tuna oil, 68953-53-7

Articles:

PubMed:	Fish Oil Accelerates Diet-Induced Entrainment of the Mouse Peripheral Clock via GPR120.
PubMed:	Dietary Marine n-3 PUFAs Do Not Affect Stress-Induced Visceral Hypersensitivity in a Rat Maternal Separation Model.
PubMed:	DHA-rich tuna oil effectively suppresses allergic symptoms in mice allergic to whey or peanut.
PubMed:	Complex coacervation with whey protein isolate and gum arabic for the microencapsulation of omega-3 rich tuna oil.
PubMed:	Optimisation of the microencapsulation of tuna oil in gelatin-sodium hexametaphosphate using complex coacervation.
PubMed:	Yarrowia lipolytica lipase Lip2: an efficient enzyme for the production of concentrates of docosahexaenoic acid ethyl ester.
PubMed:	Encapsulation of mixtures of tuna oil, tributyrin and resveratrol in a spray dried powder formulation.
PubMed:	Draft Genome Sequence of Thermoanaerobacter sp. Strain A7A, Reconstructed from a Metagenome Obtained from a High-Temperature Hydrocarbon Reservoir in the Bass Strait, Australia.
PubMed:	Stabilization of fish oil-in-water emulsions with oleosin extracted from canola meal.
PubMed:	Improvement of major depression is associated with increased erythrocyte DHA.
PubMed:	Rapid isolation of omega-3 long-chain polyunsaturated fatty acids using monolithic high performance liquid chromatography columns.
PubMed:	High fat diet partially attenuates fermentation responses in rats fed resistant starch from high-amylose maize.
PubMed:	Omega-3 polyunsaturated fatty acids enrichment alters performance and immune response in infectious bursal disease challenged broilers.
PubMed:	Effects of solubility characteristics of sensitiser and pH on the photooxidation of oil in tuna oil-added acidic O/W emulsions.
PubMed:	Fish oil diets alter the phospholipid balance, fatty acid composition, and steroid hormone concentrations in testes of adult pigs.
PubMed:	Food matrix effects on in vitro digestion of microencapsulated tuna oil powder.
PubMed:	High-dose docosahexaenoic acid supplementation of preterm infants: respiratory and allergy outcomes.
PubMed:	The effects of 90-day supplementation with the omega-3 essential fatty acid docosahexaenoic acid (DHA) on cognitive function and visual acuity in a healthy aging population.
PubMed:	One-pot enzymatic synthesis of docosahexaenoic acid-rich triacylglycerols at the sn-1(3) position using by-product from selective hydrolysis of tuna oil.
PubMed:	Dietary omega-3 fatty acids (fish oils) have limited effects on boar semen stored at 17 °C or cryopreserved.
PubMed:	Effects of seal oil and tuna-fish oil on platelet parameters and plasma lipid levels in healthy subjects.
PubMed:	Human milk fatty acids from lactating mothers of preterm infants: a study revealing wide intra- and inter-individual variation.
PubMed:	Effect of dietary n-3 fatty acids (fish oils) on boar reproduction and semen quality.
PubMed:	Oxidative stability of microencapsulated fish oil powders stabilized by blends of chitosan, modified starch, and glucose.
PubMed:	Docosahexaenoic acid decreases plasma homocysteine via regulating enzyme activity and mRNA expression involved in methionine metabolism.
PubMed:	Fish oil diets do not improve insulin sensitivity and secretion in healthy adult male pigs.
PubMed:	Comparison of seal oil to tuna oil on plasma lipid levels and blood pressure in hypertriglyceridaemic subjects.
PubMed:	Interaction of fenofibrate and fish oil in relation to lipid metabolism in mice.
PubMed:	Effect of dietary omega-3 polyunsaturated fatty acids on experimental periodontitis in the mouse.
PubMed:	Early deposition of n-3 fatty acids from tuna oil in lean and adipose tissue of fattening pigs is mainly permanent.
PubMed:	Antioxidant activity of oregano, parsley, and olive mill wastewaters in bulk oils and oil-in-water emulsions enriched in fish oil.
PubMed:	Dose-dependent effects of docosahexaenoic acid supplementation on blood lipids in statin-treated hyperlipidaemic subjects.
PubMed:	Decrease in blood triglycerides associated with the consumption of eggs of hens fed with food supplemented with fish oil.
