glycine max seed powder

Articles:

PubMed:	Soybean flour induces a greater increase of the antioxidant defenses in rats fed with a normocaloric diet compared with a hypercaloric diet.
PubMed:	High production of succinyl isoflavone glycosides by Bacillus licheniformis ZSP01 resting cells in aqueous miscible organic medium.
PubMed:	Development of direct real-time PCR system applicable to a wide range of foods and agricultural products.
PubMed:	Synthesis of an efficient heteroatom-doped carbon electro-catalyst for oxygen reduction reaction by pyrolysis of protein-rich pulse flour cooked with SiO2 nanoparticles.
PubMed:	Optimisation of soy flour fermentation parameters to produce β-glucosidase for bioconversion into aglycones.
PubMed:	Optimization of soybean heat-treating using a fluidized bed dryer.
PubMed:	Comparison of the kinetics of lipopeptide production by Bacillus amyloliquefaciens XZ-173 in solid-state fermentation under isothermal and non-isothermal conditions.
PubMed:	Effects of a high fat meal matrix and protein complexation on the bioaccessibility of blueberry anthocyanins using the TNO gastrointestinal model (TIM-1).
PubMed:	Integrated process production and extraction of the fibrinolytic protease from Bacillus sp. UFPEDA 485.
PubMed:	The usage of rice straw as a major substrate for the production of surfactin by Bacillus amyloliquefaciens XZ-173 in solid-state fermentation.
PubMed:	Production of human lysozyme in biofilm reactor and optimization of growth parameters of Kluyveromyces lactis K7.
PubMed:	Enhanced production of acarbose and concurrently reduced formation of impurity c by addition of validamine in fermentation of Actinoplanes utahensis ZJB-08196.
PubMed:	Experimental mixture design as a tool to enhance glycosyl hydrolases production by a new Trichoderma harzianum P49P11 strain cultivated under controlled bioreactor submerged fermentation.
PubMed:	Blueberry polyphenol-enriched soybean flour reduces hyperglycemia, body weight gain and serum cholesterol in mice.
PubMed:	Optimization of fermentation medium for the production of atrazine degrading strain Acinetobacter sp. DNS(32) by statistical analysis system.
PubMed:	Comprehensive GMO detection using real-time PCR array: single-laboratory validation.
PubMed:	Analysis of lunasin in commercial and pilot plant produced soybean products and an improved method of lunasin purification.
PubMed:	[Medium optimization for mycelia production of Antrodia camphorata based on artificial neural network-genetic algorithm].
PubMed:	Efficient sorption of polyphenols to soybean flour enables natural fortification of foods.
PubMed:	Biochemical analysis and in vivo hypoglycemic activity of a grape polyphenol-soybean flour complex.
PubMed:	Production of lipopeptides by Bacillus amyloliquefaciens XZ-173 in solid state fermentation using soybean flour and rice straw as the substrate.
PubMed:	Isolation of glycinin (11S) from lipid-reduced soybean flour: effect of processing conditions on yields and purity.
PubMed:	Physicochemical Properties of Roasted Soybean Flour Bioconverted by Solid-State Fermentation Using Bacillus subtilis and Lactobacillus plantarum.
PubMed:	Heat-treated hull flour does not affect iron bioavailability in rats.
PubMed:	Hydrolysis of isoflavone glycosides by a thermostable β-glucosidase from Pyrococcus furiosus.
PubMed:	Fibrinolysis and anticoagulant potential of a metallo protease produced by Bacillus subtilis K42.
PubMed:	Optimization of fermentation medium for triterpenoid production from Antrodia camphorata ATCC 200183 using artificial intelligence-based techniques.
PubMed:	Evaluation of DNA extraction methods for Bacillus anthracis spores spiked to food and feed matrices at biosafety level 3 conditions.
PubMed:	[Effect of soybean lipoxygenae on baking properties of wheat flour].
PubMed:	Fermentation medium for collagenase production by Penicillium aurantiogriseum URM4622.
PubMed:	Effects of high-pressure process on kinetics of leaching oil from soybean powder using hexane in batch systems.
PubMed:	Serum IGF-1 concentrations change with soy and seaweed supplements in healthy postmenopausal American women.
