Articles: PubMed: Forsythia suspensa fruit extracts and the constituent matairesinol confer anti-allergic effects in an allergic dermatitis mouse model. PubMed: Forsythoneosides A-D, Neuroprotective Phenethanoid and Flavone Glycoside Heterodimers from the Fruits of Forsythia suspensa. PubMed: Comparison of Fruits of Forsythia suspensa at Two Different Maturation Stages by NMR-Based Metabolomics. PubMed: Protective effect of forsythiaside A on lipopolysaccharide/d-galactosamine-induced liver injury. PubMed: Ethanol extract of Forsythia suspensa root induces apoptosis of esophageal carcinoma cells via the mitochondrial apoptotic pathway. PubMed: Isolation and identification of phase I metabolites of phillyrin in rats. PubMed: Quinoid glycosides from Forsythia suspensa. PubMed: Chemical constituents from the fruits of Forsythia suspensa and their antimicrobial activity. PubMed: Forsythin inhibits lipopolysaccharide-induced inflammation by suppressing JAK-STAT and p38 MAPK signalings and ROS production. PubMed: Dynamic ultrasonic nebulisation extraction coupled with headspace ionic liquid-based single-drop microextraction for the analysis of the essential oil in Forsythia suspensa. PubMed: Microwave-assisted extraction followed by RP-HPLC for the simultaneous extraction and determination of forsythiaside A, rutin, and phillyrin in the fruits of Forsythia suspensa. PubMed: Phillyrin produced by Colletotrichum gloeosporioides, an endophytic fungus isolated from Forsythia suspensa. PubMed: [Studies on chemical constituents from fruits of Forsythia suspense]. PubMed: Isoforsythiaside, an antioxidant and antibacterial phenylethanoid glycoside isolated from Forsythia suspensa. PubMed: Application of genetic marker and real-time polymerase chain reaction for discrimination between Forsythia viridissima and Forsythia suspensa. PubMed: [Studies on the chemical constituents of extract with water from Forsythia suspensa]. PubMed: Protective effects of Forsythia suspensa extract against oxidative stress induced by diquat in rats. PubMed: Selective enrichment with "click oligo (ethylene glycol)" column and TOF-MS characterization of simple phenylpropanoids in the fruits of Forsythia suspensa. PubMed: New alkaloids from Forsythia suspensa and their anti-inflammatory activities. PubMed: Lignans from the Fruits of Forsythia suspensa (Thunb.) Vahl Protect High-Density Lipoprotein during Oxidative Stress. PubMed: Lignans from the fruits of Forsythia suspensa. PubMed: [Studies on diversity of quality of Forsythia suspensa]. PubMed: Characterization of phenolic compounds in the fruits of Forsythia suspensa by high-performance liquid chromatography coupled with electrospray ionization tandem mass spectrometry. PubMed: Simultaneous determination of 12 major constituents in Forsythia suspensa by high performance liquid chromatography--DAD method. PubMed: Tannic acid is an inhibitor of CXCL12 (SDF-1alpha)/CXCR4 with antiangiogenic activity. PubMed: [Fingerprint analyses of fructus Forsythiae]. PubMed: [Studies on chemical constituents of Forsythia suspensa (Thunb) Vahl]. PubMed: [The plant origins of herbal medicines and their quality evaluation]. PubMed: Dammarane derivatives from the dried fruits of Forsythia suspensa. PubMed: A new furofuran mono-lactone from Forsythia suspensa. PubMed: Antiinflammatory effect of Forsythia suspensa V(AHL) and its active principle. PubMed: Antiinflammatory effect of Forsythia suspensa Vahl and its active fraction. PubMed: [HPLC analysis of the active ingredients of Forsythia suspensa]. PubMed: [Antibacterial constituents of the unripe fruit of Forsythia suspensa (Thunb.) Vahl].