enterococcus faecium, 68876-78-8

Articles:

PubMed:	Influence of different probiotic lactic Acid bacteria on microbiota and metabolism of rats with dysbiosis.
PubMed:	Are Enterococcus populations present during malolactic fermentation of red wine safe?
PubMed:	Stimulation of duodenal biopsies and whole blood from dogs with food-responsive chronic enteropathy and healthy dogs with Toll-like receptor ligands and probiotic Enterococcus faecium.
PubMed:	Potential of goat probiotic to bind mutagens.
PubMed:	Prevalence and antibiotic resistance of Enterococcus spp. isolated from retail cheese, ready-to-eat salads, ham, and raw meat.
PubMed:	High inhibition of Paenibacillus larvae and Listeria monocytogenes by Enterococcus isolated from different sources in Tunisia and identification of their bacteriocin genes.
PubMed:	Qualitative detection of class IIa bacteriocinogenic lactic acid bacteria from traditional Chinese fermented food using a YGNGV-motif-based assay.
PubMed:	Heterologous expression and characterization of tyrosine decarboxylase from Enterococcus faecalis R612Z1 and Enterococcus faecium R615Z1.
PubMed:	Insusceptibility to disinfectants in bacteria from animals, food and humans-is there a link to antimicrobial resistance?
PubMed:	Efficiency of peracetic acid in inactivating bacteria, viruses, and spores in water determined with ATP bioluminescence, quantitative PCR, and culture-based methods.
PubMed:	Enterocin HZ produced by a wild Enterococcus faecium strain isolated from a traditional, starter-free pickled cheese.
PubMed:	Bacterial community migration in the ripening of doenjang, a traditional korean fermented soybean food.
PubMed:	Antioxidant and anticoagulant activity of polyphenol and polysaccharides from fermented Sargassum sp.
PubMed:	Plantaricin LD1: a bacteriocin produced by food isolate of Lactobacillus plantarum LD1.
PubMed:	Antibacterial efficacy of nisin, pediocin 34 and enterocin FH99 against L. monocytogenes, E. faecium and E. faecalis and bacteriocin cross resistance and antibiotic susceptibility of their bacteriocin resistant variants.
PubMed:	In vitro study of beneficial properties and safety of lactic acid bacteria isolated from Portuguese fermented meat products.
PubMed:	Safety of the surrogate microorganism Enterococcus faecium NRRL B-2354 for use in thermal process validation.
PubMed:	Use of Enterococcus faecium as a surrogate for Salmonella enterica during extrusion of a balanced carbohydrate-protein meal.
PubMed:	Characterization of lactic acid bacteria isolated from artisanal Travnik young cheeses, sweet creams and sweet kajmaks over four seasons.
PubMed:	Genetic determinants of antimicrobial resistance in Gram positive bacteria from organic foods.
PubMed:	Co-transfer of resistance to high concentrations of copper and first-line antibiotics among Enterococcus from different origins (humans, animals, the environment and foods) and clonal lineages.
PubMed:	In vitro activity of tigecycline and comparators against Gram-positive and Gram-negative isolates collected from the Middle East and Africa between 2004 and 2011.
PubMed:	Biofilm formation on polystyrene under different temperatures by antibiotic resistant Enterococcus faecalis and Enterococcus faecium isolated from food.
PubMed:	Incidence of virulence factors in enterococci from raw and fermented meat and biofilm forming capacity at 25°C and 37°C.
PubMed:	Microbial diversity and dynamics during the production of May bryndza cheese.
PubMed:	Bacteriocinogenic potential and safety evaluation of non-starter Enterococcus faecium strains isolated from home made white brine cheese.
PubMed:	Prevalence of the aminoglycoside phosphotransferase genes aph(3')-IIIa and aph(3')-IIa in Escherichia coli, Enterococcus faecalis, Enterococcus faecium, Pseudomonas aeruginosa, Salmonella enterica subsp. enterica and Staphylococcus aureus isolates in Austria.
PubMed:	Diversity of bacteriocinogenic lactic acid bacteria isolated from Mediterranean fish viscera.
PubMed:	Nonclinical and clinical Enterococcus faecium strains, but not Enterococcus faecalis strains, have distinct structural and functional genomic features.
PubMed:	Biocide and copper tolerance in enterococci from different sources.
PubMed:	A current perspective on daptomycin for the clinical microbiologist.
PubMed:	Microbiological quality of ready-to-eat salads: an underestimated vehicle of bacteria and clinically relevant antibiotic resistance genes.
PubMed:	Diversity, distribution and antibiotic resistance of Enterococcus spp. recovered from tomatoes, leaves, water and soil on U.S. Mid-Atlantic farms.
PubMed:	Food-borne zoonotic pathogens and antimicrobial resistance of indicator bacteria in urban wild boars in Barcelona, Spain.
PubMed:	Ability of lactic acid bacteria isolated from mink to remove cholesterol: in vitro and in vivo studies.
PubMed:	The complex dynamics of antimicrobial activity in the human gastrointestinal tract.
PubMed:	Draft Genome Sequence of Enterococcus faecium Strain CRL 1879, Isolated from a Northwestern Argentinian Artisanal Cheese.
PubMed:	Effects of 8 chemical and bacterial additives on the quality of corn silage.
PubMed:	Sample preparation methods for quantitative detection of DNA by molecular assays and marine biosensors.
PubMed:	Aerobic deterioration stimulates outgrowth of spore-forming Paenibacillus in corn silage stored under oxygen-barrier or polyethylene films.
PubMed:	Technological and safety properties of lactic acid bacteria isolated from Spanish dry-cured sausages.
PubMed:	Enterocin TW21, a novel bacteriocin from dochi-isolated Enterococcus faecium D081821.
PubMed:	Characterization of different food-isolated Enterococcus strains by MALDI-TOF mass fingerprinting.
PubMed:	Antibiotic resistant enterococci-tales of a drug resistance gene trafficker.
PubMed:	Comparison of Enterococcus faecium and Enterococcus faecalis Strains isolated from water and clinical samples: antimicrobial susceptibility and genetic relationships.
PubMed:	Taxonomic and molecular characterization of lactic acid bacteria and yeasts in nunu, a Ghanaian fermented milk product.
PubMed:	Influence of autochthonous adjunct cultures on ripening parameters of Argentinean goat's milk cheeses.
PubMed:	Safety assessment and probiotic evaluation of Enterococcus faecium YF5 isolated from sourdough.
PubMed:	Antimicrobial activity of essential oils from Mediterranean aromatic plants against several foodborne and spoilage bacteria.
PubMed:	Microbiological survey of imported produce available at retail across Canada.
PubMed:	In vitro antimicrobial activity of pistachio (Pistacia vera L.) polyphenols.
PubMed:	Analysis of microflora profile in Korean traditional nuruk.
PubMed:	Inhibitory influence of Enterococcus faecium on the propagation of swine influenza A virus in vitro.
PubMed:	Species distribution, antibiotic resistance and virulence traits in enterococci from meat in Tunisia.
PubMed:	[Dynamics of contamination and persistence of Clostridium difficile in intestinal microbiota in newborn infants during antibiotic therapy and use of probiotic strain enterococcus faecium L3].
PubMed:	Phenotypic and molecular antibiotic resistance profile of Enterococcus faecalis and Enterococcus faecium isolated from different traditional fermented foods.
PubMed:	Potential probiotic lactic acid bacteria of human origin induce antiproliferation of colon cancer cells via synergic actions in adhesion to cancer cells and short-chain fatty acid bioproduction.
PubMed:	Enterococcus faecium isolated from Lombo, a Portuguese traditional meat product: characterisation of antibacterial compounds and factors affecting bacteriocin production.
PubMed:	Screening for lactic acid bacteria capable of inhibiting Campylobacter jejuni in in vitro simulations of the broiler chicken caecal environment.
PubMed:	Reduction of tyramine by addition of Schizandra chinensis baillon in Cheonggukjang.
PubMed:	Analysis of bacterial diversity during the fermentation of inyu, a high-temperature fermented soy sauce, using nested PCR-denaturing gradient gel electrophoresis and the plate count method.
PubMed:	Assessment of safe enterococci as bioprotective cultures in low-acid fermented sausages combined with high hydrostatic pressure.
PubMed:	Bacteriocin production, antibiotic susceptibility and prevalence of haemolytic and gelatinase activity in faecal lactic acid bacteria isolated from healthy Ethiopian infants.
PubMed:	Isolation and characterization of bacteriocin-producing bacteria from the intestinal microbiota of elderly Irish subjects.
PubMed:	Application of anti-listerial bacteriocins: monitoring enterocin expression by multiplex relative reverse transcription-PCR.
PubMed:	Potential of marine lactic acid bacteria to ferment Sargassum sp. for enhanced anticoagulant and antioxidant properties.
PubMed:	Multifunctional properties of soy milk fermented by Enterococcus faecium strains isolated from raw soy milk.
PubMed:	Antimicrobial activity of bacteriocin-producing lactic acid bacteria isolated from cheeses and yogurts.
PubMed:	A potential synbiotic product improves the lipid profile of diabetic rats.
PubMed:	Biotechnological and safety characterization of Enterococcus lactis, a recently described species of dairy origin.
PubMed:	Vancomycin resistant enterococci in farm animals - occurrence and importance.
PubMed:	A soy-based product fermented by Enterococcus faecium and Lactobacillus helveticus inhibits the development of murine breast adenocarcinoma.
PubMed:	Antimicrobial resistance profiles of Enterococcus faecalis and Enterococcus faecium isolated from artisanal food of animal origin in Argentina.
PubMed:	Validation of extrusion as a killing step for Enterococcus faecium in a balanced carbohydrate-protein meal by using a response surface design.