PubMed:	Metabolism and disposition of isoflavone conjugated metabolites in humans after ingestion of kinako.
PubMed:	Optimization of clavulanic acid production by Streptomyces daufpe 3060 by response surface methodology.
PubMed:	Contribution to the improvement of a porridge made with fermented maize: effect of selected foods and lemon on energy density, pH, viscosity and nutritional quality.
PubMed:	Comparison of three thermostable β-glucosidases for application in the hydrolysis of soybean isoflavone glycosides.
PubMed:	Influence of debittered, defatted fenugreek seed powder and flaxseed powder on the rheological characteristics of dough and quality of cookies.
PubMed:	Broodstock diet effect on sea urchin Paracentrotus lividus (Lamarck, 1816) endotrophic larvae development: potential for their year-round use in environmental toxicology assessment.
PubMed:	An assessment of seed quality on erythromycin production by recombinant Saccharopolyspora erythraea strain.
PubMed:	Higher bioavailability of isoflavones after a single ingestion of aglycone-rich fermented soybeans compared with glucoside-rich non-fermented soybeans in Japanese postmenopausal women.
PubMed:	Thermal behavior of soy protein fractions depending on their preparation methods, individual interactions, and storage conditions.
PubMed:	Microencapsulation of fish oil by spray granulation and fluid bed film coating.
PubMed:	Effect of soybean variety on anti-nutritional factors content, and growth performance and nutrients metabolism in rat.
PubMed:	An analysis of the microwave dielectric properties of solvent-oil feedstock mixtures at 300-3000 MHz.
PubMed:	Production and stability of protease from Candida buinensis.
PubMed:	(31)P NMR phospholipid profiling of soybean emulsion recovered from aqueous extraction.
PubMed:	Value addition of vegetable wastes by solid-state fermentation using Aspergillus niger for use in aquafeed industry.
PubMed:	Soybean flour and wheat germ proportions in artificial diet and their effect on the growth rates of the tobacco budworm, Heliothis virescens.
PubMed:	Affinity-trap polyacrylamide gel electrophoresis: a novel method of capturing specific proteins by electro-transfer.
PubMed:	Use of pJANUS-02-001 as a calibrator plasmid for Roundup Ready soybean event GTS-40-3-2 detection: an interlaboratory trial assessment.
PubMed:	Inhibition of binding of the AB5-type enterotoxins LT-I and cholera toxin to ganglioside GM1 by galactose-rich dietary components.
PubMed:	Soybean diet alters the insulin-signaling pathway in the liver of rats recovering from early-life malnutrition.
PubMed:	Morphological and proliferative characteristics of vero and MDCK cells during culturing in nutrient media on the basis of hydrolysates of plant proteins.
PubMed:	Effect of nutritional recovery with soybean flour diet on body composition, energy balance and serum leptin concentration in adult rats.
PubMed:	Greater enhancement of Bacillus subtilis spore yields in submerged cultures by optimization of medium composition through statistical experimental designs.
PubMed:	Lunasin and lunasin-like peptides inhibit inflammation through suppression of NF-kappaB pathway in the macrophage.
PubMed:	An efficient extraction method to enhance analysis of low abundant proteins from soybean seed.
PubMed:	Changes in isoflavone profiles of soybean treated with gamma irradiation.
PubMed:	Production of keratinase by free and immobilized cells of Bacillus halodurans strain PPKS-2: partial characterization and its application in feather degradation and dehairing of the goat skin.
PubMed:	[Possible ways to include human exometabolites in the turnover of biological life support system].
PubMed:	Screening of variables influencing the clavulanic acid production by Streptomyces DAUFPE 3060 strain.
PubMed:	A comparative evaluation of the macronutrient and micronutrient profiles of soybean-fortified gari and tapioca.
PubMed:	Effects of cake made from whole soy powder on postprandial blood glucose and insulin levels in human subjects.
PubMed:	Effect of processing on folic acid fortified Baladi bread and its possible effect on the prevention of colon cancer.
PubMed:	Untargeted LC-Q-TOF mass spectrometry method for the detection of adulterations in skimmed-milk powder.
