cicer arietinum sprout extract
extract of the sprouts of cicer arietinum
 
Notes:
None found
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Category: cosmetic ingredient for skin conditioning
 
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Physical Properties:
Food Chemicals Codex Listed: No
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Organoleptic Properties:
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: skin conditioning
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Suppliers:
 None found
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: cosmetic ingredient for skin conditioning
Recommendation for cicer arietinum sprout extract usage levels up to:
 not for fragrance use.
 
Recommendation for cicer arietinum sprout extract flavor usage levels up to:
 not for flavor use.
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Safety References:
None found
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References:
None found
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Other Information:
Wikipedia: View
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Potential Blenders and core components note
 
None Found
 
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 chickpea sprout
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Synonyms:
 bengal gram sprout extract
 chickpea sprout extract
 extract of the sprouts of cicer arietinum
 garbanzo sprout extract
 ononis crotalarioides sprout extract
egyptian pea sprout extract
 yellow gram sprout extract
 ying zui dou sprout extract
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Articles:
PubMed: Assessment of the estrogenic activities of chickpea (Cicer arietinum L) sprout isoflavone extract in ovariectomized rats.
PubMed: Effects of sodium selenite and germination on the sprouting of chickpeas (Cicer arietinum L.) and its content of selenium, formononetin and biochanin A in the sprouts.
PubMed: Radiation processing for elimination of Salmonella typhimurium from inoculated seeds used for sprout making in India and effect of irradiation on germination of seeds.
PubMed: Microbiological evaluation of sprouts marketed in Mumbai, India, and its suburbs.
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