cabbage flavor

Articles:

PubMed:	Chemical Composition and Aroma Evaluation of Essential Oils from Skunk Cabbage (Symplocarpus foetidus).
PubMed:	Sensory and Functionality Differences of Whey Protein Isolate Bleached by Hydrogen or Benzoyl Peroxide.
PubMed:	Structure-Activity Relationship Study on Isothiocyanates: Comparison of TRPA1-Activating Ability between Allyl Isothiocyanate and Specific Flavor Components of Wasabi, Horseradish, and White Mustard.
PubMed:	The effect of microfiltration on color, flavor, and functionality of 80% whey protein concentrate.
PubMed:	The host plant metabolite glucose is the precursor of diffusible signal factor (DSF) family signals in Xanthomonas campestris.
PubMed:	Production and structural characterization of Lactobacillus helveticus derived biosurfactant.
PubMed:	Influence of temperature, glucose, and iron on sinigrin degradation by Salmonella and Listeria monocytogenes.
PubMed:	A comparative proteomic analysis of responses to high temperature stress in hypocotyl of Canola (Brassica napus L.).
PubMed:	Direct bio-utilization of untreated rapeseed meal for effective iturin A production by Bacillus subtilis in submerged fermentation.
PubMed:	Effects of specific organs on seed oil accumulation in Brassica napus L.
PubMed:	Consumer acceptability and sensory profile of cooked broccoli with mustard seeds added to improve chemoprotective properties.
PubMed:	Dimethyl sulfide as a source of the seaweed-like aroma in cooked soybeans and correlation with its precursor, S-methylmethionine (vitamin U).
PubMed:	Total myrosinase activity estimates in brassica vegetable produce.
PubMed:	Isothiocyanate metabolism, distribution, and interconversion in mice following consumption of thermally processed broccoli sprouts or purified sulforaphane.
PubMed:	Improvement of fermented Chinese cabbage characteristics by selected starter cultures.
PubMed:	Functional identification of genes responsible for the biosynthesis of 1-methoxy-indol-3-ylmethyl-glucosinolate in Brassica rapa ssp. chinensis.
PubMed:	The effect of acidification of liquid whey protein concentrate on the flavor of spray-dried powder.
PubMed:	Eugenol and carvacrol excite first- and second-order trigeminal neurons and enhance their heat-evoked responses.
PubMed:	Nectar secretion requires sucrose phosphate synthases and the sugar transporter SWEET9.
PubMed:	Continuous bioethanol production from oilseed rape straw hydrosylate using immobilised Saccharomyces cerevisiae cells.
PubMed:	The effect of feed solids concentration and inlet temperature on the flavor of spray dried whey protein concentrate.
PubMed:	An improved process of isomaltooligosaccharide production in kimchi involving the addition of a Leuconostoc starter and sugars.
PubMed:	Enhanced biomass delignification and enzymatic saccharification of canola straw by steam-explosion pretreatment.
PubMed:	The metabolism of methylsulfinylalkyl- and methylthioalkyl-glucosinolates by a selection of human gut bacteria.
PubMed:	Influence of day length and temperature on the content of health-related compounds in broccoli (Brassica oleracea L. var. italica).
PubMed:	Effect of substitution of soybean meal by canola meal or distillers grains in dairy rations on amino acid and glucose availability.
PubMed:	TRPA1: a transducer and amplifier of pain and inflammation.
PubMed:	Thiourea, a ROS scavenger, regulates source-to-sink relationship to enhance crop yield and oil content in Brassica juncea (L.).
PubMed:	Sensory evaluation of dry-fermented sausage containing ground deodorized yellow mustard.
PubMed:	Genetic analysis of health-related secondary metabolites in a Brassica rapa recombinant inbred line population.
PubMed:	Effect of pretreatment with dehulling and microwaving on the flavor characteristics of cold-pressed rapeseed oil by GC-MS-PCA and electronic nose discrimination.
PubMed:	Genotypic differences in nitrate uptake, translocation and assimilation of two Chinese cabbage cultivars [Brassica campestris L. ssp. Chinensis (L.)].
PubMed:	Applicability of Lactobacillus plantarum IMDO 788 as a starter culture to control vegetable fermentations.
PubMed:	Yield, chemical composition and nutritional quality responses of carrot, radish and turnip to elevated atmospheric carbon dioxide.
PubMed:	Evaluation of glucosinolate variation in a collection of turnip (Brassica rapa) germplasm by the analysis of intact and desulfo glucosinolates.