PubMed:	Effect of fermentation with Rhizopus oligosporus on some physico-chemical properties of starch extracts from soybean flour.
PubMed:	Enhanced in vitro and in vivo antioxidant activity and mobilization of free phenolic compounds of soybean flour fermented with different beta-glucosidase-producing fungi.
PubMed:	A novel medium for the production of cephamycin C by Nocardia lactamdurans using solid-state fermentation.
PubMed:	Statistical optimization of medium components for extracellular protease production by an extreme haloarchaeon, Halobacterium sp. SP1(1).
PubMed:	Microbial transformation of phytosterol in corn flour and soybean flour to 4-androstene-3,17-dione by Fusarium moniliforme Sheld.
PubMed:	Quantification of copper and zinc species fractions in legume seeds extracts by SEC/ICP-MS: validation and uncertainty estimation.
PubMed:	Covalent immobilization of alpha-galactosidase from Penicillium griseoroseum and its application in oligosaccharides hydrolysis.
PubMed:	Oxygen uptake rate optimization with nitrogen regulation for erythromycin production and scale-up from 50 L to 372 m3 scale.
PubMed:	Isoflavone content and its potential contribution to the antihypertensive activity in soybean Angiotensin I converting enzyme inhibitory peptides.
PubMed:	N-acetylglutamate and N-acetylaspartate in soybeans (Glycine max L.), maize (Zea mays L.), [corrected] and other foodstuffs.
PubMed:	Investigation on alpha-galactosidase production by Streptomyces griseoloalbus in a forcefully aerated packed-bed bioreactor operating in solid-state fermentation condition.
PubMed:	Analysis of soybean protein-derived peptides and the effect of cultivar, environmental conditions, and processing on lunasin concentration in soybean and soy products.
PubMed:	Protease production by different thermophilic fungi.
PubMed:	Utilization of new naturally occurring strains and supplementation to improve the biological efficiency of the edible mushroom Agrocybe cylindracea.
PubMed:	Enzyme-assisted aqueous extraction of oleosomes from soybeans (Glycine max).
PubMed:	Immunoreactivity and amino acid content of fermented soybean products.
PubMed:	Nutritional recovery with a soybean flour diet improves the insulin response to a glucose load without modifying glucose homeostasis.
PubMed:	[Screen, identification and optimized fermentation condition of an actinomycete strain against pathogenic fungus Fulvia fulva].
PubMed:	Extraction and purification of isoflavones from soybeans and characterization of their estrogenic activities.
PubMed:	A statistical approach using L(25) orthogonal array method to study fermentative production of clavulanic acid by Streptomyces clavuligerus MTCC 1142.
PubMed:	An in vitro study of the effect of some dietary components on calculus formation: regulation of calcium phosphate precipitation.
PubMed:	High performance liquid chromatography and capillary electrophoresis in the analysis of soybean proteins and peptides in foodstuffs.
PubMed:	Comparison of various extraction techniques for isolation and determination of isoflavonoids in plants.
PubMed:	Composite films from pectin and fish skin gelatin or soybean flour protein.
PubMed:	Statistical optimization of medium components for avilamycin production by Streptomyces viridochromogenes Tü57-1 using response surface methodology.
PubMed:	Processing of soybean products by semipurified plant and microbial alpha-galactosidases.
PubMed:	[Effectiveness of enzyme preparations of fodder in the degradation of nonstarch polysaccharides from grain substrates].
PubMed:	Inhibition of aflatoxin B production of Aspergillus flavus, isolated from soybean seeds by certain natural plant products.
PubMed:	Soybean glycinin subunits: Characterization of physicochemical and adhesion properties.
PubMed:	Thermal inactivation of ricin using infant formula as a food matrix.
PubMed:	Effect of sorbed water on the thermal stability of soybean protein.
PubMed:	Bronchial responsiveness to bakery-derived allergens is strongly dependent on specific skin sensitivity.
PubMed:	Random amplified polymorphic DNA analysis of genetically modified organisms.
PubMed:	Development of a capillary electrophoresis method for the determination of soybean proteins in soybean-rice gluten-free dietary products.
