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Category: buffering agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Assay: | 95.00 to 100.00 %
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| Food Chemicals Codex Listed: | No |
| Boiling Point: | 265.60 °C. @ 760.00 mm Hg (est)
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| Vapor Pressure: | 0.001250 mmHg @ 25.00 °C. (est) |
| Flash Point: | 264.00 °F. TCC ( 128.70 °C. ) (est)
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| logP (o/w): | -1.046 (est) |
| Soluble in: |
| | water, 1e+006 mg/L @ 25 °C (est) |
Organoleptic Properties:
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| Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Safety Information:
| Preferred SDS: View |
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
intravenous-cat LDLo 1000 mg/kg BEHAVIORAL: MUSCLE WEAKNESS
BEHAVIORAL: CONVULSIONS OR EFFECT ON SEIZURE THRESHOLD
BEHAVIORAL: ATAXIA Journal of the American Pharmaceutical Association, Scientific Edition. Vol. 31, Pg. 306, 1942.
oral-cat LDLo 500 mg/kg BEHAVIORAL: FOOD INTAKE (ANIMAL)
BEHAVIORAL: ATAXIA
BEHAVIORAL: MUSCLE WEAKNESS Journal of the American Pharmaceutical Association, Scientific Edition. Vol. 31, Pg. 306, 1942.
oral-mouse LD50 6700 mg/kg LIVER: "HEPATITIS (HEPATOCELLULAR NECROSIS), ZONAL"
KIDNEY, URETER, AND BLADDER: CHANGES PRIMARILY IN GLOMERULI
BLOOD: CHANGES IN SPLEEN Gigiena Truda i Professional'nye Zabolevaniya. Labor Hygiene and Occupational Diseases. Vol. 29(12), Pg. 53, 1985.
oral-rat LD50 7110 mg/kg "Prehled Prumyslove Toxikologie; Organicke Latky," Marhold, J., Prague, Czechoslovakia, Avicenum, 1986Vol. -, Pg. 656, 1986.
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | buffering agents |
| Recommendation for sodium glycolate usage levels up to: | | | not for fragrance use.
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| Recommendation for sodium glycolate flavor usage levels up to: |
| | not for flavor use.
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Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| | acetic acid, 2-hydroxy-, sodium salt (1:1) | | | acetic acid, hydroxy-, monosodium salt | | | glycolic acid sodium salt | | | glycolic acid, monosodium salt | | | glycolic acid, sodium salt | | | hydroxyacetic acid monosodium salt | | | hydroxyacetic acid, monosodium salt | | mono | sodium glycolate | | | sodium glycollate | | | sodium;2-hydroxyacetate |
Articles:
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