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Category: antimicrobial agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Assay: | 95.00 to 100.00 %
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| Food Chemicals Codex Listed: | No |
| Soluble in: |
| | water, 11.78 mg/L @ 25 °C (est) |
Organoleptic Properties:
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| Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Safety Information:
| Preferred SDS: View |
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
oral-mouse LD50 1000 mg/kg Yakkyoku. Pharmacy. Vol. 32, Pg. 605, 1981.
oral-rat LD50 2800 mg/kg Farm Chemicals Handbook. Vol. -, Pg. C205, 1991.
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| Dermal Toxicity: |
skin-rabbit LD50 470 mg/kg Special Publication of the Entomological Society of America. Vol. 78-1, Pg. 5, 1978.
skin-rat LD50 470 mg/kg "Chemistry of Pesticides," Melnikov, N.N., New York, Springer-Verlag New York, Inc., 1971Vol. -, Pg. 139, 1971.
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | antimicrobial agents |
| Recommendation for ethylhexylbicycloheptene dicarboximide usage levels up to: | | | not for fragrance use.
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| Recommendation for ethylhexylbicycloheptene dicarboximide flavor usage levels up to: |
| | not for flavor use.
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Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| | bicyclo(2.2.1)heptene-2-dicarboxylic acid, 2-ethylhexylimide | | N-(2- | ethylhexyl)-5-norbornene-2,3-dicarboximide | | 4,7- | methano-1H-isoindole-1,3(2H)-dione, 2-(2-ethylhexyl)-3a,4,7,7a-tetrahydro | | | MGK-264 | | | octacide 264 | | | sinepyrin 222 | | | van DYK 264 |
Articles:
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