PubMed:	[Study on the repeated batch fermentation of lipase by immobilized Rhizopus].
PubMed:	Pronounced synergistic promotion of N-bis(2-hydroxypropyl)nitrosamine-initiated thyroid tumorigenesis in rats treated with excess soybean and iodine-deficient diets.
PubMed:	Gas holdup, foaming and oxygen transfer in a jet loop bioreactor with artificial foaming media and yeast culture.
PubMed:	Production of fibrinolytic enzyme from soybean grits fermented by Bacillus firmus NA-1.
PubMed:	[Physicochemical properties and specific structural features of protein-lipid composites of increased nutritive value].
PubMed:	Functional properties of a protein product from Caryodendron orinocense (Barinas nut).
PubMed:	Efficacy of garbanzo and soybean flour in suppression of aberrant crypt foci in the colons of CF-1 mice.
PubMed:	Enhancing of erythromycin production by Saccharopolyspora erythraea with common and uncommon oils.
PubMed:	Detection of genetically modified soybean using peptide nucleic acids (PNAs) and microarray technology.
PubMed:	Evaluation of succinic acid continuous and repeat-batch biofilm fermentation by Actinobacillus succinogenes using plastic composite support bioreactors.
PubMed:	Extrusion conditions affect chemical composition and in vitro digestion of select food ingredients.
PubMed:	Optimization of submerged culture requirements for the production of mycelial growth and exopolysaccharide by Cordyceps jiangxiensis JXPJ 0109.
PubMed:	Medium optimization for the production of thermal stable beta-glucanase by Bacillus subtilis ZJF-1A5 using response surface methodology.
PubMed:	Soybean impairs Na(+)-dependent glucose absorption and Cl- secretion in porcine small intestine.
PubMed:	Soy leaf lowers the ratio of non-HDL to HDL cholesterol in hamsters.
PubMed:	Resistance of Lactobacillus casei in plastic-composite-support biofilm reactors during liquid membrane extraction and optimization of the lactic acid extraction system.
PubMed:	Preparative purification of soybean agglutinin by affinity chromatography and its immobilization for polysaccharide isolation.
PubMed:	Influence of medium components on elastase production using crude sources by Bacillus sp. EL31410.
PubMed:	[Factors influencing pathogenicity of Collectotrichum gloeosporioides f.sp. veronicae to Veronica persica].
PubMed:	[Effect of an anti-atherogenic diet, including soy protein products with various levels of phytoestrogens, on indicators of humoral immunity in patients with hypertension and ischemic heart disease].
PubMed:	The allergenicity of soybean-based products is modified by food technologies.
PubMed:	Effect of raw wheat germ addition on the physical texture and objective color of a designer food (pan bread).
PubMed:	Fractionation of phosphorus and trace elements species in soybean flour and common white bean seeds by size exclusion chromatography-inductively coupled plasma mass spectrometry.
PubMed:	[Proteins and saponins in the lipid preparation obtained by extraction of soybean flour].
PubMed:	Quantification of the group B soyasaponins by high-performance liquid chromatography.
PubMed:	Physicochemical properties and nutritional traits of millet-based weaning food suitable for infants of the Kumaon hills, Northern India.
PubMed:	Fermentation of starch for enhanced alkaline protease production by constructing an alkalophilic Bacillus pumilus strain.
PubMed:	Development of expanded extrusion food products for an Advanced Life Support system.
PubMed:	Adapting substrate formulas used for shiitake for production of brown Agaricus bisporus.
PubMed:	Effects of macromolecular growth substrates on production of extracellular enzymes by Bacillus species in continuous culture.
PubMed:	Zinc distribution in the small-intestinal digesta of pigs fed skim milk powder or defatted soybean flour.
PubMed:	New method for determining total dietary fiber by liquid chromatography.
PubMed:	Efficient production of protopectinases by Bacillus subtilis using medium based on soybean flour.
PubMed:	Characterization of commercial soybean products by conventional and perfusion reversed-phase high-performance liquid chromatography and multivariate analysis.
PubMed:	Determination by perfusion reversed-phase high-performance liquid chromatography of the soybean protein content of commercial soybean products prepared directly from whole soybeans.