PubMed:	Detection of mobile genetic elements in pediocin PA-1 like producing lactic acid bacteria.
PubMed:	High-level vancomycin resistant Enterococcus faecium related to humans and pigs found in dust from pig breeding facilities.
PubMed:	Use of Prevotella bryantii 25A and a commercial probiotic during subacute acidosis challenge in midlactation dairy cows.
PubMed:	Occurrence of antimicrobial resistance and virulence genes, and distribution of enterococcal clonal complex 17 from animals and human beings in Korea.
PubMed:	Application of bacteriocinogenic Enterococcus mundtii CRL35 and Enterococcus faecium ST88Ch in the control of Listeria monocytogenes in fresh Minas cheese.
PubMed:	Indication for Co-evolution of Lactobacillus johnsonii with its hosts.
PubMed:	Ceftaroline fosamil in the treatment of community-acquired bacterial pneumonia and acute bacterial skin and skin structure infections.
PubMed:	Reversible monensin adaptation in Enterococcus faecium, Enterococcus faecalis and Clostridium perfringens of cattle origin: potential impact on human food safety.
PubMed:	Interactive effects of pH and temperature on the bacteriocin stability by response surface analysis.
PubMed:	Presence of erythromycin and tetracycline resistance genes in lactic acid bacteria from fermented foods of Indian origin.
PubMed:	Prevalence and characterization of antibiotic resistant Enterococcus faecalis in French cheeses.
PubMed:	Genetic modification of iron metabolism in mice affects the gut microbiota.
PubMed:	Combined effect of enterocin and lipase from Enterococcus faecium NCIM5363 against food borne pathogens: mode of action studies.
PubMed:	Characterization of antimicrobial resistance and virulence genes in Enterococcus spp. isolated from retail meats in Alberta, Canada.
PubMed:	Fatty acid profile of pig meat after probiotic administration.
PubMed:	Growth and survival of lactic acid bacteria in lucerne silage.
PubMed:	Enterococci of animal origin and their significance for public health.
PubMed:	Unmet needs and prospects for oritavancin in the management of vancomycin-resistant enterococcal infections.
PubMed:	Phylogenetic analysis of antimicrobial lactic acid bacteria from farmed seabass Dicentrarchus labrax.
PubMed:	Removal of patulin from apple juice using inactivated lactic acid bacteria.
PubMed:	Effect of mannoproteins on the growth, gastrointestinal viability, and adherence to Caco-2 cells of lactic acid bacteria.
PubMed:	Newly isolated lactic acid bacteria with probiotic features for potential application in food industry.
PubMed:	Infectious disease survey of Mus musculus from pet stores in New York City.
PubMed:	Is the production of the biogenic amines tyramine and putrescine a species-level trait in enterococci?
PubMed:	Heat resistance of thermoduric enterococci isolated from milk.
PubMed:	Effect of enterocin 4231 in Slovak fermented salami Púchov after its experimental inoculation with Listeria innocua Li1.
PubMed:	Pan-European monitoring of susceptibility to human-use antimicrobial agents in enteric bacteria isolated from healthy food-producing animals.
PubMed:	Trends in the susceptibility of clinically important resistant bacteria to tigecycline: results from the Tigecycline In Vitro Surveillance in Taiwan study, 2006 to 2010.
PubMed:	Characterization of Enterococcus faecalis and Enterococcus faecium from wild flowers.
PubMed:	Technological and safety properties display biodiversity among enterococci isolated from two Egyptian cheeses, "Ras" and "Domiati".
PubMed:	The effect of using different probiotic cultures on conjugated linoleic acid (CLA) concentration and fatty acid composition of white pickle cheese.
PubMed:	Agreement assessment of tigecycline susceptibilities determined by the disk diffusion and broth microdilution methods among commonly encountered resistant bacterial isolates: results from the Tigecycline In Vitro Surveillance in Taiwan (TIST) study, 2008 to 2010.
PubMed:	Characterization of an anti-listerial enterocin from wheat silage based Enterococcus faecium.
PubMed:	Activity of tigecycline and comparators against skin and skin structure pathogens: global results of the Tigecycline evaluation and surveillance trial, 2004-2009.
PubMed:	Susceptibility to tigecycline and linezolid among gram-positive isolates collected in the United States as part of the tigecycline evaluation and surveillance trial (TEST) between 2004 and 2009.
PubMed:	[Selection and spreading of antibiotic resistance in bacteria].
PubMed:	Biodiversity and growth dynamics of lactic acid bacteria in artisanal PDO Ossau-Iraty cheeses made from raw ewe's milk with different starters.
PubMed:	Multiple-antibiotic resistance of Enterococcus faecalis and Enterococcus faecium from cecal contents in broiler chicken and turkey flocks slaughtered in Canada and plasmid colocalization of tetO and ermB genes.
PubMed:	Enterococcus lactis sp. nov., from Italian raw milk cheeses.
PubMed:	Comparison of genotypic and phenotypic cluster analyses of virulence determinants and possible role of CRISPR elements towards their incidence in Enterococcus faecalis and Enterococcus faecium.
PubMed:	Lactic acid bacteria isolated from ethnic preserved meat products of the Western Himalayas.
PubMed:	Characterization of two safe Enterococcus strains producing enterocins isolated from Egyptian dairy products.
PubMed:	Influence of a probiotic soy product on fecal microbiota and its association with cardiovascular risk factors in an animal model.
PubMed:	Presence of glycopeptide-encoding plasmids in enterococcal isolates from food and humans in Denmark.
PubMed:	Angiotensin-converting enzyme inhibitory activity in Mexican Fresco cheese.
PubMed:	Persistent, toxin-antitoxin system-independent, tetracycline resistance-encoding plasmid from a dairy Enterococcus faecium isolate.
PubMed:	[Antimicrobial activity of bacteriocin S760 produced by Enterococcus faecium strain LWP760].
PubMed:	Wheat- and barley-based diets with or without additives influence broiler chicken performance, nutrient digestibility and intestinal microflora.
PubMed:	Novel probiotic Enterococcus faecium IS-27526 supplementation increased total salivary sIgA level and bodyweight of pre-school children: a pilot study.
PubMed:	Antimicrobial activity of two essential oils.
PubMed:	Detection and characterization of pediocin PA-1/AcH like bacteriocin producing lactic acid bacteria.
PubMed:	Impact of medicated feed on the development of antimicrobial resistance in bacteria at integrated pig-fish farms in Vietnam.
PubMed:	Enterococcus populations in artisanal Manchego cheese: biodiversity, technological and safety aspects.
PubMed:	Secondary transfer and expression of vanA in Enterococcus faecium derived from a commensal vancomycin-susceptible Enterococcus faecium multi-component food isolate.
PubMed:	Physical performance of biodegradable films intended for antimicrobial food packaging.
PubMed:	Inhibitory effects of enterococci on the production of hydrogen sulfide by hydrogen sulfide-producing bacteria in raw meat.
PubMed:	Global in vitro activity of tigecycline and linezolid against Gram-positive organisms collected between 2004 and 2009.
PubMed:	Quantifying the performance of Pediococcus sp. (NRRL B-2354: Enterococcus faecium) as a nonpathogenic surrogate for Salmonella Enteritidis PT30 during moist-air convection heating of almonds.
PubMed:	IS element IS16 as a molecular screening tool to identify hospital-associated strains of Enterococcus faecium.
PubMed:	Antibacterial activity of the enniatin B, produced by Fusarium tricinctum in liquid culture, and cytotoxic effects on Caco-2 cells.
PubMed:	Effect of calcium and magnesium on the antimicrobial action of enterocin LR/6 produced by Enterococcus faecium LR/6.
PubMed:	Phenotypic and genetic evaluations of biogenic amine production by lactic acid bacteria isolated from fish and fish products.
PubMed:	Influence of weaning on fecal shedding of pathogenic bacteria in dairy calves.
PubMed:	Isolation and characterization of tyramine-producing Enterococcus faecium strains from red wine.
PubMed:	Efficacy and safety of linezolid in liver transplant patients.
PubMed:	Modulation of cortisol levels, endocannabinoid receptor 1A, proopiomelanocortin and thyroid hormone receptor alpha mRNA expressions by probiotics during sole (Solea solea) larval development.
PubMed:	Phenotypic and genotypic analyses of lactic acid bacteria in local fermented food, breast milk and faeces of mothers and their babies.
PubMed:	Multidrug-resistant enterococci in animal meat and faeces and co-transfer of resistance from an Enterococcus durans to a human Enterococcus faecium.
PubMed:	Anti-Listeria bacteriocin-producing bacteria from raw ewe's milk in northern Greece.
PubMed:	Design and optimization of fermentation medium for enhanced bacteriocin production by probiotic bacterium Enterococcus faecium MC13.
PubMed:	Anti-Listeria bacteriocin-producing bacteria from raw ewe's milk in northern Greece.
PubMed:	Inactivation of Cronobacter sakazakii by ultrasonic waves under pressure in buffer and foods.
PubMed:	Distribution of selected virulence genes and antibiotic resistance in Enterococcus species isolated from the South Nation River drainage basin, Ontario, Canada.
PubMed:	FTIR-based polyphasic identification of lactic acid bacteria isolated from traditional Greek Graviera cheese.
PubMed:	Antimicrobial resistance in Swiss laying hens, prevalence and risk factors.
PubMed:	Antimicrobial and heavy metal resistance in commensal enterococci isolated from pigs.
PubMed:	Food-borne enterococci integrate into oral biofilm: an in vivo study.
PubMed:	Effects of Enterococcus faecium supplementation and floor type on performance, morphology of erythrocytes and intestinal microbiota in broiler chickens.
PubMed:	Frequency of virulence genes and antibiotic resistances in Enterococcus spp. isolates from wastewater and feces of domesticated mammals and birds, and wildlife.
