podocarpus elatus fruit extract
extract of the fruit of podocarpus elatus, podocarpaceae
 
Notes:
None found
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Category: cosmetic ingredient for skin conditioning
 
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Physical Properties:
Food Chemicals Codex Listed: No
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Organoleptic Properties:
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: skin conditioning
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Suppliers:
 None found
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: cosmetic ingredient for skin conditioning
Recommendation for podocarpus elatus fruit extract usage levels up to:
 not for fragrance use.
 
Recommendation for podocarpus elatus fruit extract flavor usage levels up to:
 not for flavor use.
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Safety References:
None found
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References:
None found
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Other Information:
Wikipedia: View
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Potential Blenders and core components note
 
None Found
 
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 podocarpus elatus fruit
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Synonyms:
 extract of the fruit of podocarpus elatus, podocarpaceae
brown pine fruit extract
illawarra pine fruit extract
plum pine fruit extract
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Articles:
PubMed: The Australian fruit Illawarra plum (Podocarpus elatus Endl., Podocarpaceae) inhibits telomerase, increases histone deacetylase activity and decreases proliferation of colon cancer cells.
PubMed: Potential antioxidant, antiinflammatory, and proapoptotic anticancer activities of Kakadu plum and Illawarra plum polyphenolic fractions.
PubMed: Native Australian fruit polyphenols inhibit cell viability and induce apoptosis in human cancer cell lines.
PubMed: Permanent Genetic Resources added to Molecular Ecology Resources Database 1 May 2009-31 July 2009.
PubMed: Sources of antioxidant activity in Australian native fruits. Identification and quantification of anthocyanins.
PubMed: Structure of podecdysone C, a steroid with moulting hormone activity from the bark of Podocarpus elatus R. Br.
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