PubMed:	Occupational asthma caused by soybean flour in bakers--differences with soybean-induced epidemic asthma.
PubMed:	Effects of soybean (Glycine max) germination on biologically active components, nutritional values of seeds, and biological characteristics in rats.
PubMed:	Immunochemical studies on gastric and intestinal digestion of soybean glycinin and beta-conglycinin in vivo.
PubMed:	Morphology and enzyme activities of the small intestine are modulated by dietary protein source in the preruminant calf.
PubMed:	Nutritional value of the proteins of soybeans roasted at a small-scale unit level in Africa as assessed using growing rats.
PubMed:	Fermentation of soybean flour with Aspergillus usamii improves availabilities of zinc and iron in rats.
PubMed:	Gas production in human ingesting a soybean flour derived from beans naturally low in oligosaccharides.
PubMed:	Digestion and absorption rates of [3H]-oleic acid and [14C]-triolein do not differ in rats fed heated (-) and (+) gossypol cottonseed and soybean flours.
PubMed:	Plasma and urinary kinetics of the isoflavones daidzein and genistein after a single soy meal in humans.
PubMed:	Ethanol production by Saccharomyces cerevisiae in biofilm reactors.
PubMed:	Production of iron-fortified bread employing some selected natural iron sources.
PubMed:	Unsuspected sources of soybean exposure.
PubMed:	Nutrient leaching and end product accumulation in plastic composite supports for L-(+)-lactic Acid biofilm fermentation.
PubMed:	Ingredient selection for plastic composite supports for L-(+)-lactic acid biofilm fermentation by Lactobacillus casei subsp. rhamnosus.
PubMed:	Dietary skim milk powder increases ionized calcium in the small intestine of piglets compared to dietary defatted soybean flour.
PubMed:	Effects of temperature, moisture and residence time in the properties of full fat soybean flour produced in a twin extruder.
PubMed:	Rapid separation of soybean globulins by reversed-phase high-performance liquid chromatography.
PubMed:	[Antimicrobial properties of pectins and their effects on antibiotics].
PubMed:	A rapid purification method for soybean Bowman-Birk protease inhibitor using hydrophobic-interaction chromatography.
PubMed:	Indirect examination of exocrine pancreatic function in vivo by determination of chymotrypsin activity in animal intestine using a synthetic substrate.
PubMed:	Continuous ethanol production by Zymomonas mobilis and Saccharomyces cerevisiae in biofilm reactors.
PubMed:	Analytical criteria for predicting apparent digestibility of soybean protein in preruminant calves.
PubMed:	Influence of culture conditions on thermostable lipase production by a thermophilic alkalitolerant strain of Bacillus sp.
PubMed:	In vitro rat pancreatic digestive enzyme activities and raw and heated glandless cottonseed and soybean flours.
PubMed:	Hydrolyzed soy protein isolate sustains high nutritional performance in veal calves.
PubMed:	Response of the calf pancreas to differently processed soya bean and pea diets.
PubMed:	Local and systemic immune responses to soybean protein ingestion in early-weaned pigs.
PubMed:	In vivo and in vitro gastric emptying of milk replacers containing soybean proteins.
PubMed:	[Modification of alcohol-induced pancreatic damage in rats by soybean diet].
PubMed:	Purification, characterization, and production of two pectic transeliminases with protopectinase activity from Bacillus subtilis.
PubMed:	Isolation of mannan-utilizing bacteria and the culture conditions for mannanase production.
PubMed:	Predigestion of soybean proteins with immobilized trypsin for infant formula.
PubMed:	Digestibility and amino acid composition of digesta at the end of the ileum in preruminant calves fed soyabean protein.
PubMed:	Inhibition of mutagenesis by p-aminobenzoic acid as a nitrite scavenger.
PubMed:	Production and properties of fibrinolytic enzyme fromStreptomyces sp. NRC 411.
PubMed:	Production of an alkaline proteinase fromConidiobolus coronatus and its use to resolveDL-phenylalanine andDL-phenylglycine.
PubMed:	Evaluation of substrates and storage conditions for preparing and maintaining starter cultures for tempeh fermentation.
