol glycoside derivatives from Stevia rebaudiana (Bertoni) Bertoni.
PubMed:	Antidiabetic potential of bioactive molecules coated chitosan nanoparticles in experimental rats.
PubMed:	Effectiveness of Stevia Rebaudiana Whole Leaf Extract Against the Various Morphological Forms of Borrelia Burgdorferi in Vitro.
PubMed:	HPTLC method for simultaneous analysis of stevioside and rebaudioside-A in Stevia rebaudiana.
PubMed:	Antidiabetic activity of medium-polar extract from the leaves of Stevia rebaudiana Bert. (Bertoni) on alloxan-induced diabetic rats.
PubMed:	Antioxidant ability and total phenolic content of aqueous leaf extract of Stevia rebaudiana Bert.
PubMed:	In vitro antioxidant activity and total phenolic content of ethanolic leaf extract of Stevia rebaudiana Bert.
PubMed:	Measurement of the relative sweetness of stevia extract, aspartame and cyclamate/saccharin blend as compared to sucrose at different concentrations.
PubMed:	Hydroxylation of ent-kaurenoic acid to steviol in Stevia rebaudiana Bertoni--purification and partial characterization of the enzyme.

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