PubMed:	Efficient hydrolysis of tuna oil by a surfactant-coated lipase in a two-phase system.
PubMed:	Stepwise ethanolysis of tuna oil using immobilized Candida antarctica lipase.
PubMed:	Stability of spray-dried tuna oil emulsions encapsulated with two-layered interfacial membranes.
PubMed:	Subchronic (13-week) oral toxicity study, preceded by an in utero exposure phase, with arachidonate-enriched triglyceride oil (SUNTGA40S) in rats.
PubMed:	Fluorometric and fluorescent image analysis methods for determination of lipid hydroperoxides in oil models with 3-perylene diphenylphosphine (3-PeDPP).
PubMed:	Is docosahexaenoic acid more effective than eicosapentaenoic acid for increasing calcium bioavailability?
PubMed:	Increasing the oxidative stability of liquid and dried tuna oil-in-water emulsions with electrostatic layer-by-layer deposition technology.
PubMed:	Dietary docosahexaenoic acid [22: 6(n-3)] as a phospholipid or a triglyceride enhances the potassium chloride-evoked release of acetylcholine in rat hippocampus.
PubMed:	Formation of genotoxic dicarbonyl compounds in dietary oils upon oxidation.
PubMed:	Supplementation of grazing dairy cows with rumen-protected tuna oil enriches milk fat with n-3 fatty acids without affecting milk production or sensory characteristics.
PubMed:	The effects of dietary fatty acid supplementation on endothelial function and vascular tone in healthy subjects.
PubMed:	Lipase-catalyzed ethanolysis of fish oils: multi-response kinetics.
PubMed:	Safety evaluation of sources of docosahexaenoic acid and arachidonic acid for use in infant formulas in newborn piglets.
PubMed:	Bread enriched with microencapsulated tuna oil increases plasma docosahexaenoic acid and total omega-3 fatty acids in humans.
PubMed:	Determination of docosahexaenoic acid and n-3 fatty acids in refined fish oils by 1H-NMR spectroscopy: IUPAC interlaboratory study.
PubMed:	A direct method for regiospecific analysis of TAG using alpha-MAG.
PubMed:	A randomized trial of supplementation with docosahexaenoic acid-rich tuna oil and its effects on the human milk cytokines interleukin 1 beta, interleukin 6, and tumor necrosis factor alpha.
PubMed:	Transforming growth factor beta in human milk does not change in response to modest intakes of docosahexaenoic acid.
PubMed:	Concentration of docosahexaenoic acid from fish oils using Geotrichum sp. FO347-2.
PubMed:	Feeding tuna oil to the sow at different times during pregnancy has different effects on piglet long-chain polyunsaturated fatty acid composition at birth and subsequent growth.
PubMed:	Effects of carp and tuna oils on 5-fluorouracil-induced antitumor activity and side effects in sarcoma 180-bearing mice.
PubMed:	Uptake and accumulation of exogenous docosahexaenoic acid by Chlorella.
PubMed:	Effects of feeding tuna oil on the lipid composition of pig spermatozoa and in vitro characteristics of semen.
PubMed:	Marine lipids: overview "news insights and lipid composition of Lyprinol".
PubMed:	Modulation of liver microsomal monooxygenase system by dietary n-6/n-3 ratios in rat hepatocarcinogenesis.
PubMed:	Tissue-specific fatty acid and alpha-tocopherol profiles in male chickens depending on dietary tuna oil and vitamin E provision.
PubMed:	Relationships between fatty acid status of sow plasma and that of umbilical cord, plasma and tissues of newborn piglets when sows were fed on diets containing tuna oil or soyabean oil in late pregnancy.
PubMed:	Effect of feeding tuna oil or soyabean oil as supplements to sows in late pregnancy on piglet tissue composition and viability.
PubMed:	Purification and characterization of lipase from a raw-milk yeast (Trichosporon asteroides).
PubMed:	Research note: effects of dietary fats on hepatic cholesterol synthesis in Japanese quail.
PubMed:	Effect of diet and substrate on the in vitro measurement of cholesterol and fatty-acid synthesis in hepatic tissue of Japanese quail.
PubMed:	Role of linoleate as an essential fatty acid for the cat independent of arachidonate synthesis.
PubMed:	The effect of concentrates of polyunsaturated acids from tuna oil upon essential fatty acid deficiency.