PubMed:	Effect of soybean flour on exocrine function in rat pancreas transplant with bladder drainage.
PubMed:	Purification and characterization of a soybean flour-inducible ferredoxin reductase of Streptomyces griseus.
PubMed:	Effects of the nature of dietary proteins, lecithin and methionine on rat plasma lipids.
PubMed:	Production of beta-fructofuranosidase with transfructosylating activity for fructooligosaccharides synthesis by Aspergillus japonicus NTU-1249.
PubMed:	[Evaluation of fish silage prepared by microbiological route as a proteinic supplement in diets for fattening chickens].
PubMed:	In vitro reduction of peroxidation in UVC-irradiated cell cultures by concurrent exposure with Bowman-Birk protease inhibitor.
PubMed:	A54145, a new lipopeptide antibiotic complex: discovery, taxonomy, fermentation and HPLC.
PubMed:	Causes of adverse responses to soybean milk replacers in young calves.
PubMed:	Influence of media composition on the production of delta-endotoxin by Bacillus thuringiensis var. thuringiensis.
PubMed:	Purification and characterization of a 7Fe ferredoxin from Streptomyces griseus.
PubMed:	Purification and characterization of a soybean flour-induced cytochrome P-450 from Streptomyces griseus.
PubMed:	Bradyrhizobium japonicum Survival in and Soybean Inoculation with Fluid Gels.
PubMed:	Xenobiotic oxidation by cytochrome P-450-enriched extracts of Streptomyces griseus.
PubMed:	Soybean flour asthma: detection of allergens by immunoblotting.
PubMed:	[Effect of soybean flour on indices of the functional state of the stomach and ulcer healing in patients with duodenal ulcer].
PubMed:	[Sesame seed (Sesamum indicum, L.). II. Use of sesame flour in protein mixtures].
PubMed:	[Development on a rice-based food product, for children].
PubMed:	Plant proteins in milk replacers for rearing buffalo calves. I. Effect of replacing half of the milk proteins by plant proteins on the preweaning performance of buffalo calves.
PubMed:	Pancreatic polyamine concentrations and cholecystokinin plasma levels in rats after feeding raw or heat-inactivated soybean flour.
PubMed:	Plant protein in milk replacers for rearing buffalo calves. II. Effect of replacing 75% of the milk proteins by plant proteins on the preweaning performance of buffalo calves.
PubMed:	A comparison of the antigenicity of soya-bean-based infant formulas.
PubMed:	Dietary conditions influencing relative zinc availability from foods to the rat and correlations with in vitro measurements.
PubMed:	Tiacumicins, a novel complex of 18-membered macrolide antibiotics. I. Taxonomy, fermentation and antibacterial activity.
PubMed:	Induction of cytochrome P-450 in Streptomyces griseus by soybean flour.
PubMed:	Experimental production of hemorrhagic enterotoxemia by Clostridium perfringens type C in maturing lambs.
PubMed:	Dose effects of raw soybean flour on pancreatic growth.
PubMed:	Liquid diets fed hourly to pigs weaned at 19 days of age and exposed to rotavirus (weanling diarrhea).
PubMed:	Effects of cone opening, initial moisture content and multiple extrusion on the protein quality of extruded soybean using the Brady Crop Cooker.
PubMed:	[Search for actinomycetes producing phospholipase C inhibitors].
PubMed:	Adaptation of the pancreas during treatment with enzyme inhibitors in rats and man.
PubMed:	Survival of dietary antigens in the digestive tract of calves intolerant to soybean products.
PubMed:	Effects of soybean flour on the pancreas of rats.
PubMed:	Effect of feeding raw soybean flour on the digestion of the adult sheep.
PubMed:	Inhibition of superoxide production in human neutrophils by purified soybean polypeptides. Re-evaluation of the involvement of proteases.
PubMed:	Bioavailability of zinc from defatted soy flour, soy hulls and whole eggs as determined by intrinsic and extrinsic labeling techniques.
PubMed:	Stimulation of pancreatic secretion and growth in the rat after feeding cholestyramine.
PubMed:	[Supplementary effect of 3 sources of soy protein on various corn products].
PubMed:	[Effect of cultivation conditions on lipase biosynthesis by Serratia marcescens].
