picein
ameliaroside
 
Notes:
None found
  • BOC Sciences
    • BOC Sciences
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      Product(s):
      530-14-3 Picein
       
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CAS Number: 530-14-3Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg: 208-473-7
FDA UNII: 2H3ACT49CQ
Nikkaji Web: J6.697D
Beilstein Number: 0090049
MDL: MFCD00016916
XlogP3: -0.70 (est)
Molecular Weight: 298.29186000
Formula: C14 H18 O7
BioActivity Summary: listing
NMR Predictor: Predict (works with chrome or firefox)
Category: natural substances and extractives
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
PubMed: Search
NCBI: Search
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Physical Properties:
Assay: 95.00 to 100.00 % 
Food Chemicals Codex Listed: No
Melting Point: 195.50 °C. @ 760.00 mm Hg
Boiling Point: 562.60 °C. @ 760.00 mm Hg (est)
Flash Point: 416.00 °F. TCC ( 213.20 °C. ) (est)
logP (o/w): -0.970 (est)
Soluble in:
 water, 2.00E+04 mg/L @ 15 °C (exp)
 water, 6.256e+004 mg/L @ 25 °C (est)
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Organoleptic Properties:
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
None found
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Suppliers:
BOC Sciences
For experimental / research use only.
Picein
ExtraSynthese
For experimental / research use only.
Picein (HPLC) ≥90%
Santa Cruz Biotechnology
For experimental / research use only.
4-Acetylphenyl β-D-Glucopyranoside ≥97%
Sigma-Aldrich
For experimental / research use only.
Picein
analytical standard
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Safety Information:
Preferred SDS: View
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: natural substances and extractives
Recommendation for picein usage levels up to:
 not for fragrance use.
 
Recommendation for picein flavor usage levels up to:
 not for flavor use.
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Safety References:
EPI System: View
AIDS Citations: Search
Cancer Citations: Search
Toxicology Citations: Search
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 92123
National Institute of Allergy and Infectious Diseases: Data
WGK Germany: 3
 1-[4-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyphenyl]ethanone
Chemidplus: 0000530143
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References:
 1-[4-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyphenyl]ethanone
NIST Chemistry WebBook: Search Inchi
Pubchem (cid): 92123
Pubchem (sid): 135048309
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Other Information:
(IUPAC): Atomic Weights of the Elements 2011 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
CHEBI: View
CHEMBL: View
KEGG (GenomeNet): C10720
HMDB (The Human Metabolome Database): Search
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
Wikipedia: View
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Potential Blenders and core components note
 
None Found
 
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 found in nature
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Synonyms:
 ameliaroside
1-(4-(beta-D-glucopyranosyloxy)phenyl)ethan-1-one
 salicinerein
1-[4-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyphenyl]ethanone
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Articles:
PubMed: Evaluation of Antioxidant Activity of Picrorhiza kurroa (Leaves) Extracts.
PubMed: Isolation, identification and antioxidative capacity of water-soluble phenylpropanoid compounds from Rhodiola crenulata.
PubMed: Two new compounds from Potentilla multicaulis Bunge.
PubMed: Promoting the effect of chemical constituents from the flowers of Poacynum hendersonii on adipogenesis in 3T3-L1 cells.
PubMed: Cytotoxic constituents from the bark of Salix hulteni.
PubMed: Two new phenolic water-soluble constituents from branch bark of Davidia involucrata.
PubMed: Chromatographic analysis of salicylic compounds in different species of the genus Salix.
PubMed: Antioxidant compounds from Ebenus pinnata.
PubMed: HPLC-MS/MS analysis of willow bark extracts contained in pharmaceutical preparations.
PubMed: Phenylpropanoid glycosides from Rhodiola rosea.
PubMed: Phenolic glycosides from Phagnalon rupestre.
PubMed: The glycosidic precursor of (Z)-5-ethylidene-2(5H)-furanone in Halocarpus biformis juvenile foliage.
PubMed: Reduction of phenolics in mycorrhizas of Larix decidua Mill.
PubMed: Continuous spectrophotometric assays for beta-glucosidases acting on the plant glucosides L-picein and prunasin.
PubMed: Phenolics of mycorrhizas and non-mycorrhizal roots of Norway spruce.
PubMed: Picein and piceol concentrations in Norway spruce.
PubMed: Biochemical response of Norway spruce (Picea abies (L.) Karst.) towards 14-month exposure to ozone and acid mist: part I--Effects on polyphenol and monoterpene metabolism.
PubMed: Minor Iridoid and Phenol Glycosides of Picrorhiza kurrooa.
PubMed: Carbon-nutrient balance hypothesis in within-species phytochemical variation ofSalix lasiolepis.
PubMed: Investigations on spruce decline in the Bavarian forest.
PubMed: Hydrolysis of a naturally occurring beta-glucoside by a broad-specificity beta-glucosidase from liver.
PubMed: Iridoid Glucosides and an Acetophenone Glucoside from Penstemon whippleanus.
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