isorhamnetin-3-O-glucoside
4H-1-benzopyran-4-one, 3-(beta-D-glucopyranosyloxy)-5,7-dihydroxy-2-(4-hydroxy-3-methoxyphenyl)-
 
Notes:
None found
  • BOC Sciences
    • BOC Sciences
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      Product(s):
      5041-82-7 Isorhamnetin-3-O-beta-D-Glucosid 0.97
      Isorhamnetin 3-O-glucoside isolated from the herbs of Typha orientalis Presl..
       
       
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CAS Number: 5041-82-7Picture of molecule3D/inchi
Other(deleted CASRN): 158560-08-8
FDA UNII: BI252A6EPL
Nikkaji Web: J263.911D
XlogP3-AA: 0.70 (est)
Molecular Weight: 478.40774000
Formula: C22 H22 O12
BioActivity Summary: listing
NMR Predictor: Predict (works with chrome or firefox)
Category: natural substances and extractives
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
PubMed: Search
NCBI: Search
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Physical Properties:
Assay: 95.00 to 100.00 % 
Food Chemicals Codex Listed: No
Flash Point: 32.00 °F. TCC ( 0.00 °C. ) (est)
Soluble in:
 water, 1.243e+004 mg/L @ 25 °C (est)
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Organoleptic Properties:
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
None found
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Suppliers:
Alfa Biotechnology
For experimental / research use only.
Isorhamnetin-3-O-beta-D-Glucoside 98%
BOC Sciences
For experimental / research use only.
Isorhamnetin-3-O-beta-D-Glucosid 0.97
Odor: characteristic
Use: Isorhamnetin 3-O-glucoside isolated from the herbs of Typha orientalis Presl..
ExtraSynthese
For experimental / research use only.
isoRhamnetin-3-O-glucoside (HPLC) ≥95%
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: natural substances and extractives
Recommendation for isorhamnetin-3-O-glucoside usage levels up to:
 not for fragrance use.
 
Recommendation for isorhamnetin-3-O-glucoside flavor usage levels up to:
 not for flavor use.
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Safety References:
EPI System: View
AIDS Citations: Search
Cancer Citations: Search
Toxicology Citations: Search
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 5318645
National Institute of Allergy and Infectious Diseases: Data
 5,7-dihydroxy-2-(4-hydroxy-3-methoxyphenyl)-3-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxychromen-4-one
Chemidplus: 0005041827
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References:
 5,7-dihydroxy-2-(4-hydroxy-3-methoxyphenyl)-3-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxychromen-4-one
NIST Chemistry WebBook: Search Inchi
Pubchem (cid): 5318645
Pubchem (sid): 39292646
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Other Information:
(IUPAC): Atomic Weights of the Elements 2011 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
CHEBI: View
CHEMBL: View
HMDB (The Human Metabolome Database): Search
FooDB: FDB021629
YMDB (Yeast Metabolome Database): YMDB01721
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
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Potential Blenders and core components note
 