PubMed:	[Effect of the lipid component of the medium on lipase biosynthesis by fungi].
PubMed:	Bacteriological survey of sixty health foods.
PubMed:	Partial purification and properties of proteases from defatted soybean flour.
PubMed:	Kinetic study of soybean beta-amylase. The effect of pH.
PubMed:	[Conditions of exolipase biosynthesis by the fungus Oospora fragrans].
PubMed:	Non-parallel secretion of newly synthesized rat pancreatic proteins after feeding a diet containing raw soybean flour.
PubMed:	The effect of orally administered sodium cromoglycate on allergic reactions caused by food allergens.
PubMed:	Nutrient comparison of fresh and field-dried, green-seeded soybeans.
PubMed:	Effect of feeding soybean flour containing diets on the protein synthetic pattern of the rat pancreas.
PubMed:	Immediate and late onset asthma from occupational exposure to soybean dust.
PubMed:	Chronic and acute studies indicating absence of exocrine pancreatic feedback inhibition in dogs.
PubMed:	[Enrichment of wheat flour with sunflower and soya flour for bakery products].
PubMed:	Alpha-galactosidase production and use in a hollow-fiber reactor.
PubMed:	[Denaturation and enzymatic proteolysis in vitro of protein fractions of soya flour].
PubMed:	Further purification and mode of action of a goitrogenic material from soybean flour.
PubMed:	Amylase secretion by rat pancreas following prolonged stimulation by unheated soybean flour.
PubMed:	[Resistance of soybean flour to oxidative rancidity].
PubMed:	[Use of soybean flour in infant nutrition].
PubMed:	Causes of the increased requirement for vitamin B 12, in rats subsisting on an unheated soybean flour diet.
PubMed:	[Experimental stdy of nutrition in young animals. (43-1). Nutritional experiment using soybean flour and defatted soybean flour].
PubMed:	Pancreatic enzyme pattern in rats as affected by dietary soybean flour.
PubMed:	Changes in carbohydrate metabolism in rats fed raw soybean flour.
PubMed:	Effect of raw soybean flour on vitamin B12 requirement on rats.
PubMed:	Amylase synthesis in pancreas of rats fed soybean flour.
PubMed:	Effect of raw soybean flour on the composition of rat pancreas.
PubMed:	[Long-term influence of diets with soybean flour base overloaded with DL-methionine, continuously or intermittently. Effects on the morphology of the pancreas in rats].
PubMed:	EFFECT OF ANTIBIOTICS ON PANCREATIC ENZYMES OF RATS FED SOYBEAN FLOUR.
PubMed:	[SOYBEAN FLOUR IN HUMAN USE].
PubMed:	Relative supplementary values of dried food yeasts, soybean flour, peanut meal, dried non-fat milk solids, and dried buttermilk to the proteins in milled white corn meal and milled enriched wheat flour.
PubMed:	The nutritive quality and the trypsin inhibitor content of soybean flour heated at various temperatures.
PubMed:	Antioxidant effect of soybean flour in frozen pastry.
PubMed:	The protein efficiency of soybean flour as related to its trypsin inhibitor content.
PubMed:	Nutritional improvement of cereal flours and cereal grains; influence on growth and protein utilization of additions of small amounts of soybean flour or dried cultured yeast (strain G) to the proteins in enriched flour in the presence of 6 per cent dried skimmed milk powder.
PubMed:	Nutritional improvement of cereal flours and cereal grains; influence on growth reproduction, lactation and protein utilization of additions of increasing amounts of soybean flour to the proteins in enriched white flour in presence of 5 per cent dried skimmed milk powder.
PubMed:	Nutritional improvement of cereal flours and cereal grains; influence on growth and protein utilization of additions of small amounts of soybean flour to the proteins in polished rice.
PubMed:	Nutritional improvement of cereal flours and cereal grains; influence on growth and protein utilization of additions of small amounts of soybean flour to the proteins in corn meal.
PubMed:	Nutritional improvement of cereal flours and cereal grains; influence on growth and protein utilization of additions of small amounts of dried brewer's yeast (strain K) or soybean flour to the proteins in enriched white flour.