PubMed:	Carbohydrate derivatives from the roots of Brassica rapa ssp. campestris and their effects on ROS production and glutamate-induced cell death in HT-22 cells.
PubMed:	Lactic acid bacteria convert glucosinolates to nitriles efficiently yet differently from enterobacteriaceae.
PubMed:	Inactivation of Salmonella enterica serovar Typhimurium and quality maintenance of cherry tomatoes treated with gaseous essential oils.
PubMed:	Acid-catalyzed hydrothermal severity on the fractionation of agricultural residues for xylose-rich hydrolyzates.
PubMed:	The influence of screw configuration on the pretreatment performance of a continuous twin screw-driven reactor (CTSR).
PubMed:	Seasonal patterns of cold hardiness and cryoprotectant profiles in Brevicoryne brassicae (Hemiptera: Aphididae).
PubMed:	The Brassica napus calcineurin B-Like 1/CBL-interacting protein kinase 6 (CBL1/CIPK6) component is involved in the plant response to abiotic stress and ABA signalling.
PubMed:	Characterization of the major odor-active compounds in Thai durian ( Durio zibethinus L. 'Monthong') by aroma extract dilution analysis and headspace gas chromatography-olfactometry.
PubMed:	The coordinated role of ethylene and glucose in sulfur-mediated protection of photosynthetic inhibition by cadmium.
PubMed:	Determination of trimethylamine in spinach, cabbage, and lettuce at alkaline pH by headspace solid-phase microextraction.
PubMed:	Bacterial community dynamics, lactic acid bacteria species diversity and metabolite kinetics of traditional Romanian vegetable fermentations.
PubMed:	Two Brassica napus genes encoding NAC transcription factors are involved in response to high-salinity stress.
PubMed:	Isolation and identification of a potent radical scavenger (canolol) from roasted high erucic mustard seed oil from Nepal and its formation during roasting.
PubMed:	Milk fatty acid composition and production performance of Danish Holstein and Danish Jersey cows fed different amounts of linseed and rapeseed.
PubMed:	Potential of powdered activated mustard cake for decolorising raw sugar.
PubMed:	Effect of wheat distillers' grains with solubles and a feed flavour on performance and carcass traits of growing-finishing pigs fed wheat and canola meal based diets.
PubMed:	Altered seed oil and glucosinolate levels in transgenic plants overexpressing the Brassica napus SHOOTMERISTEMLESS gene.
PubMed:	Characterization of the key aroma compounds in rape honey by means of the molecular sensory science concept.
PubMed:	Gas chromatography-mass spectrometry analysis of 13C labeling in sugars for metabolic flux analysis.
PubMed:	Rapid profiling of intact glucosinolates in Arabidopsis leaves by UHPLC-QTOFMS using a charged surface hybrid column.
PubMed:	Modelling growth and bacteriocin production by Pediococcus acidilactici PA003 as a function of temperature and pH value.
PubMed:	Pretreatment of rapeseed straw by sodium hydroxide.
PubMed:	In silico homology modeling to predict functional properties of cruciferin.
PubMed:	TRPV1 and TRPA1 stimulation induces MUC5B secretion in the human nasal airway in vivo.
PubMed:	A novel cold-inducible gene from Pak-choi (Brassica campestris ssp. chinensis), BcWRKY46, enhances the cold, salt and dehydration stress tolerance in transgenic tobacco.
PubMed:	Comparison of isothiocyanate metabolite levels and histone deacetylase activity in human subjects consuming broccoli sprouts or broccoli supplement.
PubMed:	Pretreatment of rapeseed straw by soaking in aqueous ammonia.
PubMed:	Biological pretreatment with a cellobiose dehydrogenase-deficient strain of Trametes versicolor enhances the biofuel potential of canola straw.
PubMed:	Effect of liquid retentate storage on flavor of spray-dried whey protein concentrate and isolate.
PubMed:	Comparison between elementary flux modes analysis and 13C-metabolic fluxes measured in bacterial and plant cells.
PubMed:	Silver and gold nanoparticles in plants: sites for the reduction to metal.
PubMed:	Enhanced seed oil production in canola by conditional expression of Brassica napus LEAFY COTYLEDON1 and LEC1-LIKE in developing seeds.
PubMed:	Survival of Escherichia coli O157:H7 in cucumber fermentation brines.
PubMed:	Preparation and mechanical properties of edible rapeseed protein films.
