brie cheese
 
Notes:
None found
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Category: food additive
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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Physical Properties:
Food Chemicals Codex Listed: No
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Organoleptic Properties:
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
None found
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Suppliers:
Schreiber Foods
brie Cheese
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: food additive
Recommendation for brie cheese usage levels up to:
 not for fragrance use.
 
Recommendation for brie cheese flavor usage levels up to:
 not for flavor use.
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Safety References:
None found
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References:
None found
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Other Information:
FDA Listing of Food Additive Status: View
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Potential Blenders and core components note
 
None Found
 
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 natural
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Synonyms:
brie cheese
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Articles:
PubMed: Method Modification Study for the Thermo Scientific SureTectâ„¢ Listeria Species Assay-Matrix Extension.
PubMed: Method Modification of the Thermo Scientific SureTect Listeria monocytogenes Assay for Raw Meat, Dairy, Produce, and Seafood.
PubMed: Use of E-beam radiation to eliminate Listeria monocytogenes from surface mould cheese.
PubMed: Real-time pathogen monitoring during enrichment: a novel nanotechnology-based approach to food safety testing.
PubMed: Kinetic Behavior of Escherichia coli on Various Cheeses under Constant and Dynamic Temperature.
PubMed: Growth kinetics of Staphylococcus aureus on Brie and Camembert cheeses.
PubMed: Roka Listeria detection method using transcription mediated amplification to detect Listeria species in select foods and surfaces. Performance Tested Method(SM) 011201.
PubMed: An electronic nose based on coated piezoelectric quartz crystals to certify ewes' cheese and to discriminate between cheese varieties.
PubMed: Evaluation of applied biosystems MicroSEQ real-time PCR system for detection of Salmonella spp. in food.
PubMed: Bifidobacterium pseudolongum are efficient indicators of animal fecal contamination in raw milk cheese industry.
PubMed: On the taste of "Bouba" and "Kiki": An exploration of word-food associations in neurologically normal participants.
PubMed: Characterisation of Listeria monocytogenes strains isolated from soft and semi-soft cheeses sampled in a region of Italy.
PubMed: Assessment of hygienic quality of some types of cheese sampled from retail outlets.
PubMed: Effects of highly ripened cheeses on HL-60 human leukemia cells: antiproliferative activity and induction of apoptotic DNA damage.
PubMed: USDA FSIS, FDA BAM, AOAC, and ISO culture methods BD BBL CHROMagar Listeria Media.
PubMed: Real-time PCR detection of 16S rRNA genes speeds most-probable-number enumeration of foodborne Listeria monocytogenes.
PubMed: Evaluation of the VIDAS Listeria (LIS) immunoassay for the detection of Listeria in foods using demi-Fraser and Fraser enrichment broths, as modification of AOAC Official Method 999.06 (AOAC Official Method 2004.06).
PubMed: Evaluation of VIDAS listeria monocytogenes II (LMO2) immunoassay method for the detection of Listeria monocytogenes in foods: collaborative study.
PubMed: Risk assessment of listeriosis linked to the consumption of two soft cheeses made from raw milk: Camembert of Normandy and Brie of Meaux.
PubMed: Interactions between yeasts and bacteria in the smear surface-ripened cheeses.
PubMed: Measuring moisture in cheese by near infrared absorption spectroscopy.
PubMed: Pregnant women get no bologna--or shark or brie.
PubMed: A comparison of methods for the detection of Escherichia coli O157:H7 from artificially-contaminated dairy products using PCR.
PubMed: Simple method to observe the adaptive response of Listeria monocytogenes in food.
PubMed: Antimicrobial activity of food-related Penicillium sp. against pathogenic bacteria in laboratory media and a cheese model system.
PubMed: Comparison of sorbitol MacConkey and hemorrhagic coli agars for recovery of Escherichia coli O157:H7 from brie, ice cream, and whole milk.
PubMed: Effect of medium-chain fatty acids in mould ripened cheese on the growth of Listeria monocytogenes.
PubMed: Survey of the conjugated linoleic acid contents of dairy products.
PubMed: Growth and survival of Yersinia enterocolitica, Salmonella and Bacillus cereus in Brie stored at 4, 8 and 20 degrees C.
PubMed: Enzyme-linked immunoassay for detection of Listeria monocytogenes in dairy products, seafoods, and meats: collaborative study.
PubMed: Verification of causal relationships between Listeria monocytogenes isolates implicated in food-borne outbreaks of listeriosis by randomly amplified polymorphic DNA patterns.
PubMed: Growth of Listeria monocytogenes in Camembert and other soft cheeses at refrigeration temperatures.
PubMed: Cheese acceptance and dairy product consumption in an older population.
PubMed: Scanning electron and light microscopic study of microbial succession on bethlehem st. Nectaire cheese.
PubMed: Efficacy of direct plating media for recovering Listeria monocytogenes from foods.
PubMed: Evaluation of three newly developed direct plating media to enumerate Listeria monocytogenes in foods.
PubMed: Investigation of an outbreak of listeriosis: new hypotheses for the etiology of epidemic Listeria monocytogenes infections.
PubMed: Evaluation of selective direct plating media for their suitability to recover uninjured, heat-injured, and freeze-injured Listeria monocytogenes from foods.
PubMed: Evaluation of enrichment and plating media for isolating Listeria monocytogenes.
PubMed: Direct plating technique for enumeration of Listeria monocytogenes in foods.
PubMed: Antigenic characterization of Penicillium camemberti and related common cheese contaminants.
PubMed: A multistate outbreak of gastrointestinal illness caused by enterotoxigenic Escherichia coli in imported semisoft cheese.
PubMed: Direct enzyme-linked immunosorbent assay for determining aflatoxin M1 at picogram levels in dairy products.
PubMed: Leads from the MMWR. Gastrointestinal illness associated with brie cheese.
PubMed: Gastrointestinal illness associated with imported brie cheese--District of Columbia.
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