PubMed:	Selection of starter cultures for idli batter fermentation and their effect on quality of idlis.
PubMed:	Characterization of phenolic content, in vitro biological activity, and pesticide loads of extracts from white grape skins from organic and conventional cultivars.
PubMed:	First report of class 2 integron in clinical Enterococcus faecalis and class 1 integron in Enterococcus faecium in South China.
PubMed:	Characterization of vancomycin-resistant Enterococcus faecium isolated from swine in three Michigan counties.
PubMed:	The effect of selected microbial strains on internal milieu of broiler chickens after peroral administration.
PubMed:	Isolation and purification of two bacteriocins 3D produced by Enterococcus faecium with inhibitory activity against Listeria monocytogenes.
PubMed:	Isolation and characterization of lactic acid bacteria from jiang-sun (fermented bamboo shoots), a traditional fermented food in Taiwan.
PubMed:	Tyrosine- and histidine-decarboxylase positive lactic acid bacteria and enterococci in dry fermented sausages.
PubMed:	Bacterial species associated with traditional starter cultures used for fermented bamboo shoot production in Manipur state of India.
PubMed:	Modelling the biphasic growth and product formation by Enterococcus faecium CECT 410 in realkalized fed-batch fermentations in whey.
PubMed:	Microorganisms associated with Maari, a Baobab seed fermented product.
PubMed:	Isolation and identification of Enterococcus faecium from seafoods: antimicrobial resistance and production of bacteriocin-like substances.
PubMed:	Characterisation of an antiviral pediocin-like bacteriocin produced by Enterococcus faecium.
PubMed:	In vitro antioxidant and antibacterial properties of hydrolysed proteins of delimed tannery fleshings: comparison of acid hydrolysis and fermentation methods.
PubMed:	Biochemical characterization of a bacteriocin-like inhibitory substance produced by Enterococcus faecium MXVK29, isolated from Mexican traditional sausage.
PubMed:	Effect of Lactobacillus fermentum and Enterococcus faecium strains on internal milieu, antioxidant status and body weight of broiler chickens.
PubMed:	Microbial stability and safety of traditional Greek Graviera cheese: characterization of the lactic acid bacterial flora and culture-independent detection of bacteriocin genes in the ripened cheeses and their microbial consortia.
PubMed:	Probiotic administration effect on fecal mutagenicity and microflora in the goat's gut.
PubMed:	Antimicrobial-resistant enterococci in animals and meat: a human health hazard?
PubMed:	Safety assessment and evaluation of probiotic potential of bacteriocinogenic Enterococcus faecium KH 24 strain under in vitro and in vivo conditions.
PubMed:	Isolation and characterization of a nitrosoguanidine-induced Enterococcus faecium MTCC 5153 mutant defective in enterocin biosynthesis.
PubMed:	Tn1546 structures and multilocus sequence typing of vanA-containing enterococci of animal, human and food origin.
PubMed:	Characterization of a heat stable anti-listerial bacteriocin produced by vancomycin sensitive Enterococcus faecium isolated from idli batter.
PubMed:	Purification and characterization of enterocin FH 99 produced by a faecal isolate Enterococcus faecium FH 99.
PubMed:	Virulence genes, antibiotic resistance and plasmid profiles of Enterococcus faecalis and Enterococcus faecium from naturally fermented Turkish foods.
PubMed:	Towards a compatible probiotic-antibiotic combination therapy: assessment of antimicrobial resistance in the Japanese probiotics.
PubMed:	Removal of cadmium and lead from aqueous solution by Enterococcus faecium strains.
PubMed:	Selection and use of phytate-degrading LAB to improve cereal-based products by mineral solubilization during dough fermentation.
PubMed:	Inducer bacteria, unique signal peptides, and low-nutrient media stimulate in vitro bacteriocin production by Lactobacillus spp. and Enterococcus spp. Strains.
PubMed:	Species and strain identification of lactic acid bacteria using FTIR spectroscopy and artificial neural networks.
PubMed:	Microbiological studies of ethnic meat products of the Eastern Himalayas.
PubMed:	Influence of microfiltration and adjunct culture on quality of Domiati cheese.
PubMed:	Characterization of bacteriocins produced by two strains of Lactobacillus plantarum isolated from Beloura and Chouriço, traditional pork products from Portugal.
PubMed:	Antibacterial effect of the bioactive compound beauvericin produced by Fusarium proliferatum on solid medium of wheat.
PubMed:	Detoxification of aflatoxin B1 and patulin by Enterococcus faecium strains.
PubMed:	Effect of fermented soy product on the fecal microbiota of rats fed on a beef-based animal diet.
PubMed:	Effect of inoculated corn silage enriched with sunflower oil on rumen fermentation and lipid metabolism in an artificial rumen (RUSITEC).
PubMed:	Characterization of vancomycin-resistant Enterococcus isolates from broilers in Selangor, Malaysia.
PubMed:	Coculture with specific bacteria enhances survival of Lactobacillus plantarum NC8, an autoinducer-regulated bacteriocin producer, in olive fermentations.
PubMed:	In vitro antagonistic activities of animal intestinal strains against swine-associated pathogens.
PubMed:	Distribution of streptogramin resistance genes and genetic relatedness among quinupristin/dalfopristin-resistant Enterococcus faecium recovered from pigs and chickens in Korea.
PubMed:	Prevalence and antibiotic resistance profiles of Enterococcus species in chicken at slaughter level; absence of vanA and vanB genes in E. faecalis and E. faecium.
PubMed:	Isolation and characterisation of selected lactic acid bacteria for improved processing of Nem chua, a traditional fermented meat from Vietnam.
PubMed:	Antibiotic resistance of probiotic strains of lactic acid bacteria isolated from marketed foods and drugs.
PubMed:	Properties of different lactic acid bacteria isolated from Apis mellifera L. bee-gut.
PubMed:	Speciation of Gram-positive bacteria in fresh and ambient-stored sub-tropical marine fish.
PubMed:	Lactic acid bacteria efficiently protect human and animal intestinal epithelial and immune cells from enteric virus infection.
PubMed:	Evidence for the clustering of antibacterial resistance phenotypes of enterococci within integrated poultry companies.
PubMed:	Characterisation and transferability of antibiotic resistance genes from lactic acid bacteria isolated from Irish pork and beef abattoirs.
PubMed:	Challenges in anti-infective development in the era of bad bugs, no drugs: a regulatory perspective using the example of bloodstream infection as an indication.
PubMed:	Production, characterization, and antimicrobial activity of a bacteriocin from newly isolated Enterococcus faecium IJ-31.
PubMed:	Antimicrobial resistance of enterococci isolated from mastitic bovine milk samples in Korea.
PubMed:	Susceptibility to tigecycline of isolates from samples collected in hospitalized patients with secondary peritonitis undergoing surgery.
PubMed:	New antibiotics: optimal use in current clinical practice.
PubMed:	Early appropriate therapy of Gram-positive bloodstream infections: the conservative use of new drugs.
PubMed:	Prevalence and persistence of antimicrobial resistance in broiler indicator bacteria.
PubMed:	Antilisterial activity of a broad-spectrum bacteriocin, enterocin LR/6 from Enterococcus faecium LR/6.
PubMed:	Characterization of antimicrobial resistance in Enterococcus spp. recovered from a commercial beef processing plant.
PubMed:	Genotypic diversity of lactic acid bacteria isolated from African traditional alkaline-fermented foods.
PubMed:	Safety and functional aspects of preselected enterococci for probiotic use in Iberian dry-fermented sausages.
PubMed:	Utilization of tannery fleshings: Optimization of conditions for fermenting delimed tannery fleshings using Enterococcus faecium HAB01 by response surface methodology.
PubMed:	A classification system for plasmids from enterococci and other Gram-positive bacteria.
PubMed:	Norselic acids A-E, highly oxidized anti-infective steroids that deter mesograzer predation, from the Antarctic sponge Crella sp.
PubMed:	Production of enterocin A by Enterococcus faecium MMRA isolated from 'Rayeb', a traditional Tunisian dairy beverage.
PubMed:	Effects of isoflavone-supplemented soy yogurt on lipid parameters and atherosclerosis development in hypercholesterolemic rabbits: a randomized double-blind study.
PubMed:	Antagonistic activity of spent culture supernatants of lactic acid bacteria against Helicobacter pylori growth and infection in human gastric epithelial AGS cells.
PubMed:	Identification of lactic acid bacteria isolated from Tarhana, a traditional Turkish fermented food.
PubMed:	Virulence of Enterococcus faecalis dairy strains in an insect model: the role of fsrB and gelE.
PubMed:	Lost in translation: differences in antimicrobial indication approval policies between the United States and Europe.
PubMed:	vanA in Enterococcus faecium, Enterococcus faecalis, and Enterococcus casseliflavus detected in French cattle.
PubMed:	Effects of a probiotic soy product and physical exercise on formation of pre-neoplastic lesions in rat colons in a short-term model of carcinogenic.
PubMed:	Population structure and safety aspects of Enterococcus strains isolated from artisanal dry fermented sausages produced in Argentina.
PubMed:	Isolation of cultivable thermophilic lactic acid bacteria from cheeses made with mesophilic starter and molecular comparison with dairy-related Lactobacillus helveticus strains.
PubMed:	Main microorganisms involved in the fermentation of Ugandan ghee.
PubMed:	Inhibition of uropathogens by lactic acid bacteria isolated from dairy foods and cow's intestine in western Nigeria.
PubMed:	Bacterial diversity of Darfiyeh, a Lebanese artisanal raw goat's milk cheese.
PubMed:	Detection of vanA and vanB2-containing enterococci from food samples in Spain, including Enterococcus faecium strains of CC17 and the new singleton ST425.
