Articles:
(2S)-2-amino-5-(carbamoylamino)pentanoic acid; 2-hydroxybutanedioic acid
Notes:
None found
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| CAS Number: | 54940-97-5 |  3D/inchi
|
| FDA UNII: | PAB4036KHO | |
| Molecular Weight: | 309.27603000 | |
| Formula: | C10 H19 N3 O8 | |
| NMR Predictor: | Predict (works with chrome or firefox) | |
Category: special dietary and nutritional additives
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
| Google Scholar: | Search |
| Google Books: | Search |
| Google Scholar: with word "volatile" | Search |
| Google Scholar: with word "flavor" | Search |
| Google Scholar: with word "odor" | Search |
| Google Patents: | Search |
| US Patents: | Search |
| EU Patents: | Search |
| Pubchem Patents: | Search |
| PubMed: | Search |
| NCBI: | Search |
Physical Properties:
| Assay: | 95.00 to 100.00 % |
| Food Chemicals Codex Listed: | No |
| Boiling Point: | 386.00 to 387.00 °C. @ 760.00 mm Hg (est) |
| Vapor Pressure: | 0.000000 mmHg @ 25.00 °C. (est) |
| Flash Point: | 370.00 °F. TCC ( 187.70 °C. ) (est) |
| logP (o/w): | -1.526 (est) |
Organoleptic Properties:
| Odor and/or flavor descriptions from others (if found). | |
Cosmetic Information:
| None found |
Suppliers:
| AuNutra® Industries |
| L-Ctrulline DL-Malate(1:1) |
| BOC Sciences |
| For experimental / research use only. |
| Citrulline malate 95% |
Safety Information:
| Hazards identification | |
| Classification of the substance or mixture | |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
| None found. | |
| GHS Label elements, including precautionary statements | |
| Pictogram | |
| Hazard statement(s) | |
| None found. | |
| Precautionary statement(s) | |
| None found. | |
| Oral/Parenteral Toxicity: | |
| Not determined | |
| Dermal Toxicity: | |
| Not determined | |
| Inhalation Toxicity: | |
| Not determined | |
Safety in Use Information:
| Category: | special dietary and nutritional additives | ||
| Recommendation for citrulline malate usage levels up to: | |||
| not for fragrance use. | |||
| Recommendation for citrulline malate flavor usage levels up to: | |||
| not for flavor use. | |||
Safety References:
| European Food Safety Authority (EFSA) reference(s): | |
| Scientific Opinion on the substantiation of a health claim related to citrulline malate and faster recovery from muscle fatigue after exercise pursuant to Article 13(5) of Regulation (EC) No 1924/2006 View page or View pdf | |
| Scientific Opinion on the substantiation of a health claim related to citrulline-malate and faster recovery from muscle fatigue after exercise pursuant to Article 13(5) of Regulation (EC) No 1924/2006 View page or View pdf | |
| AIDS Citations: | Search |
| Cancer Citations: | Search |
| Toxicology Citations: | Search |
| EPA ACToR: | Toxicology Data |
| EPA Substance Registry Services (SRS): | Registry |
| Laboratory Chemical Safety Summary : | 162762 |
| National Institute of Allergy and Infectious Diseases: | Data |
| (2S)-2-amino-5-(carbamoylamino)pentanoic acid; 2-hydroxybutanedioic acid | |
| Chemidplus: | 0054940975 |
References:
| (2S)-2-amino-5-(carbamoylamino)pentanoic acid; 2-hydroxybutanedioic acid | |
| NIST Chemistry WebBook: | Search Inchi |
| Canada Domestic Sub. List: | 54940-97-5 |
| Pubchem (cid): | 162762 |
| Pubchem (sid): | 135117619 |
Other Information:
| (IUPAC): | Atomic Weights of the Elements 2011 (pdf) |
| Videos: | The Periodic Table of Videos |
| tgsc: | Atomic Weights use for this web site |
| (IUPAC): | Periodic Table of the Elements |
| KEGG (GenomeNet): | D07707 |
| HMDB (The Human Metabolome Database): | Search |
| FDA Listing of Food Additive Status: | View |
| ChemSpider: | View |
| Wikipedia: | View |
Potential Blenders and core components note
| None Found | ||
Potential Uses:
| None Found |
Occurrence (nature, food, other): note
| not found in nature |
Synonyms:
| (2S)-2- | amino-5-(carbamoylamino)pentanoic acid; 2-hydroxybutanedioic acid |