olea europaea flower extract
extract of the flowers of the olive, olea europaea l., oleaceae
 
Notes:
tsca definition 2008: extractives and their physically modified derivatives. it consists primarily of the glycerides of the fatty acids linoleic, oleic and palmitic. (olea europaea).
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Name: olea europaea l. flower extract
CAS Number: 8001-25-0 
Other: 84012-27-1
ECHA EC Number: 232-277-0
Category: cosmetic agents
 
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Physical Properties:
Food Chemicals Codex Listed: No
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Organoleptic Properties:
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: skin conditioning
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Suppliers:
 None found
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: cosmetic agents
Recommendation for olea europaea flower extract usage levels up to:
 not for fragrance use.
 
Recommendation for olea europaea flower extract flavor usage levels up to:
 not for flavor use.
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Safety References:
Chemical Carcinogenesis Research Information System: Search
EPA GENetic TOXicology: Search
EPA Substance Registry Services (TSCA): 8001-25-0
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
National Institute of Allergy and Infectious Diseases: Data
WGK Germany: nwg
 olea europaea l. flower extract
Chemidplus: 008001250
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References:
 olea europaea l. flower extract
Canada Domestic Sub. List: 8001-25-0
Pubchem (sid): 135274936
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Other Information:
Wikipedia: View
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Potential Blenders and core components note
 
None Found
 
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 olive
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Synonyms:
 extract of the flowers of the olive, olea europaea l., oleaceae
 olive flower extract
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Articles:
PubMed: Spatiotemporal analysis of olive flowering using geostatistical techniques.
PubMed: Characterisation of phenolic compounds by HPLC-TOF/IT/MS in buds and open flowers of 'Chemlali' olive cultivar.
PubMed: Whole-organ analysis of calcium behaviour in the developing pistil of olive (Olea europaea L.) as a tool for the determination of key events in sexual plant reproduction.
PubMed: Phytotherapy in medieval Serbian medicine according to the pharmacological manuscripts of the Chilandar Medical Codex (15-16th centuries).
PubMed: Tissue-specific expression of olive S-adenosyl methionine decarboxylase and spermidine synthase genes and polyamine metabolism during flower opening and early fruit development.
PubMed: Cellular localization of ROS and NO in olive reproductive tissues during flower development.
PubMed: Morphological and cytological development and starch accumulation in hermaphrodite and staminate flowers of olive (Olea europaea L.).
PubMed: Histological and immunohistochemical studies on flower induction in the olive tree (Olea europaea L.).
PubMed: Temporal and transient expression of olive enoyl-ACP reductase gene during flower and fruit development.
PubMed: Heat requirement for the onset of the Olea europaea L. pollen season in several sites in Andalusia and the effect of the expected future climate change.
PubMed: The role of staminate flowers in the breeding system of Olea europaea (Oleaceae): an andromonoecious, wind-pollinated taxon.
PubMed: Temporal and spatial gene expression of cytochrome B5 during flower and fruit development in olives.
PubMed: The major olive pollen allergen (Ole e I) shows both gametophytic and sporophytic expression during anther development, and its synthesis and storage takes place in the RER.
PubMed: Endogenous gibberellins and inhibitors in relation to flower induction and inflorescence development in the olive.
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