PubMed:	Computational analysis of storage synthesis in developing Brassica napus L. (oilseed rape) embryos: flux variability analysis in relation to ¹³C metabolic flux analysis.
PubMed:	Alkaline pre-treatment of oilseed rape straw for bioethanol production: evaluation of glucose yield and pre-treatment energy consumption.
PubMed:	Honey collected from different floras of Chandigarh Tricity: a comparative study involving physicochemical parameters and biochemical activities.
PubMed:	Dilute acid pretreatment of rapeseed straw for fermentable sugar generation.
PubMed:	Consumption of rapeseed honey leads to higher serum fructose levels compared with analogue glucose/fructose solutions.
PubMed:	Improvements in the quality and shelf life of kimchi by fermentation with the induced bacteriocin-producing strain, Leuconostoc citreum GJ7 as a starter.
PubMed:	Effect of organic production and fertilizer variables on the sensory properties of pac choi (Brassica rapa var. Mei Qing Choi) and tomato (Solanum lycopersicum var. Bush Celebrity).
PubMed:	Semiquantitative analysis of 3-butenyl isothiocyanate to monitor an off-flavor in mustard seeds and glycosinolates screening for origin identification.
PubMed:	The role of jasmonates in floral nectar secretion.
PubMed:	Constitutive expression of mustard annexin, AnnBj1 enhances abiotic stress tolerance and fiber quality in cotton under stress.
PubMed:	Buffering effects of calcium salts in kimchi: lowering acidity, elevating lactic acid bacterial population and dextransucrase activity.
PubMed:	Hydrothermal pre-treatment of rapeseed straw.
PubMed:	Gravity control of growth form in Brassica rapa and Arabidopsis thaliana (Brassicaceae): Consequences for secondary metabolism.
PubMed:	TRPV1-mediated itch in seasonal allergic rhinitis.
PubMed:	Efficiency of sodium hypochlorite and calcinated calcium in killing Escherichia coli O157:H7, Salmonella spp., and Staphylococcus aureus attached to freshly shredded cabbage.
PubMed:	Functional expression of plant alternative oxidase decreases antimycin A-induced reactive oxygen species production in human cells.
PubMed:	Structure and biological activity of maculansin A, a phytotoxin from the phytopathogenic fungus Leptosphaeria maculans.
PubMed:	Characterization of exopolysaccharide (EPS) produced by Weissella hellenica SKkimchi3 isolated from kimchi.
PubMed:	Insulinotropic effect of aqueous extract of Brassica nigra improves glucose homeostasis in streptozotocin induced diabetic rats.
PubMed:	Quantitative trait loci for glucosinolate accumulation in Brassica rapa leaves.
PubMed:	The transport of sugars to developing embryos is not via the bulk endosperm in oilseed rape seeds.
PubMed:	Growth monitoring of Fibrobacter succinogenes by pressure measurement.
PubMed:	Rapeseed protein inhibits the initiation of insulin resistance by a high-saturated fat, high-sucrose diet in rats.
PubMed:	Impact of flavor attributes on consumer liking of Swiss cheese.
PubMed:	Induction of oxalate decarboxylase by oxalate in a newly isolated Pandoraea sp. OXJ-11 and its ability to protect against Sclerotinia sclerotiorum infection.
PubMed:	Effects of Leuconostoc mesenteroides starter culture on fermentation of cabbage with reduced salt concentrations.
PubMed:	Effects of TRPA1 agonists mustard oil and cinnamaldehyde on lumbar spinal wide-dynamic range neuronal responses to innocuous and noxious cutaneous stimuli in rats.
PubMed:	Use of human urine fertilizer in cultivation of cabbage (Brassica oleracea)--impacts on chemical, microbial, and flavor quality.
PubMed:	Evaluation of the safety and bioactivity of purified and semi-purified glucoraphanin.
PubMed:	Modulation of oral heat and cold pain by irritant chemicals.
PubMed:	A mutualistic symbiosis between a dark septate endophytic fungus, Heteroconium chaetospira, and a nonmycorrhizal plant, Chinese cabbage.
PubMed:	Decreasing dislike for sour and bitter in children and adults.
PubMed:	Effect of cysteine and cystine addition on sensory profile and potent odorants of extruded potato snacks.
PubMed:	The phytopathogenic fungi Leptosphaeria maculans and Leptosphaeria biglobosa: chemotaxonomical characterization of isolates and metabolite production in different culture media.
