mango alphanso flavor

Articles:

PubMed:	Knowledge about food classification systems and value attributes provides insight for understanding complementary food choices in Mexican working mothers.
PubMed:	Characterization of the major aroma-active compounds in mango (Mangifera indica L.) cultivars Haden, White Alfonso, Praya Sowoy, Royal Special, and Malindi by application of a comparative aroma extract dilution analysis.
PubMed:	Stevia rebaudiana Bertoni as a natural antioxidant/antimicrobial for high pressure processed fruit extract: processing parameter optimization.
PubMed:	An oxidoreductase from 'Alphonso' mango catalyzing biosynthesis of furaneol and reduction of reactive carbonyls.
PubMed:	Characterization of three novel isoprenyl diphosphate synthases from the terpenoid rich mango fruit.
PubMed:	Regulation of lipid and glucose homeostasis by mango tree leaf extract is mediated by AMPK and PI3K/AKT signaling pathways.
PubMed:	Reversal of dexamethasone induced insulin resistance in 3T3L1 adipocytes by 3β-taraxerol of Mangifera indica.
PubMed:	Bioprospecting of thermo- and osmo-tolerant fungi from mango pulp-peel compost for bioethanol production.
PubMed:	Changes in the sensory characteristics of mango cultivars during the production of mango purée and sorbet.
PubMed:	Dehumidifier assisted drying of a model fruit pulp-based gel and sensory attributes.
PubMed:	Fruit volatile analysis using an electronic nose.
PubMed:	Biotransformation of pineapple juice sugars into dietetic derivatives by using a cell free oxidoreductase from Zymomonas mobilis together with commercial invertase.
PubMed:	Physiological age at harvest regulates the variability in postharvest ripening, sensory and nutritional characteristics of mango (Mangifera indica L.) cv. Coghshall due to growing conditions.
PubMed:	Juice blends--a way of utilization of under-utilized fruits, vegetables, and spices: a review.
PubMed:	Prevalence, concentration, spoilage, and mitigation of Alicyclobacillus spp. in tropical and subtropical fruit juice concentrates.
PubMed:	Expression profiling of various genes during the fruit development and ripening of mango.
PubMed:	3beta-taraxerol of Mangifera indica, a PI3K dependent dual activator of glucose transport and glycogen synthesis in 3T3-L1 adipocytes.
PubMed:	Mangiferin prevents diabetic nephropathy progression in streptozotocin-induced diabetic rats.
PubMed:	Effect of osmotic dehydration and vacuum-frying parameters to produce high-quality mango chips.
PubMed:	Fatal injury in eastern Sri Lanka, with special reference to cardenolide self-poisoning with Cerbera manghas fruits.
PubMed:	Fructose-induced breath hydrogen in patients with fruit intolerance.
PubMed:	Neoplastic transformation of BALB/3T3 cells and cell cycle of HL-60 cells are inhibited by mango (Mangifera indica L.) juice and mango juice extracts.
PubMed:	Concentrations of nine alkenylbenzenes, coumarin, piperonal and pulegone in Indian bidi cigarette tobacco.
PubMed:	Application of FTIR spectroscopy for the quantification of sugars in mango juice as a function of ripening.
PubMed:	Evaluation of the antidiabetic action of Mangifera indica in mice.
PubMed:	Studies on the key odorants formed by roasting of wild mango seeds (Irvingia gabonensis).
PubMed:	Effects of gamma irradiation on the flavor composition of food commodities.
PubMed:	Evaluation of growth of Neosartorya spp. on some Nigerian fruit products.
PubMed:	Tomato juice, chocolate drink, and other fluids suppress volitional drinking of alcohol in the female Syrian golden hamster.
PubMed:	Comparison of the side effects of therapeutic cytapheresis and those of other types of hemapheresis.
PubMed:	A new species of Trichosporonoides isolated from sweetened orange/mango drink in Australia.
PubMed:	A basis for estimation of consumption: literature values for selected food volatiles. Part III.
PubMed:	Detection of bacterial spoilage in some fruit flavoured ultra-high temperature milks in Nigeria.
PubMed:	A note on the occurrence of Leuconostoc oenos as a spoilage organism in canned mango juice.
PubMed:	Effects of dehydroepiandrosterone and 16 alpha-hydroxydehydroepiandrosterone on the reduction of glucose to glucitol by the human placenta.
PubMed:	Preservation of mango juice by freezing and canning.
PubMed:	Citrate cleavage enzyme in mango fruit.