PubMed:	Human health risk assessment of penicillin/aminopenicillin resistance in enterococci due to penicillin use in food animals.
PubMed:	Characterisation of thermotolerant cocci from indigenous flora of 'leben' in algerian arid area and DNA identification of atypical Lactococcus lactis strains.
PubMed:	Antibiotic susceptibility of enterococci isolated from traditional fermented meat products.
PubMed:	Effects of organic acids on thermal inactivation of acid and cold stressed Enterococcus faecium.
PubMed:	Bacteriocin production by Pediococcus pentosaceus isolated from marula (Scerocarya birrea).
PubMed:	Changes in the microbial composition of raw milk induced by thermization treatments applied prior to traditional Greek hard cheese processing.
PubMed:	Molecular and probiotic characterization of bacteriocin-producing Enterococcus faecium strains isolated from nonfermented animal foods.
PubMed:	Ceftobiprole: first cephalosporin with activity against methicillin-resistant Staphylococcus aureus.
PubMed:	Fate of Listeria monocytogenes on fully ripened Greek Graviera cheese stored at 4, 12, or 25 degrees C in air or vacuum packages: in situ PCR detection of a cocktail of bacteriocins potentially contributing to pathogen inhibition.
PubMed:	Molecular diversity and transferability of the tetracycline resistance gene tet(M), carried on Tn916-1545 family transposons, in enterococci from a total food chain.
PubMed:	Characterization and application of a native lactic acid bacterium isolated from tannery fleshings for fermentative bioconversion of tannery fleshings.
PubMed:	Intestinal structure and function of broiler chickens on diets supplemented with a synbiotic containing Enterococcus faecium and oligosaccharides.
PubMed:	Analysis of microbial communities in doenjang, a Korean fermented soybean paste, using nested PCR-denaturing gradient gel electrophoresis.
PubMed:	Characterization of vanA-type Enterococcus faecium isolates from urban and hospital wastewater and pigs.
PubMed:	Isolation and identification of tyramine-producing enterococci from human fecal samples.
PubMed:	Functional properties of novel protective lactic acid bacteria and application in raw chicken meat against Listeria monocytogenes and Salmonella enteritidis.
PubMed:	Classification and antimicrobial susceptibilities of enterococcus species isolated from apparently healthy food-producing animals in Japan.
PubMed:	Study of microbial diversity in raw milk and fresh curd used for Fontina cheese production by culture-independent methods.
PubMed:	Characterization and antimicrobial spectrum of bacteriocins produced by lactic acid bacteria isolated from traditional Bulgarian dairy products.
PubMed:	Microfluidic technology applied to cell-wall protein analysis of olive related lactic acid bacteria.
PubMed:	Effects of probiotic bacteria, isoflavones and simvastatin on lipid profile and atherosclerosis in cholesterol-fed rabbits: a randomized double-blind study.
PubMed:	Monitoring major mastitis pathogens at the population level based on examination of bulk tank milk samples.
PubMed:	Identification and tracing of Enterococcus spp. by RAPD-PCR in traditional fermented sausages and meat environment.
PubMed:	Probiotic potential of lactic acid bacteria isolated from fermented dairy milks on antiproliferation of colon cancer cells.
PubMed:	Antimicrobial resistance profile of Enterococcus spp isolated from food in Southern Brazil.
PubMed:	Enterococci from artisanal dairy products show high levels of adaptability.
PubMed:	Update on antimicrobial susceptibility rates among gram-negative and gram-positive organisms in the United States: results from the Tigecycline Evaluation and Surveillance Trial (TEST) 2005 to 2007.
PubMed:	The immunomodulatory effect of lactulose on Enterococcus faecium fed preruminant calves.
PubMed:	Effects of a ferment soy product on the adipocyte area reduction and dyslipidemia control in hypercholesterolemic adult male rats.
PubMed:	Characterization of anti-Listeria bacteriocins isolated from shellfish: potential antimicrobials to control non-fermented seafood.
PubMed:	Effect of autochthonous lactic acid bacteria starters on health-promoting and sensory properties of tomato juices.
PubMed:	Smearing of soft cheese with Enterococcus faecium WHE 81, a multi-bacteriocin producer, against Listeria monocytogenes.
PubMed:	Dual role for the tyrosine decarboxylation pathway in Enterococcus faecium E17: response to an acid challenge and generation of a proton motive force.
PubMed:	Comparison of susceptibility to opsonic killing by in vitro human immune response of Enterococcus strains isolated from dairy products, clinical samples and probiotic preparation.
PubMed:	Rep-PCR characterization and biochemical selection of lactic acid bacteria isolated from the Delta area of Egypt.
PubMed:	Characterization of antilisterial bacteriocins produced by Enterococcus faecium and Enterococcus durans isolates from Hispanic-style cheeses.
PubMed:	Relation of Enterococcus faecalis and Enterococcus faecium isolates from foods and clinical specimens.
PubMed:	Presence of pRI1: a small cryptic mobilizable plasmid isolated from Enterococcus faecium of human and animal origin.
PubMed:	A survey of the lactic acid bacteria isolated from Serbian artisanal dairy product kajmak.
PubMed:	A traditional Sudanese fermented camel's milk product, Gariss, as a habitat of Streptococcus infantarius subsp. infantarius.
PubMed:	Inhibition of vancomycin and high-level aminoglycoside-resistant enterococci strains and Listeria monocytogenes by bacteriocin-like substance produced by Enterococcus faecium E86.
PubMed:	Biodiversity of the microbial community in a Spanish farmhouse cheese as revealed by culture-dependent and culture-independent methods.
PubMed:	Modeling the combined effects of enterocins A and B, lactate, and EDTA on the growth of Salmonella at different temperatures.
PubMed:	Enterococcus thailandicus sp. nov., isolated from fermented sausage ('mum') in Thailand.
PubMed:	Identification and characterization of Enterococcus spp. in Greek spontaneous sausage fermentation.
PubMed:	A functional collagen adhesin gene, acm, in clinical isolates of Enterococcus faecium correlates with the recent success of this emerging nosocomial pathogen.
PubMed:	Relevance of hot spots in the evolution and transmission of Tn1546 in glycopeptide-resistant Enterococcus faecium (GREF) from broiler origin.
PubMed:	Detection of ebp (endocarditis- and biofilm-associated pilus) genes in enterococcal isolates from clinical and non-clinical origin.
PubMed:	Occurrence of the structural enterocin A, P, B, L50B genes in enterococci of different origin.
PubMed:	Antimicrobial activity of Enterococcus faecium L50, a strain producing enterocins L50 (L50A and L50B), P and Q, against beer-spoilage lactic acid bacteria in broth, wort (hopped and unhopped), and alcoholic and non-alcoholic lager beers.
PubMed:	Prevalence and characterization of Enterococcus spp. isolated from Brazilian foods.
PubMed:	Monitoring of antimicrobial resistance in healthy dogs: first report of canine ampicillin-resistant Enterococcus faecium clonal complex 17.
PubMed:	Risk factors in enterococci isolated from foods in Morocco: determination of antimicrobial resistance and incidence of virulence traits.
PubMed:	Listeria monocytogenes and Salmonella spp. in raw milk produced in Brazil: occurrence and interference of indigenous microbiota in their isolation and development.
PubMed:	Genotypic diversity, antimicrobial resistance, and virulence factors of human isolates and probiotic cultures constituting two intraspecific groups of Enterococcus faecium isolates.
PubMed:	Probiotics, prebiotics, and synbiotics.
PubMed:	Safety evaluation of two bacterial strains used in Asian probiotic products.
PubMed:	Diversity of stress responses in dairy thermophilic streptococci.
PubMed:	Production of enterocins L50A, L50B, and IT, a new enterocin, by Enterococcus faecium IT62, a strain isolated from Italian ryegrass in Japan.
PubMed:	Influence of peroxyacetic acid and nisin and coculture with Enterococcus faecium on Listeria monocytogenes biofilm formation.
PubMed:	Hydrolysis of isoflavone glucosides in soymilk fermented with single or mixed cultures of Lactobacillus paraplantarum KM, Weissella sp. 33, and Enterococcus faecium 35 isolated from humans.
PubMed:	Effects of ionophores on Enterococcus faecalis and E. faecium growth in pure and mixed ruminal culture.
PubMed:	Diverse antimicrobial killing by Enterococcus faecium E 50-52 bacteriocin.
PubMed:	Streptogramin resistance patterns and virulence determinants in vancomycin-susceptible enterococci isolated from multi-component deli salads.
PubMed:	Antibiotic and disinfectant susceptibility profiles of vancomycin-resistant Enterococcus faecium (VRE) isolated from community wastewater in Texas.
PubMed:	Low prevalence of vancomycin- and bifunctional aminoglycoside-resistant enterococci isolated from poultry farms in Malaysia.
PubMed:	Comparative analysis of genetic diversity and incidence of virulence factors and antibiotic resistance among enterococcal populations from raw fruit and vegetable foods, water and soil, and clinical samples.
PubMed:	Effect of low temperature on stability of theta-type plasmids in Carnobacterium maltaromaticum.
PubMed:	Ecological characterization of the colonic microbiota of normal and diarrheic dogs.
PubMed:	Chimeras of mature pediocin PA-1 fused to the signal peptide of enterocin P permits the cloning, production, and expression of pediocin PA-1 in Lactococcus lactis.
PubMed:	Growth control of Listeria innocua 2030c on vacuum-packaged cold-smoked salmon by lactic acid bacteria.
PubMed:	Preliminary characterization of lactic acid bacteria isolated from Zlatar cheese.
PubMed:	Antimicrobial resistance in bacteria from Swiss veal calves at slaughter.
PubMed:	Detection of bacteriocin production and virulence traits in vancomycin-resistant enterococci of different sources.
PubMed:	Biogenic amine-forming microbial communities in cheese.