PubMed:	Parallel determination of enzyme activities and in vivo fluxes in Brassica napus embryos grown on organic or inorganic nitrogen source.
PubMed:	Calystegines in potatoes with genetically engineered carbohydrate metabolism.
PubMed:	The metabolic fate of purified glucoraphanin in F344 rats.
PubMed:	Noxious compounds activate TRPA1 ion channels through covalent modification of cysteines.
PubMed:	Chemical biology: sticky spices.
PubMed:	[Toxic effects of monosodium glutamate wastewater on crop seed germination and root elongation].
PubMed:	Mitochondrial metabolism in developing embryos of Brassica napus.
PubMed:	Identification of the key aroma compounds in cocoa powder based on molecular sensory correlations.
PubMed:	The role of arabinogalactan proteins binding to Yariv reagents in the initiation, cell developmental fate, and maintenance of microspore embryogenesis in Brassica napus L. cv. Topas.
PubMed:	Traditional healthy Mediterranean diet: estrogenic activity of plants used as food and flavoring agents.
PubMed:	Mapping of the loci controlling oleic and linolenic acid contents and development of fad2 and fad3 allele-specific markers in canola (Brassica napus L.).
PubMed:	Sensitivity to allyl isothiocyanate, dimethyl trisulfide, sinigrin, and cooked cauliflower consumption.
PubMed:	Vegetable acceptance by infants: effects of formula flavors.
PubMed:	The isolation and purification of glucoraphanin from broccoli seeds by solid phase extraction and preparative high performance liquid chromatography.
PubMed:	Glucoraphanin, the bioprecursor of the widely extolled chemopreventive agent sulforaphane found in broccoli, induces phase-I xenobiotic metabolizing enzymes and increases free radical generation in rat liver.
PubMed:	Flavour formation by amino acid catabolism.
PubMed:	Production of probiotic cabbage juice by lactic acid bacteria.
PubMed:	Differential expression of the Arabidopsis cytochrome c genes Cytc-1 and Cytc-2. Evidence for the involvement of TCP-domain protein-binding elements in anther- and meristem-specific expression of the Cytc-1 gene.
PubMed:	Dietary approach to decrease aging-related CNS inflammation.
PubMed:	Compositional variations for alpha-galactosides in different species of leguminosae, brassicaceae, and barley: a chemotaxonomic study based on chemometrics and high-performance capillary electrophoresis.
PubMed:	Changes in the composition of xylem sap during development of the spadix of skunk cabbage (Symplocarpus foetidus).
PubMed:	Modified sucrose, starch, and ATP levels in two alloplasmic male-sterile lines of B. napus.
PubMed:	Neural correlates of oral irritation by mustard oil and other pungent chemicals: a hot topic.
PubMed:	Glucosinolates in the subantarctic crucifer Kerguelen cabbage (Pringlea antiscorbutica).
PubMed:	Shelf life extension of minimally processed cabbage and cucumber through gamma irradiation.
PubMed:	Effect of sucrose on ascorbate level and expression of genes involved in the ascorbate biosynthesis and recycling pathway in harvested broccoli florets.
PubMed:	Embryo-specific reduction of ADP-Glc pyrophosphorylase leads to an inhibition of starch synthesis and a delay in oil accumulation in developing seeds of oilseed rape.
PubMed:	Interaction of Sclerotinia sclerotiorum with Brassica napus: cloning and characterization of endo- and exo-polygalacturonases expressed during saprophytic and parasitic modes.
PubMed:	Heating decreases epithiospecifier protein activity and increases sulforaphane formation in broccoli.
PubMed:	Brassica juncea (Rai) significantly prevented the development of insulin resistance in rats fed fructose-enriched diet.
PubMed:	Complementation of Saccharomyces cerevisiae ccc2 mutant by a putative P1B-ATPase from Brassica napus supports a copper-transporting function.
PubMed:	The effect of sulfur fertilizer on glucoraphanin levels in broccoli (B. oleracea L. var. italica) at different growth stages.
PubMed:	Metabolism of thymol and trans-anethole in larvae of Spodoptera litura and Trichoplusia ni (Lepidoptera: Noctuidae).
PubMed:	Dietary approach to attenuate oxidative stress, hypertension, and inflammation in the cardiovascular system.
PubMed:	Glucoraphanin and 4-hydroxyglucobrassicin contents in seeds of 59 cultivars of broccoli, raab, kohlrabi, radish, cauliflower, brussels sprouts, kale, and cabbage.