None Found
 
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 caraway seed
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 chive leaf
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 corn
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 corn pollen
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 ginkgo biloba leaf
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 guava
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 lupine white lupine
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 mugwort plant
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 onion bulb
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 pear plant
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 rugula leaf
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Synonyms:
4H-1-benzopyran-4-one, 3-(beta-D-glucopyranosyloxy)-5,7-dihydroxy-2-(4-hydroxy-3-methoxyphenyl)-
5,7-dihydroxy-2-(4-hydroxy-3-methoxyphenyl)-3-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxychromen-4-one
isorhamnetin 3-glucoside
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Articles:
PubMed: Anti-ulcerogenic activity and isolation of the active principles from Sambucus ebulus L. leaves.
PubMed: Analysis of the metabolites of isorhamnetin 3-O-glucoside produced by human intestinal flora in vitro by applying ultraperformance liquid chromatography/quadrupole time-of-flight mass spectrometry.
PubMed: New flavonol glycosides from the leaves of Triantha japonica and Tofieldia nuda.
PubMed: Bioactive components from flowers of Sambucus nigra L. increase glucose uptake in primary porcine myotube cultures and reduce fat accumulation in Caenorhabditis elegans.
PubMed: Phenolic compounds with IL-6 inhibitory activity from Aster yomena.
PubMed: Phenolic composition analysis and gene expression in developing seeds of yellow- and black-seeded Brassica napus.
PubMed: High-performance liquid chromatographic analysis for quantitation of marker compounds of Artemisia capillaris Thunb.
PubMed: Quantification of flavonoids in black rice by liquid chromatography-negative electrospray ionization tandem mass spectrometry.
PubMed: Screening and quantitative analysis of antioxidants in the fruits of Livistona chinensis R. Br using HPLC-DAD-ESI/MS coupled with pre-column DPPH assay.
PubMed: Antiadipogenic activity of isohamnetin 3-O-β-D-glucopyranoside from Salicornia herbacea.
PubMed: Comparison on phenolic compounds and antioxidant properties of cabernet sauvignon and merlot wines from four wine grape-growing regions in China.
PubMed: Antidiabetic compounds from Sarracenia purpurea used traditionally by the Eeyou Istchee Cree First Nation.
PubMed: HPLC-DAD-MS/MS profiling of antioxidant flavonoid glycosides in sea buckthorn (Hippophae rhamnoides L.) seeds.
PubMed: Metabolism of quercetin by Cunninghamella elegans ATCC 9245.
PubMed: On-line hyphenation of centrifugal partition chromatography and high pressure liquid chromatography for the fractionation of flavonoids from Hippophaë rhamnoides L. berries.
PubMed: Isolation and identification of sea buckthorn (Hippophae rhamnoides) phenolics with antioxidant activity and α-glucosidase inhibitory effect.
PubMed: Flavonoids from Halostachys caspica and their antimicrobial and antioxidant activities.
PubMed: Isorhamnetin-3-glucoside alleviates oxidative stress and opacification in selenite cataract in vitro.
PubMed: Phenolic component profiles of mustard greens, yu choy, and 15 other brassica vegetables.
PubMed: A detailed survey of seed coat flavonoids in developing seeds of Brassica napus L.
PubMed: Identification of bioactive compounds from flowers of black elder (Sambucus nigra L.) that activate the human peroxisome proliferator-activated receptor (PPAR) gamma.
PubMed: Identification and quantification of flavonoids from Chuquiraga spinosa (Asteraceae).
PubMed: Evaluation of Salicornia herbacea as a potential antioxidant and anti-inflammatory agent.
PubMed: Protective effect of isorhamnetin 3-O-beta-D-glucopyranoside from Salicornia herbacea against oxidation-induced cell damage.
PubMed: [Studies on the chemical constituents of flowers of Prunus mume].
PubMed: Flavonoid glycosides isolated from Salicornia herbacea inhibit matrix metalloproteinase in HT1080 cells.
PubMed: In vitro cytotoxic activity of Salsola oppositifolia Desf. (Amaranthaceae) in a panel of tumour cell lines.
PubMed: Flavonoid profile of green asparagus genotypes.
PubMed: Comparison of the preventive activity of isorhamnetin glycosides from atsumi-kabu (red turnip, Brassica, campestris L.) leaves on carbon tetrachloride-induced liver injury in mice.
PubMed: Reactive oxygen species scavenging activity of flavone glycosides from Melilotus neapolitana.
PubMed: Inhibitory effects on the digestive enzyme alpha-amylase of three Salsola species (Chenopodiaceae) in vitro.
PubMed: High-performance liquid chromatographic fingerprint analysis for different origins of sea buckthorn berries.
PubMed: Experimental design for extraction and quantification of phenolic compounds and organic acids in white "Vinho Verde" grapes.
PubMed: Bioactive flavonoids and saponins from Climacoptera obtusifolia.
PubMed: Determination of flavonoids and phenolics and their distribution in almonds.
PubMed: Antioxidant polyphenols in almond and its coproducts.
PubMed: Antiinflammatory flavonoids from Opuntia dillenii (Ker-Gawl) Haw. flowers growing in Egypt.
PubMed: Structure-antioxidant efficiency relationships of phenolic compounds and their contribution to the antioxidant activity of sea buckthorn juice.
PubMed: In vitro immunomodulatory activity of flavonoid glycosides from Urtica dioica L.
PubMed: Variation in the flavonol glycoside composition of almond seedcoats as determined by maldi-tof mass spectrometry.
PubMed: Detection of isorhamnetin glycosides in extracts of apples (Malus domestica cv. "Brettacher") by HPLC-PDA and HPLC-APCI-MS/MS.
PubMed: Constituents of the flowers of Persea gratissima.
PubMed: The flavonoids, quercetin and isorhamnetin 3-O-acylglucosides diminish neutrophil oxidative metabolism and lipid peroxidation.
PubMed: Acetylated flavonol triglycosides from Ammi majus L.
PubMed: LC-UV-electrospray-MS-MS mass spectrometry analysis of plant constituents inhibiting xanthine oxidase.
PubMed: Flavonol glycosides from Calendula officinalis flowers.
PubMed: Biotransformations of Quercetin and Apigenin by a Cell Suspension Culture of Cannabis sativa.
PubMed: [Flavonoids in the flowers of Primula officinalis].
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