PubMed:	Characterization of dominant lactic acid bacteria isolated from São Jorge cheese, using biochemical and ribotyping methods.
PubMed:	Redox potential to discriminate among species of lactic acid bacteria.
PubMed:	Functional and structural properties of CbpA, a collagen-binding protein from Arcanobacterium pyogenes.
PubMed:	In vitro study on bacteriocin production of Enterococci associated with chickens.
PubMed:	A longitudinal study to assess the persistence of vancomycin-resistant Enterococcus faecium (VREF) on an intensive broiler farm in the United Kingdom.
PubMed:	Influx of enterococci and associated antibiotic resistance and virulence genes from ready-to-eat food to the human digestive tract.
PubMed:	Variability of bacterial biofilms of the "tina" wood vats used in the ragusano cheese-making process.
PubMed:	Enterococcus populations in Pecorino Abruzzese cheese: biodiversity and safety aspects.
PubMed:	Citrate metabolism by Enterococcus faecium and Enterococcus durans isolated from goat's and ewe's milk: influence of glucose and lactose.
PubMed:	Prevalence and mechanism of resistance against macrolides, lincosamides, and streptogramins among Enterococcus faecium isolates from food-producing animals and hospital patients in Belgium.
PubMed:	Protein synthesis in lactic acid and pathogenic bacteria during recovery from a high pressure treatment.
PubMed:	Description of the bacteriocins produced by two strains of Enterococcus faecium isolated from Italian goat milk.
PubMed:	Predicting microbial heat inactivation under nonisothermal treatments.
PubMed:	Antimicrobial susceptibility of Enterococcus species isolated from Slovak Bryndza cheese.
PubMed:	Dominant lactic acid bacteria and their technological properties isolated from the Himalayan ethnic fermented milk products.
PubMed:	Transposon characterization of vancomycin-resistant Enterococcus faecium (VREF) and dissemination of resistance associated with transferable plasmids.
PubMed:	Antimicrobial and safety aspects, and biotechnological potential of bacteriocinogenic enterococci isolated from mallard ducks (Anas platyrhynchos).
PubMed:	Characterization of Italian cheeses ripened under nonconventional conditions.
PubMed:	Development of thermal surrogate microorganisms in ground beef for in-plant critical control point validation studies.
PubMed:	Withdrawal of growth-promoting antibiotics in Europe and its effects in relation to human health.
PubMed:	Identification of subdominant sourdough lactic acid bacteria and their evolution during laboratory-scale fermentations.
PubMed:	Influence of avilamycin administration and its subsequent withdrawal on emergence and disappearance of antimicrobial resistance in enterococci in the intestine of broiler chickens.
PubMed:	Characterization of two bacteriocins produced by Pediococcus acidilactici isolated from "Alheira", a fermented sausage traditionally produced in Portugal.
PubMed:	VanA-type enterococci from humans, animals, and food: species distribution, population structure, Tn1546 typing and location, and virulence determinants.
PubMed:	Co-transfer of vanA and aggregation substance genes from Enterococcus faecalis isolates in intra- and interspecies matings.
PubMed:	Enterococci from Appenzeller and Schabziger raw milk cheese: antibiotic resistance, virulence factors, and persistence of particular strains in the products.
PubMed:	Diversity of lactic acid bacteria associated with fish and the fish farm environment, established by amplified rRNA gene restriction analysis.
PubMed:	Effect of lactulose on growth performance and intestinal morphology of pre-ruminant calves using a milk replacer containing Enterococcus faecium.
PubMed:	Molecular identification and diversity of enterococci isolated from Slovak Bryndza cheese.
PubMed:	Probiotics and prebiotics: effects on diarrhea.
PubMed:	Characteristics of bacteriocin-like inhibitory substances from dochi-isolated Enterococcus faecium D081821 and D081833.
PubMed:	In vitro growth control of selected pathogens by Lactobacillus acidophilus- and Lactobacillus casei-fermented milk.
PubMed:	Application of Single Strand Conformation Polymorphism --PCR method for distinguishing cheese bacterial communities that inhibit Listeria monocytogenes.
PubMed:	Genetic diversity of Enterococcus faecium isolated from Bryndza cheese.
PubMed:	Partial characterization of bacteriocins produced by human Lactococcus lactis and Pediococccus acidilactici isolates.
PubMed:	Feeding live cultures of Enterococcus faecium and Saccharomyces cerevisiae induces an inflammatory response in feedlot steers.
PubMed:	Single nucleotide polymorphism analysis of the enterocin P structural gene of Enterococcus faecium strains isolated from nonfermented animal foods.
PubMed:	Control of Listeria monocytogenes in goat's milk and goat's jben by the bacteriocinogenic Enterococcus faecium F58 strain.
PubMed:	Resistance of Enterococcus strains isolated from pigs to gastrointestinal tract and antagonistic effect against Escherichia coli K88.
PubMed:	Immunochemical characterization of temperature-regulated production of enterocin L50 (EntL50A and EntL50B), enterocin P, and enterocin Q by Enterococcus faecium L50.
PubMed:	Activity and expression of a virulence factor, gelatinase, in dairy enterococci.
PubMed:	A field study of the microbiological quality of fresh produce of domestic and Mexican origin.
PubMed:	Use of streptogramin growth promoters in poultry and isolation of streptogramin-resistant Enterococcus faecium from humans.
PubMed:	[Effect of a novel soy fermented product enriched with isoflavones and calcium on bone tissue of rats].
PubMed:	Vancomycin-resistant enterococci from animal sources in Korea.
PubMed:	Inhibitory effects of Enterococcus strains obtained from a probiotic product on in vitro growth of Salmonella enterica serovar enteritidis strain IFO3313.
PubMed:	Safety and potential risks of enterococci isolated from traditional fermented capers.
PubMed:	Purification and characterization of two bacteriocins produced by lactic acid bacteria isolated from Mongolian airag.
PubMed:	FT-IR microspectroscopy for early identification of some clinically relevant pathogens.
PubMed:	Copper resistance in Enterococcus faecium, mediated by the tcrB gene, is selected by supplementation of pig feed with copper sulfate.
PubMed:	Microbiological characteristics of "androlla", a Spanish traditional pork sausage.
PubMed:	Persistence of vanA-type Enterococcus faecium in Korean livestock after ban on avoparcin.
PubMed:	Heterogeneity of vat(E)-carrying plasmids in Enterococcus faecium recovered from human and animal sources.
PubMed:	Antimicrobial susceptibility of gram-positive bacteria isolated from European medical centres: results of the Daptomycin Surveillance Programme (2002-2004).
PubMed:	Isolation and characterization of lactic acid bacteria from dochi (fermented black beans), a traditional fermented food in Taiwan.
PubMed:	Performance accuracy of antibacterial and antifungal susceptibility test methods: report from the College of American Pathologists Microbiology Surveys Program (2001-2003).
PubMed:	Lactobacillus plantarum gene clusters encoding putative cell-surface protein complexes for carbohydrate utilization are conserved in specific gram-positive bacteria.
PubMed:	Occurrence and preliminary study of antimicrobial resistance of enterococci isolated from dairy goats in Spain.
PubMed:	Development of a competitive exclusion product for poultry meeting the regulatory requirements for registration in the European Union.
PubMed:	Technological properties of Enterococcus faecium isolated from ewe's milk and cheese with importance for flavour development.
PubMed:	Bacteriocin production, plasmid content and plasmid location of enterocin P structural gene in enterococci isolated from food sources.
PubMed:	Vancomycin- and erythromycin-resistant enterococci in a pig farm and its environment.
PubMed:	Identification of Tn5397-like and Tn916-like transposons and diversity of the tetracycline resistance gene tet(M) in enterococci from humans, pigs and poultry.
PubMed:	Characterisation and transfer of antibiotic resistance genes from enterococci isolated from food.
PubMed:	Genes encoding bacteriocins and their expression and potential virulence factors of Enterococci isolated from wood pigeons (Columba palumbus).
PubMed:	Genotypic and phenotypic heterogeneity in Enterococcus isolates from Batzos, a raw goat milk cheese.
PubMed:	Improved DNA probe detection of Listeria monocytogenes in enrichment culture after physical-chemical fractionation.
PubMed:	Heterologous expression of glycopeptide resistance vanHAX gene clusters from soil bacteria in Enterococcus faecalis.
PubMed:	Comparative study of vanA gene transfer from Enterococcus faecium to Enterococcus faecalis and to Enterococcus faecium in the intestine of mice.
PubMed:	Predicting the thermal inactivation of bacteria in a solid matrix: simulation studies on the relative effects of microbial thermal resistance parameters and process conditions.
PubMed:	Partial characterization of enterocin MR99 from a corn silage isolate of Enterococcus faecalis.
PubMed:	Characterization of the theta-type plasmid pCD3.4 from Carnobacterium divergens, and modulation of its host range by RepA mutation.
PubMed:	Microbiological study of lactic acid fermentation of Caper berries by molecular and culture-dependent methods.
PubMed:	Enterocin A production by Enterococcus faecium FAIR-E 406 is characterised by a temperature- and pH-dependent switch-off mechanism when growth is limited due to nutrient depletion.
PubMed:	Phenotypic identification and technological properties of lactic acid bacteria isolated from traditionally processed fish products of the Eastern Himalayas.
PubMed:	In vitro assessment of the host response against Enterococcus faecalis used in probiotic preparations.
PubMed:	High prevalence of VanA-type vancomycin-resistant Enterococci in Austrian poultry.
PubMed:	Vancomycin-resistant Enterococcus faecium strains isolated from community wastewater from a semiclosed agri-food system in Texas.
PubMed:	Biodiversity of lactic acid bacteria in Moroccan soft white cheese (Jben).