PubMed:	Effects of casein and glucose on responses of cows fed diets based on restrictively fermented grass silage.
PubMed:	Induction of cytochrome P450, generation of oxidative stress and in vitro cell-transforming and DNA-damaging activities by glucoraphanin, the bioprecursor of the chemopreventive agent sulforaphane found in broccoli.
PubMed:	Larval exposure to oviposition deterrents alters subsequent oviposition behavior in generalist, Trichoplusia ni and specialist, Plutella xylostella moths.
PubMed:	[Resorcinol-spectrophotometric method for the determination of fructose in mustard leaf's amylose].
PubMed:	Kale carotenoids remain stable while flavor compounds respond to changes in sulfur fertility.
PubMed:	Development of a toxic bait for control of eastern lubber grasshopper (Orthoptera: Acrididae).
PubMed:	A flux model of glycolysis and the oxidative pentosephosphate pathway in developing Brassica napus embryos.
PubMed:	Health-promoting compounds in broccoli as influenced by refrigerated transport and retail sale period.
PubMed:	Identification of dehydration-responsive cysteine proteases during post-harvest senescence of broccoli florets.
PubMed:	Metabolism of sugars in the endosperm of developing seeds of oilseed rape.
PubMed:	The effect of post-harvest and packaging treatments on glucoraphanin concentration in broccoli (Brassica oleracea var. italica).
PubMed:	Flavor-active compounds potentially implicated in cooked cauliflower acceptance.
PubMed:	Probing in vivo metabolism by stable isotope labeling of storage lipids and proteins in developing Brassica napus embryos.
PubMed:	Ability of honeybee, Apis mellifera, to detect and discriminate odors of varieties of canola (Brassica rapa and Brassica napus) and snapdragon flowers (Antirrhinum majus).
PubMed:	Characterization of cDNAs encoding diacylglycerol acyltransferase from cultures of Brassica napus and sucrose-mediated induction of enzyme biosynthesis.
PubMed:	Water deficit during root development: effects on the growth of roots and osmotic water permeability of isolated root protoplasts.
PubMed:	Evaluation of extracts and isolated fraction from Capparis spinosa L. buds as an antioxidant source.
PubMed:	Role of kallikrein-kininogen system in insulin-stimulated glucose transport after muscle contractions.
PubMed:	Volatile flavor components of stored nonfat dry milk.
PubMed:	Comparison of the bioactivity of two glucoraphanin hydrolysis products found in broccoli, sulforaphane and sulforaphane nitrile.
PubMed:	Long-distance phloem transport of glucosinolates in Arabidopsis.
PubMed:	Effect of horizontal clinorotation on the root system development and on lipid breakdown in rapeseed (Brassica napus) seedlings.
PubMed:	Disposition of glucosinolates and sulforaphane in humans after ingestion of steamed and fresh broccoli.
PubMed:	Isolation and characterization of a D-7 LEA protein from pollen that stabilizes glasses in vitro.
PubMed:	Carbon supply for storage-product synthesis in developing seeds of oilseed rape.
PubMed:	Effects of manipulating expression of acetyl-CoA carboxylase I in Brassica napus L. embryos.
PubMed:	Phloem transport of amino acids in two Brassica napus L. genotypes and one B. carinata genotype in relation to their seed protein content.
PubMed:	Inhibition of the glucose-6-phosphate transporter in oilseed rape (Brassica napus L.) plastids by acyl-CoA thioesters reduces fatty acid synthesis.
PubMed:	The methionine chain elongation pathway in the biosynthesis of glucosinolates in Eruca sativa (Brassicaceae).
PubMed:	Expression of Brassica juncea 3-hydroxy-3-methylglutaryl CoA synthase is developmentally regulated and stress-responsive.
PubMed:	Gravity independence of seed-to-seed cycling in Brassica rapa.
PubMed:	Coordinate changes in carbon partitioning and plastidial metabolism during the development of oilseed rape embryos.
PubMed:	Taste and food preferences as predictors of dietary practices in young women.
PubMed:	Large scale determination of glucosinolates in brussels sprouts samples after degradation of endogenous glucose.
PubMed:	Genes expressed in Pinus radiata male cones include homologs to anther-specific and pathogenesis response genes.
PubMed:	High-performance liquid-phase separation of glycosides. III. Determination of total glucosinolates in cabbage and rapeseed by capillary electrophoresis via the enzymatically released glucose.
