karanjin
4H-furo(2,3-h)-1-benzopyran-4-one, 3-methoxy-2-phenyl- (8CI)(9CI)
 
Notes:
None found
  • BOC Sciences
    • BOC Sciences
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      Product(s):
      521-88-0 Karanjin >98%
      Anti-TB
       
       
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CAS Number: 521-88-0Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg: 208-319-9
FDA UNII: WV7IM0I02M
Nikkaji Web: J6.616H
MDL: MFCD00017406
XlogP3-AA: 3.80 (est)
Molecular Weight: 292.29044000
Formula: C18 H12 O4
BioActivity Summary: listing
NMR Predictor: Predict (works with chrome or firefox)
Category: natural substances and extractives
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
PubMed: Search
NCBI: Search
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Physical Properties:
Assay: 95.00 to 100.00 % 
Food Chemicals Codex Listed: No
Boiling Point: 463.00 °C. @ 760.00 mm Hg (est)
Flash Point: 453.00 °F. TCC ( 233.80 °C. ) (est)
logP (o/w): 3.290 (est)
Soluble in:
 water, 18.95 mg/L @ 25 °C (est)
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Organoleptic Properties:
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
None found
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Suppliers:
BOC Sciences
For experimental / research use only.
Karanjin >98%
Odor: characteristic
Use: Anti-TB
ExtraSynthese
For experimental / research use only.
Karanjin (HPLC) ≥90%
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: natural substances and extractives
Recommendation for karanjin usage levels up to:
 not for fragrance use.
 
Recommendation for karanjin flavor usage levels up to:
 not for flavor use.
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Safety References:
EPI System: View
Cancer Citations: Search
Toxicology Citations: Search
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 100633
National Institute of Allergy and Infectious Diseases: Data
 3-methoxy-2-phenylfuro[2,3-h]chromen-4-one
Chemidplus: 0000521880
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References:
 3-methoxy-2-phenylfuro[2,3-h]chromen-4-one
NIST Chemistry WebBook: Search Inchi
Pubchem (cid): 100633
Pubchem (sid): 135059863
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Other Information:
(IUPAC): Atomic Weights of the Elements 2011 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
CHEMBL: View
HMDB (The Human Metabolome Database): Search
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
Wikipedia: View
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Potential Blenders and core components note
 
None Found
 
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 tephrosia purpurea
Search Trop  Picture
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Synonyms:
4H-furo(2,3-h)-1-benzopyran-4-one, 3-methoxy-2-phenyl- (8CI)(9CI)
3-methoxy-2-phenyl-4H-furo(2,3-h)(1)benzopyran-4-one
3-methoxy-2-phenylfuro[2,3-h]chromen-4-one
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Articles:
PubMed: A new 1,2-ethanedione benzofurane derivative from Tephrosia purpurea.
PubMed: Development and Validation of an LC-MS Method for Determination of Karanjin in Rat Plasma: Application to Preclinical Pharmacokinetics.
PubMed: Karanjin interferes with ABCB1, ABCC1, and ABCG2.
PubMed: Comparative toxicity of an acetogenin-based extract and commercial pesticides against citrus red mite.
PubMed: Prevention of arthritis markers in experimental animal and inflammation signalling in macrophage by Karanjin isolated from Pongamia pinnata seed extract.
PubMed: The separation of flavonoids from Pongamia pinnata using combination columns in high-speed counter-current chromatography with a three-phase solvent system.
PubMed: Medicinal uses, phytochemistry and pharmacology of Pongamia pinnata (L.) Pierre: a review.
PubMed: Development and Validation of an HPLC Method for Karanjin in Pongamia pinnata linn. Leaves.
PubMed: Karanjin from Pongamia pinnata induces GLUT4 translocation in skeletal muscle cells in a phosphatidylinositol-3-kinase-independent manner.
PubMed: Wound healing efficacy of Jatyadi Taila: in vivo evaluation in rat using excision wound model.
PubMed: Gastroprotective Properties of Karanjin from Karanja (Pongamia pinnata) Seeds; Role as Antioxidant and H, K-ATPase Inhibitor.
PubMed: A new biflavonyloxymethane from Pongamia pinnata.
PubMed: A new chalcone from Pongamia pinnata and its antioxidant properties.
PubMed: Identification of pongamol and karanjin as lead compounds with antihyperglycemic activity from Pongamia pinnata fruits.
PubMed: [Two new flavones from Fordia cauliflora of Yunnan].
PubMed: Synthesis of novel benzofuran isoxazolines as protein tyrosine phosphatase 1B inhibitors.
PubMed: Synthesis of 4-hydroxy-1-methylindole and benzo[b]thiophen-4-ol based unnatural flavonoids as new class of antimicrobial agents.
PubMed: [Study on flavonoids from stem bark of Pongamia pinnata].
PubMed: Structure and biological activity of a new rotenoid from Pongamia pinnata.
PubMed: Suppression of nitrification and N2O emission by karanjin--a nitrification inhibitor prepared from karanja (Pongamia glabra Vent.).
PubMed: Flavonoids from Lonchocarpus latifolius roots.
PubMed: Hypoglycemic action of karanjin.
PubMed: Experiments on the synthesis of karanjin.
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