PubMed:	The tcrB gene is part of the tcrYAZB operon conferring copper resistance in Enterococcus faecium and Enterococcus faecalis.
PubMed:	Changes in antimicrobial susceptibility of native Enterococcus faecium in chickens fed virginiamycin.
PubMed:	Optimization of bacteriocin ST311LD production by Enterococcus faecium ST311LD, isolated from spoiled black olives.
PubMed:	Cloning, production and functional expression of enterocin P, a sec-dependent bacteriocin produced by Enterococcus faecium P13, in Escherichia coli.
PubMed:	Enterocin AS-48RJ: a variant of enterocin AS-48 chromosomally encoded by Enterococcus faecium RJ16 isolated from food.
PubMed:	Control of Listeria monocytogenes in model sausages by enterocin AS-48.
PubMed:	Use of avilamycin for growth promotion and avilamycin-resistance among Enterococcus faecium from broilers in a matched case-control study in France.
PubMed:	Combined effect of high-pressure treatments and bacteriocin-producing lactic acid bacteria on inactivation of Escherichia coli O157:H7 in raw-milk cheese.
PubMed:	Characterization of vancomycin-resistant Enterococcus faecium isolates from broiler poultry and pig farms in England and Wales.
PubMed:	Anti-Listeria monocytogenes bacteriocin-like inhibitory substances from Enterococcus faecium UQ31 isolated from artisan Mexican-style cheese.
PubMed:	Binding of porcine ficolin-alpha to lipopolysaccharides from Gram-negative bacteria and lipoteichoic acids from Gram-positive bacteria.
PubMed:	Enterococcus faecium F58, a bacteriocinogenic strain naturally occurring in Jben, a soft, farmhouse goat's cheese made in Morocco.
PubMed:	Substrate specyfity of peptidases synthesised by Enterococcus facieum.
PubMed:	Diversity and stability of plasmids from glycopeptide-resistant Enterococcus faecium (GRE) isolated from pigs in Denmark.
PubMed:	Contribution of enterococci to the spread of antibiotic resistance in the production chain of swine meat commodities.
PubMed:	Rapid identification of dairy lactic acid bacteria by M13-generated, RAPD-PCR fingerprint databases.
PubMed:	Antibiotic resistance and virulence factors among clinical and food enterococci isolated in Slovakia.
PubMed:	Microarray-based detection of 90 antibiotic resistance genes of gram-positive bacteria.
PubMed:	Potential human health benefits of antibiotics used in food animals: a case study of virginiamycin.
PubMed:	Oligonucleotide microarray for identification of Enterococcus species.
PubMed:	Genetic diversity and safety aspects of enterococci from slightly fermented sausages.
PubMed:	Characterization of a bacteriocin produced by Enterococcus faecium GM-1 isolated from an infant.
PubMed:	Quantification of Enterococcus faecalis and Enterococcus faecium in different foods using rRNA-targeted oligonucleotide probes.
PubMed:	Mucin dynamics and microbial populations in chicken small intestine are changed by dietary probiotic and antibiotic growth promoter supplementation.
PubMed:	Cloning of the bile salt hydrolase (bsh) gene from Enterococcus faecium FAIR-E 345 and chromosomal location of bsh genes in food enterococci.
PubMed:	Relationship between copper, glycopeptide, and macrolide resistance among Enterococcus faecium strains isolated from pigs in Denmark between 1997 and 2003.
PubMed:	Molecular characterization, technological properties and safety aspects of enterococci from 'Hussuwa', an African fermented sorghum product.
PubMed:	Towards the establishment and standardization of a veterinary antimicrobial resistance surveillance and monitoring programme in South Africa.
PubMed:	Distribution of streptogramin resistance determinants among Enterococcus faecium from a poultry production environment of the USA.
PubMed:	Spectroscopic quantification of bacteria using artificial neural networks.
PubMed:	Growth inhibition of heat-injured Enterococcus faecium by oligophosphates in a cured meat model.
PubMed:	Antimicrobial susceptibility of vancomycin-susceptible and -resistant enterococci isolated in Italy from raw meat products, farm animals, and human infections.
PubMed:	Hazard potential from antibiotic-resistant commensals like Enterococci.
PubMed:	A review of linezolid: the first oxazolidinone antibiotic.
PubMed:	Multiple-antibiotic resistance of Enterococcus spp. isolated from commercial poultry production environments.
PubMed:	Persistence of vancomycin-resistant enterococci in New Zealand broilers after discontinuation of avoparcin use.
PubMed:	The passage of lactic acid bacteria from silage into rumen fluid, in vitro studies.
PubMed:	Antagonistic activity against Helicobacter pylori infection in vitro by a strain of Enterococcus faecium TM39.
PubMed:	Lactic acid bacteria used in inoculants for silage as probiotics for ruminants.
PubMed:	Toxicity evaluation for an Enterococcus faecium strain TM39 in vitro and in vivo.
PubMed:	The effects of buffered propionic acid-based additives alone or combined with microbial inoculation on the fermentation of high moisture corn and whole-crop barley.
PubMed:	Vancomycin-resistant Enterococcus faecium isolates causing hospital outbreaks in northern Italy belong to the multilocus sequence typing C1 lineage.
PubMed:	[Test schemes for evaluation of the effect of a probiotic feed additive on the gut microflora of young calves and newly hatched turkeys].
PubMed:	Antigenotoxicity of probiotics and prebiotics on faecal water-induced DNA damage in human colon adenocarcinoma cells.
PubMed:	Antimicrobial potential of immobilized Lactococcus lactis subsp. lactis ATCC 11454 against selected bacteria.
PubMed:	Probiotics--the traveller's dilemma.
PubMed:	Probiotics--consensus of analysis.
PubMed:	Probiotics--let's get the strains right before we even try to count them!
PubMed:	Molecular study of vancomycin-resistant enterococci isolated from humans and from food in a cattle-rearing area of France.
PubMed:	Public health consequences of macrolide use in food animals: a deterministic risk assessment.
PubMed:	Antimicrobial resistance of Enterococcus species isolated from produce.
PubMed:	Indigenous raw milk microbiota influences the bacterial development in traditional cheese from an alpine natural park.
PubMed:	Cross-contamination in dishwashers.
PubMed:	Inhibition of vancomycin-resistant enterococcus by continuous-flow cultures of human stool microflora with and without anaerobic gas supplementation.
PubMed:	Functional and safety aspects of Enterococci isolated from different Spanish foods.
PubMed:	An evaluation of nine probiotics available in South Africa, August 2003.
PubMed:	Quantifying human health risks from virginiamycin used in chickens.
PubMed:	Prevalence and characterization of vancomycin-resistant enterococci in chicken intestines and humans of Korea.
PubMed:	Prevalence and molecular characterization of tetracycline resistance in Enterococcus isolates from food.
PubMed:	Harmonization of antimicrobial susceptibility testing among veterinary diagnostic laboratories in the five Nordic countries.
PubMed:	Daptomycin activity and spectrum: a worldwide sample of 6737 clinical Gram-positive organisms.
PubMed:	Evidence for transmission between humans and the environment of a nosocomial strain of Enterococcus faecium.
PubMed:	Quinupristin-dalfopristin resistance in gram-positive bacteria: mechanism of resistance and epidemiology.
PubMed:	Diacetyl of lactic acid bacteria from milk and fermented foods in Thailand.
PubMed:	Lactobacillus casei, dominant species in naturally fermented Sicilian green olives.
PubMed:	Heat shock treatment increases the frequency of loss of an erythromycin resistance-encoding transposable element from the chromosome of Lactobacillus crispatus CHCC3692.
PubMed:	Prevalence and antimicrobial resistance of enterococcus species isolated from retail meats.
PubMed:	Human milk is a source of lactic acid bacteria for the infant gut.
PubMed:	Thermal inactivation of Enterococcus faecium: effect of growth temperature and physiological state of microbial cells.
PubMed:	The effects of using lactic acid bacteria inoculants in maize silage on the formation of biogenic amines.
PubMed:	Sequence and genetic organization of the 19.3-kb erythromycin- and dalfopristin-resistance plasmid pLME300 from Lactobacillus fermentum ROT1.
PubMed:	Species distribution and antibiotic resistance patterns of enterococci isolated from food of animal origin in Germany.
PubMed:	Species identification and detection of vancomycin resistance genes in enterococci of animal origin by multiplex PCR.
PubMed:	Comparison of the incidence of virulence determinants and antibiotic resistance between Enterococcus faecium strains of dairy, animal and clinical origin.
PubMed:	Occurrence and spread of antibiotic resistances in Enterococcus faecium.
PubMed:	Homemade traditional cheeses for the isolation of probiotic Enterococcus faecium strains.
PubMed:	Enterococcus faecium RZS C5, an interesting bacteriocin producer to be used as a co-culture in food fermentation.
PubMed:	Functionality of enterococci in meat products.
PubMed:	Glucose prevents citrate metabolism by enterococci.
PubMed:	Differentiation of Enterococcus faecium from Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus strains by PCR and dot-blot hybridisation.
PubMed:	The PhenePlate system for studies of the diversity of enterococcal populations from the food chain and the environment.
PubMed:	Comparison of enterococcal populations in animals, humans, and the environment--a European study.
PubMed:	Enterococci in foods--a conundrum for food safety.
PubMed:	The screening of hydrogen peroxide-producing lactic acid bacteria and their application to inactivating psychrotrophic food-borne pathogens.
PubMed:	The potential of vancomycin-resistant enterococci to persist in fermented and pasteurised meat products.
PubMed:	Characterization of Enterococcus faecium mutants resistant to mundticin KS, a class IIa bacteriocin.
PubMed:	Binding of extracellular matrix molecules by probiotic bacteria.