PubMed:	Enzymes of glycolytic and pentose phosphate pathways in cytosolic and leucoplastic fractions of developing seeds of Brassica campestris.
PubMed:	Storage stability of screwpress-extracted oils and residual meals from CELSS candidate oilseed crops.
PubMed:	Fatty acid synthesis by isolated leucoplasts from developing Brassica seeds: role of glycolytic intermediates as the source of carbon and energy.
PubMed:	Effects of monosodium glutamate wastewater on the fish Ctenopharyngodon idellus and the cabbage Brassica capestris.
PubMed:	Cloning and sequencing of a cDNA encoding a heat-stable sweet protein, mabinlin II.
PubMed:	[Effect of feeding rapeseed oil to dairy cows on the fatty acid composition of butterfat].
PubMed:	Production of ethanol by cultured insect cells.
PubMed:	Effects of forage level and canola seed supplementation on site and extent of digestion of organic matter, carbohydrates, and energy by steers.
PubMed:	Agrobacterium-mediated transformation and regeneration of fertile transgenic plants of chinese cabbage (brassica campestris ssp. pekinensis cv. 'spring flavor').
PubMed:	Genetic engineering of foods to reduce the risk of heart disease and cancer.
PubMed:	Growth and carcass characteristics of beef steers fed silage and different levels of energy with or without protein supplementation.
PubMed:	Digestion characteristics of beef steers fed silage and different levels of energy with or without protein supplementation.
PubMed:	Regulation of an Arabidopsis oleosin gene promoter in transgenic Brassica napus.
PubMed:	Effect of body weight on net energy value of feeds for growing pigs.
PubMed:	Photosynthetic carbon reduction cycle metabolites and enzymes of sucrose and starch biosynthesis in developing Brassica pods.
PubMed:	Diet and the irritable bowel syndrome.
PubMed:	Duodenal rapeseed oil infusion in early and midlactation cows. 3. Plasma hormones and mammary apparent uptake of metabolites.
PubMed:	Stimulation of insulin release by phospholipase D. A potential role for endogenous phosphatidic acid in pancreatic islet function.
PubMed:	Digestion of fibre polysaccharides of pea (Pisum sativum) hulls, carrot and cabbage by adult cockerels.
PubMed:	Improved method for the determination of the total glucosinolate content of rapeseed by determination of enzymically released glucose.
PubMed:	[Prevalence of metabolic changes in patients with the toxic oil ingestion syndrome].
PubMed:	Glucose and protein metabolism during late pregnancy in triplet-bearing ewes given fresh forages ad lib. 1. Voluntary intake and birth weight.
PubMed:	Voluntary food intake of growing pigs given diets containing rapeseed meal, from different types and varieties of rape, as the only protein supplement.
PubMed:	A polarographic method for the simultaneous determination of total glucosinolates and free glucose of cruciferous material.
PubMed:	[Microbiological degradation of glucosinolates in defatted rapeseed meal].
PubMed:	Glucosinolates and derived products in cruciferous vegetables: total glucosinolates by retention on anion exchange resin and enzymatic hydrolysis to measure released glucose.
PubMed:	Mustard meal in dairy rations.
PubMed:	Cell wall protrusions induced by cauliflower mosaic virus in Chinese cabbage leaves: a cytochemical and autoradiographic study.
PubMed:	Composition of the lipids in cabbage.
PubMed:	Low molecular weight carbohydrates from rapeseed (Brassica campestris) meal.
PubMed:	Leaf ontogeny and virus replication in Brassica pekinensis infected with turnip yellow mosaic virus.
PubMed:	Effect of hair oils and fatty acids on the growth of dermatophytes and their in vitro penetration of human scalp hair.
PubMed:	Growth stimulants in plant extracts for Leuconostoc citrovorum.
PubMed:	Recovery of the nuclear polyhedrosis virus of the cabbage looper, Trichoplusia ni, by coprecipitation with lactose.
PubMed:	The biosynthesis of steryl glucosides in plants.
PubMed:	[Biosphere products of Sinapis alba. I. Rhizosphere products].
PubMed:	[ON THE ANTHOCYANINS IN RED CABBAGE. II. THE DISTRIBUTION OF GLUCOSE MOLECULES IN RUBROBRASSIN CHLORIDE].
PubMed:	[Disappearance of symptoms of granuloma fungoides after mustard mannitol (BCM) therapy].