lycium chinense fruit water
aqueous solution of the steam distillates obtained from the fruit of the chinese lycium chinense, solanaceae
 
Notes:
None found
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Category: cosmetic, flavor and fragrance agents
 
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Physical Properties:
Food Chemicals Codex Listed: No
Soluble in:
 water
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Organoleptic Properties:
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: flavoring agents
masking agents
perfuming agents
skin conditioning
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Suppliers:
 None found
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: cosmetic, flavor and fragrance agents
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
 
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Safety References:
None found
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References:
None found
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Other Information:
Wikipedia: View
FAO: BASIC PRINCIPLES OF STEAM DISTILLATION
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Potential Blenders and core components note
 
None Found
 
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 boxthorn chinese boxthorn
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Synonyms:
 aqueous solution of the steam distillates obtained from the fruit of the chinese lycium chinense, solanaceae
 lycium fruit water
chinese lycium fruit water
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Articles:
PubMed: De novo characterization of the Lycium chinense Mill. leaf transcriptome and analysis of candidate genes involved in carotenoid biosynthesis.
J-Stage: Metabolomics for the Quality Assessment of Lycium chinense Fruits
PubMed: Discrimination of Lycium chinense and Lycium barbarum by taste pattern and betaine analysis.
PubMed: Hepatoprotective effects of Lycium chinense Miller fruit and its constituent betaine in CCl4-induced hepatic damage in rats.
PubMed: Neuroprotective effects of Lycium chinense Miller against rotenone-induced neurotoxicity in PC12 cells.
PubMed: New tetraterpene glycosides from the fruits of Lycium chinense.
PubMed: Metabolomics for the quality assessment of Lycium chinense fruits.
PubMed: New steroidal glycoside ester and aliphatic acid from the fruits of Lycium chinense.
PubMed: Neuroprotective Effect of Lucium chinense Fruit on Trimethyltin-Induced Learning and Memory Deficits in the Rats.
PubMed: Identification of novel pregnane X receptor activators from traditional Chinese medicines.
PubMed: Isolation of 5-(hydroxymethyl)furfural from Lycium chinense and its inhibitory effect on the chemical mediator release by basophilic cells.
PubMed: Cytoprotective effect of the fruits of Lycium chinense Miller against oxidative stress-induced hepatotoxicity.
PubMed: Potentially hepatoprotective glycolipid constituents of Lycium chinense fruits.
PubMed: Protective effect of Lycium chinense fruit on carbon tetrachloride-induced hepatotoxicity.
PubMed: Hepatoprotective pyrrole derivatives of Lycium chinense fruits.
PubMed: Zeaxanthin dipalmitate from Lycium chinense fruit reduces experimentally induced hepatic fibrosis in rats.
PubMed: Structural features of arabinogalactan-proteins from the fruit of Lycium chinense Mill.
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