PubMed:	Antimicrobial resistance patterns of vancomycin-resistant Streptococcus equinus isolated from animal foods and epidemiological typing of resistant S. equinus by microbial uniprimer kit.
PubMed:	Isolation of streptogramin-resistant Enterococcus faecium from human and non-human sources in a rural community.
PubMed:	Multiple antibiotic resistance gene transfer from animal to human enterococci in the digestive tract of gnotobiotic mice.
PubMed:	Microbial quality and direct PCR identification of lactic acid bacteria and nonpathogenic Staphylococci from artisanal low-acid sausages.
PubMed:	Susceptibility of Escherichia coli and Enterococcus faecium isolated from pigs and broiler chickens to tetracycline degradation products and distribution of tetracycline resistance determinants in E. coli from food animals.
PubMed:	Potential of the enterocin regulatory system to control expression of heterologous genes in Enterococcus.
PubMed:	Effects of bacterial direct-fed microbials and yeast on site and extent of digestion, blood chemistry, and subclinical ruminal acidosis in feedlot cattle.
PubMed:	Screening for enterocins and detection of hemolysin and vancomycin resistance in enterococci of different origins.
PubMed:	Relations between the occurrence of resistance to antimicrobial growth promoters among Enterococcus faecium isolated from broilers and broiler meat.
PubMed:	Antibiotic resistance in animals.
PubMed:	Enterococcus faecalis and Enterococcus faecium isolates from milk, beef, and chicken and their antibiotic resistance.
PubMed:	Growth and energy generation by Enterococcus faecium FAIR-E 198 during citrate metabolism.
PubMed:	Antimicrobial resistance in recent fecal enterococci from healthy volunteers and food handlers in Spain: genes and phenotypes.
PubMed:	Assessing risks for a pre-emergent pathogen: virginiamycin use and the emergence of streptogramin resistance in Enterococcus faecium.
PubMed:	Bacteriological evaluation of dog and cat diets that claim to contain probiotics.
PubMed:	Supplementation of food with Enterococcus faecium (SF68) stimulates immune functions in young dogs.
PubMed:	The stimulating effect of a harsh environment on the bacteriocin activity by Enterococcus faecium RZS C5 and dependency on the environmental stress factor used.
PubMed:	Anomalies in species identification of enterococci from veterinary sources using a commercial biochemical identification system.
PubMed:	Evolution of microbial populations during traditional Feta cheese manufacture and ripening.
PubMed:	Influence of a probiotic Enterococcus faecium strain on selected bacterial groups in the small intestine of growing turkey poults.
PubMed:	Isolation and biochemical characterisation of enterocins produced by enterococci from different sources.
PubMed:	Persistence of vancomycin-resistant enterococci (VRE) in broiler houses after the avoparcin ban.
PubMed:	Effect of raw-milk cheese consumption on the enterococcal flora of human feces.
PubMed:	Esterolytic and lipolytic activities of lactic acid bacteria isolated from ewe's milk and cheese.
PubMed:	Development of a membrane-array method for the detection of human intestinal bacteria in fecal samples.
PubMed:	Prevalence of streptogramin resistance genes among Enterococcus isolates recovered from retail meats in the Greater Washington DC area.
PubMed:	Characterization of Tn1546 in vancomycin-resistant Enterococcus faecium isolated from canine urinary tract infections: evidence of gene exchange between human and animal enterococci.
PubMed:	Identification of vat(E) in Enterococcus faecalis isolates from retail poultry and its transferability to Enterococcus faecium.
PubMed:	A variant enterococcal surface protein Esp(fm) in Enterococcus faecium; distribution among food, commensal, medical, and environmental isolates.
PubMed:	Synthesis and utilisation of folate by yoghurt starter cultures and probiotic bacteria.
PubMed:	Applicability of a bacteriocin-producing Enterococcus faecium as a co-culture in Cheddar cheese manufacture.
PubMed:	Identification and antibiotic susceptibility of bacterial isolates from probiotic products.
PubMed:	Effect of enterococcin A 2000 on biological and synthetic phospholipid membranes.
PubMed:	Incidence of high-level evernimicin resistance in Enterococcus faecium among food animals and humans.
PubMed:	Effects of bacterial direct-fed microbials on ruminal fermentation, blood variables, and the microbial populations of feedlot cattle.
PubMed:	Antimicrobial resistance among enterococci from pigs in three European countries.
PubMed:	Detection and characterization of erythromycin-resistant methylase genes in Gram-positive bacteria isolated from poultry litter.
PubMed:	Gastrointestinal transit survival of an Enterococcus faecium probiotic strain administered with or without vancomycin.
PubMed:	Vancomycin-resistant Enterococcus faecium (VREF) from Norwegian poultry cluster with VREF from poultry from the United Kingdom and The Netherlands in an amplified fragment length polymorphism genogroup.
PubMed:	Effect of Enterococcus faecium on microbiological, physicochemical and sensory characteristics of Greek Feta cheese.
PubMed:	Widespread distribution of the bacteriocin-producing lactic acid cocci in Miso-paste products.
PubMed:	First antibiotic in new class of drugs fights resistant infections.
PubMed:	Intraspecies genomic groups in Enterococcus faecium and their correlation with origin and pathogenicity.
PubMed:	Antibiotic-resistant bacteria in food animals on the rise.
PubMed:	Microbial analysis of Malaysian tempeh, and characterization of two bacteriocins produced by isolates of Enterococcus faecium.
PubMed:	Bacteriocin production by Enterococcus faecium RZS C5 is cell density limited and occurs in the very early growth phase.
PubMed:	Bacteriocin production by Enterococcus faecium FAIR-E 198 in view of its application as adjunct starter in Greek Feta cheese making.
PubMed:	Efficacy of nisin in combination with protective cultures against Listeria monocytogenes Scott A in tofu.
PubMed:	Joint effect of nisin, CO2, and EDTA on the survival of Pseudomonas aeruginosa and Enterococcus faecium in a food model system.
PubMed:	Biochemical and genetic evidence for production of enterocins A and B by Enterococcus faecium WHE 81.
PubMed:	Implications of multiple antimicrobial-resistant enterococci associated with the poultry environment.
PubMed:	Transient intestinal carriage after ingestion of antibiotic-resistant Enterococcus faecium from chicken and pork.
PubMed:	In vitro antimicrobial activities of bakuchiol against oral microorganisms.
PubMed:	Variation within the vat(E) allele of Enterococcus faecium isolates from retail poultry samples.
PubMed:	Incidence of virulence factors and antibiotic resistance among Enterococci isolated from food.
PubMed:	Optimizing detection of heat-injured Listeria monocytogenes in pasteurized milk.
PubMed:	Multi-laboratory assessment of the linezolid spectrum of activity using the Kirby-Bauer disk diffusion method: Report of the Zyvox Antimicrobial Potency Study (ZAPS) in the United States.
PubMed:	Differentiation of Enterococcus spp. by cell membrane fatty acid methyl ester profiling, biotyping and ribotyping.
PubMed:	Comparative evaluation of penicillin, ampicillin, and imipenem MICs and susceptibility breakpoints for vancomycin-susceptible and vancomycin-resistant Enterococcus faecalis and Enterococcus faecium.
PubMed:	Effect of abolishment of the use of antimicrobial agents for growth promotion on occurrence of antimicrobial resistance in fecal enterococci from food animals in Denmark.
PubMed:	High-frequency recovery of quinupristin-dalfopristin-resistant Enterococcus faecium isolates from the poultry production environment.
PubMed:	Characterization of the properties of human- and dairy-derived probiotics for prevention of infectious diseases in fish.
PubMed:	Antagonistic effect of enterocin CCM 4231 from Enterococcus faecium on "bryndza", a traditional Slovak dairy product from sheep milk.
PubMed:	Bile salt hydrolase activity of Enterococci isolated from food: screening and quantitative determination.
PubMed:	Detection and characterization of vancomycin-resistant enterococci in farm animals and raw meat products in Italy.
PubMed:	Effect of different complex carbon sources on growth and bacteriocin synthesis of Enterococcus faecium.
PubMed:	The effects of cultivating lactic starter cultures with bacteriocin-producing lactic acid bacteria.
PubMed:	Comparison of different enrichment broths and background flora for detection of heat-injured Listeria monocytogenes in whole milk.
PubMed:	Selective pressure by antibiotic use in livestock.
PubMed:	In vitro susceptibility to everninomycin of gram-positive nosocomial pathogens isolated from intensive care units in Germany.
PubMed:	Linkage of determinants for streptogramin A, macrolide-lincosamide-streptogramin B, and chloramphenicol resistance on a conjugative plasmid in Enterococcus faecium and dissemination of this cluster among streptogramin-resistant enterococci.
PubMed:	Combined effect of bacteriocins on the survival of various Listeria species in broth and meat system.
PubMed:	Protective effect of Enterococcus faecium J96, a potential probiotic strain, on chicks infected with Salmonella Pullorum.
PubMed:	[Enterocin-35, a bacteriocin with activity against Listeria monocytogenes. Possible use in the food industry].
PubMed:	Effects of a novel fermented soy product on the serum lipids of hypercholesterolemic rabbits.
PubMed:	Feasibility of a defined microflora challenge method for evaluating the efficacy of foodborne Listeria monocytogenes selective enrichments.
PubMed:	Comparison of different reducing agents for enhanced detection of heat-injured Listeria monocytogenes.
PubMed:	Vancomycin resistance and antibiotic susceptibility of enterococci in raw meat.
PubMed:	Associations between the use of antimicrobial agents for growth promotion and the occurrence of resistance among Enterococcus faecium from broilers and pigs in Denmark, Finland, and Norway.
PubMed:	Quinupristin/dalfopristin-resistant enterococci of the satA (vatD) and satG (vatE) genotypes from different ecological origins in Germany.
