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Category: fungicides
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Assay: | 95.00 to 100.00 %
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| Food Chemicals Codex Listed: | No |
| Melting Point: | 152.70 °C. @ 760.00 mm Hg (est)
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| Boiling Point: | 498.20 °C. @ 760.00 mm Hg (est)
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| Flash Point: | 491.00 °F. TCC ( 255.10 °C. ) (est)
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| logP (o/w): | 1.750 (est) |
| Soluble in: |
| | water, 17.01 mg/L @ 25 °C (est) |
Organoleptic Properties:
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| Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Safety Information:
| Preferred SDS: View |
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | fungicides |
| Recommendation for cyazofamid usage levels up to: | | | not for fragrance use.
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| Recommendation for cyazofamid flavor usage levels up to: |
| | not for flavor use.
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Safety References:
| European Food Safety Authority (EFSA) reference(s): |
Reasoned opinion on the modification of the existing MRLs for cyazofamid in grapes View page or View pdf |
Reasoned opinion on the modification of the existing MRL for cyazofamid in aubergines View page or View pdf |
Modification of maximum residue levels for cyazofamid in hops, globe artichokes, leeks and spring/green onions and Welsh onions View page or View pdf |
Peer review of the pesticide risk assessment of the active substance cyazofamid View page or View pdf |
Evaluation of confirmatory data following the Article 12 MRL review for cyazofamid View page or View pdf |
Updated peer review of the pesticide risk assessment of the active substance cyazofamid View page or View pdf |
| EPI System: | View |
| AIDS Citations: | Search |
| Cancer Citations: | Search |
| Toxicology Citations: | Search |
| EPA ACToR: | Toxicology Data |
| EPA Substance Registry Services (SRS): | Registry |
| Laboratory Chemical Safety Summary : | 9862076 |
| National Institute of Allergy and Infectious Diseases: | Data |
| WGK Germany: | 3 |
| | 4-chloro-2-cyano-N,N-dimethyl-5-(4-methylphenyl)imidazole-1-sulfonamide |
| Chemidplus: | 0120116883 |
References:
| | 4-chloro-2-cyano-N,N-dimethyl-5-(4-methylphenyl)imidazole-1-sulfonamide |
| NIST Chemistry WebBook: | Search Inchi |
| Pubchem (cid): | 9862076 |
| Pubchem (sid): | 135199339 |
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| 4- | chloro-1-(dimethylaminosulfonyl)-5-(p-tolyl)imidazole-2-carbonitrile | | 4- | chloro-2-cyano-N,N-dimethyl-5-(4-methylphenyl)-1H-imidazole-1-sulfonamide | | 4- | chloro-2-cyano-N,N-dimethyl-5-(4-methylphenyl)imidazole-1-sulfonamide | | 4- | chloro-2-cyano-N,N-dimethyl-5-p-tolylimidazole-1-sulfonamide | | | cyazofamide | | 1H- | imidazole-1-sulfonamide, 4-chloro-2-cyano-N,N-dimethyl-5-(4-methylphenyl)- |
Articles:
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