mycoprotein
 
Notes:
None found
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Category: special dietary and nutritional additives
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
PubMed: Search
NCBI: Search
 FDA/DG SANTE Petitions, Reviews, Notices:
GRN 91 Mycoprotein View - notice PDF
GRN 904 Fungal protein from fermented Fusarium sp. mycelia View - notice PDF
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Physical Properties:
Assay: 95.00 to 100.00 % 
Food Chemicals Codex Listed: No
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Organoleptic Properties:
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
None found
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Suppliers:
 None found
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: special dietary and nutritional additives
Recommendation for mycoprotein usage levels up to:
 not for fragrance use.
 
Recommendation for mycoprotein flavor usage levels up to:
 not for flavor use.
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Safety References:
None found
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References:
None found
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Other Information:
FDA Listing of Food Additive Status: View
Wikipedia: View
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Potential Blenders and core components note
 
None Found
 
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 fusarium venenatum
Search  PMC Picture
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Synonyms:
 fusarium venenatum, PTA-2684, protein
fungal protein
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Articles:
PubMed: Prognostic value of P53, C-mycoprotein detection and DNA ploidy in some cases of hyperplastic and neoplastic colonic polyps.
PubMed: Bioproduction of mushroom mycelium of Agaricus bisporus by commercial submerged fermentation for the production of meat analogue.
PubMed: Dietary purines in vegetarian meat analogues.
PubMed: Effects of consuming mycoprotein, tofu or chicken upon subsequent eating behaviour, hunger and safety.
PubMed: Bioconversion of straw into improved fodder: mycoprotein production and cellulolytic acivity of rice straw decomposing fungi.
PubMed: Improvement of dry matter digestibility of water hyacinth by solid state fermentation using white rot fungi.
PubMed: Anti-Saccharomyces cerevisiae antibodies (ASCA) in Crohn's disease are associated with disease severity but not NOD2/CARD15 mutations.
PubMed: Allergy to ingested mycoprotein in a patient with mold spore inhalant allergy.
PubMed: In-situ visualisation of hyphal structure and arrangement in mycoprotein pastes.
PubMed: Immediate-type hypersensitivity reaction to ingestion of mycoprotein (Quorn) in a patient allergic to molds caused by acidic ribosomal protein P2.
PubMed: Sensitivity to Quorn mycoprotein (Fusarium venenatum) in a mould allergic patient.
PubMed: Mycoprotein: is America ready for a meat substitute derived from a fungus?
PubMed: Molecular phylogenetic, morphological, and mycotoxin data support reidentification of the Quorn mycoprotein fungus as Fusarium venenatum.
PubMed: Molecular phylogenetic, morphological, and mycotoxin data support reidentification of the Quorn mycoprotein fungus as Fusarium venenatum.
PubMed: A new use for the mycoprotein organism.
PubMed: Mycoprotein reduces glycemia and insulinemia when taken with an oral-glucose-tolerance test.
PubMed: Use of a series of chemostat cultures to isolate 'improved' variants of the Quorn mycoprotein fungus, Fusarium graminearum A3/5.
PubMed: A method for the detection of protein-bound mutagens in food.
PubMed: Acute effects of mycoprotein on subsequent energy intake and appetite variables.
PubMed: Investigation of possible adverse allergic reactions to mycoprotein ('Quorn').
PubMed: Fermentation of cellulosic materials to mycoprotein foods.
PubMed: Mycoprotein reduces blood lipids in free-living subjects.
PubMed: Effect of mycoprotein on blood lipids.
PubMed: [Production of mycoprotein by culture of Oospora lactis in dealcoholized molasses waste].
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