PubMed:	A new rapid automated method for the detection of Listeria from environmental swabs and sponges.
PubMed:	Simple method to identify bacteriocin induction peptides and to auto-induce bacteriocin production at low cell density.
PubMed:	Ecological impact of antibiotic use in animals on different complex microflora: environment.
PubMed:	Antibiotic resistance monitoring: the Spanish programme. The VAV Network. Red de Vigilancia de Resistencias Antibióticas en Bacterias de Origen Veterinario.
PubMed:	Effect of sausage ingredients and additives on the production of enterocin A and B by Enterococcus faecium CTC492. Optimization of in vitro production and anti-listerial effect in dry fermented sausages.
PubMed:	Vancomycin-resistant enterococci isolated from animals and food.
PubMed:	In vitro susceptibility of Enterococcus faecium isolated from food to growth-promoting and therapeutic antibiotics.
PubMed:	Effect of 8 week intake of probiotic milk products on risk factors for cardiovascular diseases.
PubMed:	[Preliminary results of antibiotic resistance monitoring in the Netherlands].
PubMed:	Antimicrobial susceptibility of enterococci recovered from commercial swine carcasses: effect of feed additives.
PubMed:	The effect of a probiotic milk product on plasma cholesterol: a meta-analysis of short-term intervention studies.
PubMed:	Influence of a probiotic adjunct culture of Enterococcus faecium on the quality of cheddar cheese.
PubMed:	Use of enterocin CCM 4231 to control Listeria monocytogenes in experimentally contaminated dry fermented Hornád salami.
PubMed:	Phenotypic distinction in Enterococcus faecium and Enterococcus faecalis strains between susceptibility and resistance to growth-enhancing antibiotics.
PubMed:	[Successful modification of human intestinal microflora with oral administration of lactic acid bacteria].
PubMed:	Isolation and molecular characterization of vancomycin-resistant Enterococcus faecium in Malaysia.
PubMed:	A data analysis of the irradiation parameter D10 for bacteria and spores under various conditions.
PubMed:	Decrease of vancomycin-resistant enterococci in poultry meat after avoparcin ban.
PubMed:	Public health issues arising from microbiological and labelling quality of foods and supplements containing probiotic microorganisms.
PubMed:	The use of enterocin CCM 4231 in soy milk to control the growth of Listeria monocytogenes and Staphylococcus aureus.
PubMed:	Antagonistic effect of Enterococcus faecium J96 against human and poultry pathogenic Salmonella spp.
PubMed:	Evaluation of cheddar cheese as a food carrier for delivery of a probiotic strain to the gastrointestinal tract.
PubMed:	Contamination of animal feed by multiresistant enterococci.
PubMed:	The influence of bacterial inoculants on the microbial ecology of aerobic spoilage of barley silage.
PubMed:	Use of antimicrobial growth promoters in food animals and Enterococcus faecium resistance to therapeutic antimicrobial drugs in Europe.
PubMed:	Glycopeptide resistance in Enterococcus faecium from broilers and pigs following discontinued use of avoparcin.
PubMed:	Atypical genetic locus associated with constitutive production of enterocin B by Enterococcus faecium BFE 900.
PubMed:	From vanA Enterococcus hirae to vanA Enterococcus faecium: a study of feed supplementation with avoparcin and tylosin in young chickens.
PubMed:	Genomic relationships between Enterococcus faecium strains from different sources and with different antibiotic resistance profiles evaluated by restriction endonuclease analysis of total chromosomal DNA using EcoRI and PvuII.
PubMed:	Characterization and heterologous expression of the genes encoding enterocin a production, immunity, and regulation in Enterococcus faecium DPC1146.
PubMed:	Fate of gram-positive bacteria in reconditioned, pork-processing plant water.
PubMed:	Purification and genetic characterization of enterocin I from Enterococcus faecium 6T1a, a novel antilisterial plasmid-encoded bacteriocin which does not belong to the pediocin family of bacteriocins.
PubMed:	Growth and adherence on stainless steel by Enterococcus faecium cells.
PubMed:	Detection of the satA gene and transferability of virginiamycin resistance in Enterococcus faecium from food-animals.
PubMed:	Association between quinupristin/dalfopristin resistance in glycopeptide-resistant Enterococcus faecium and the use of additives in animal feed.
PubMed:	Resistance to antimicrobial agents used for animal therapy in pathogenic-, zoonotic- and indicator bacteria isolated from different food animals in Denmark: a baseline study for the Danish Integrated Antimicrobial Resistance Monitoring Programme (DANMAP).
PubMed:	Surveillance of antimicrobial resistance in bacteria isolated from food animals to antimicrobial growth promoters and related therapeutic agents in Denmark.
PubMed:	[Vancomycin resistant enterococci].
PubMed:	The effect of pH on the inhibition of bacterial growth by physiological concentrations of butyric acid: implications for neonates fed on suckled milk.
PubMed:	Antibiotic-resistant strains of Enterococcus isolated from Swedish and Danish retailed chicken and pork.
PubMed:	Evaluation of an avian-specific probiotic and Salmonella typhimurium-Specific antibodies on the colonization of Salmonella typhimurium in broilers.
PubMed:	Vancomycin resistance factor of Lactobacillus rhamnosus GG in relation to enterococcal vancomycin resistance (van) genes.
PubMed:	Bacteriocidal activity of sanitizers against Enterococcus faecium attached to stainless steel as determined by plate count and impedance methods.
PubMed:	Association between decreased susceptibility to a new antibiotic for treatment of human diseases, everninomicin (SCH 27899), and resistance to an antibiotic used for growth promotion in animals, avilamycin.
PubMed:	Effects of different test conditions on MICs of food animal growth-promoting antibacterial agents for enterococci.
PubMed:	Biochemical and genetic characterization of enterocin P, a novel sec-dependent bacteriocin from Enterococcus faecium P13 with a broad antimicrobial spectrum.
PubMed:	Identification and characterization of proteolytic activity of Enterococcus spp. isolated from milk and Roncal and Idiazábal cheese.
PubMed:	A microbiology investigation on probiotic pharmaceutical products used for human health.
PubMed:	Avoparcin used as a growth promoter is associated with the occurrence of vancomycin-resistant Enterococcus faecium on Danish poultry and pig farms.
PubMed:	Lactobacillus rhamnosus GG (ATCC 53103) and platelet aggregation in vitro.
PubMed:	VRE and meat.
PubMed:	Isolation of vancomycin resistant Enterococcus faecium from food.
PubMed:	[Fermentation process during the ensiling of green forage low in nitrate. 2. Fermentation process after supplementation of nitrate, nitrite, lactic acid bacteria and formic acid].
PubMed:	Heat tolerance of vancomycin resistant Enterococcus faecium.
PubMed:	Vancomycin-resistant enterococci at a large university hospital in Denmark.
PubMed:	Purification and N-terminal amino acid sequence of Enterocin CRL 35, a 'pediocin-like' bacteriocin produced by Enterococcus faecium CRL 35.
PubMed:	Production and characterization of enterocin 900, a bacteriocin produced by Enterococcus faecium BFE 900 from black olives.
PubMed:	Application of direct-fed microbial bacteria and fructooligosaccharides for salmonella control in broilers during feed withdrawal.
PubMed:	Comparative assessment of bacterial inoculation and propionic acid treatment of aerobic stability and microbial populations of ensiled high-moisture ear corn.
PubMed:	Enterococcus faecium strains with vanA-mediated high-level glycopeptide resistance isolated from animal foodstuffs and fecal samples of humans in the community.
PubMed:	Identification of Enterococcus species isolated from foods of animal origin.
PubMed:	vanA-mediated high-level glycopeptide resistance in Enterococcus faecium from animal husbandry.
PubMed:	Isolation and characterization of two bacteriocins produced by Enterococcus faecium strains inhibitory to Listeria monocytogenes.
PubMed:	A novel strictly anaerobic recovery and enrichment system incorporating lithium for detection of heat-injured Listeria monocytogenes in pasteurized milk containing background microflora.
PubMed:	Farm animals as a putative reservoir for vancomycin-resistant enterococcal infection in man.
PubMed:	Characterisation of lactic acid bacteria isolated from naturally fermented Greek dry salami.
PubMed:	Thermal inactivation of gamma-glutamyltranspeptidase and Enterococcus faecium in milk-based systems.
PubMed:	Differences in the sensitivity to eight disinfectants of Listeria monocytogenes strains as related to their origin (short note).
PubMed:	Modeling the growth of Enterococcus faecium in bologna sausage.
PubMed:	The feeding of raw, fermented poultry byproducts: using mink as a model.
PubMed:	Fermentation of raw poultry byproducts for animal nutrition.
PubMed:	Evidence for an animal origin of vancomycin-resistant enterococci.
PubMed:	Characterization of bacteriocins from Enterococcus faecium with activity against Listeria monocytogenes.
PubMed:	Sugar uptake and involved enzymatic activities by yeasts and lactic acid bacteria: their relationship with breadmaking quality.
PubMed:	Aerobic stability and in vitro fiber digestibility of microbially inoculated corn and sorghum silages.
PubMed:	Production of short chain fatty acids by the intestinal microflora during the first 2 years of human life.
PubMed:	Characterization and partial purification of a bacteriocin produced by Leuconostoc carnosum LA44A.
PubMed:	Evaluation of the effect of 3 probiotics on experimental Escherichia coli enterotoxaemia in weaned piglets.
PubMed:	The effect of resuscitation and the incubation-temperature on recovery of uninjured, heat injured and freeze injured enterococci.
PubMed:	Thermal susceptibility of Streptococcus faecium strains isolated from frankfurters.
PubMed:	Technologically important characteristics of Enterococcus isolates from milk and dairy products.
PubMed:	The bactericidal effect of isoascorbic acid combined with mild heat.