Articles:
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fatty acids, mono- and diglycerides, edible
Notes:
Used as a food additive [EAFUS]
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ECSA Chemicals Human Chemistry ECSA Chemicals has been active since 1913 in the trading and international commerce of raw materials. With an organisation divided into industrial segments managed by specialists, it has become one of the largest distributors worldwide. ECSA Chemicals is the largest Swiss-owned company in terms of warehouses for the distribution of chemical products. We have been distributing chemical products for over 100 years and we have a special interest in protecting the environment and in the safety of our facilities and collaborators. Established in 1913 as a small grocery store, in its over 100 years of activity ECSA Chemicals has become one of the most important Swiss-owned distributors of chemical products. The company, which is active in international distribution and trading, is organised into industrial segments that are managed by teams of specialists and experts. They guarantee professional and customised consultancy and services. With our experience, we can rapidly and safely connect you with the best suppliers on the market, providing you with a complete search, consulting and assistance service. The focus of our approach and operations is you, our customers. We strive every day to find the best products that satisfy your needs as quickly as possible. Your satisfaction is our greatest success. WHY CHOOSE ECSA? EXPERIENCE We have been working for 100 years. QUALITY We have obtained many certifications (ISO, SQAS, GDP, Responsible Care, Bio-Inspecta, RSPO, etc.). We guarantee full compliance with the current laws and continuous training for our staff. SAFETY We constantly carry out risk analyses for each infrastructure, defining safety levels and implementing corrective measures promptly wherever they are needed. WIDESPREAD DISTRIBUTION We have warehouses in strategic locations to supply goods to Switzerland and to the rest of the world. STORAGE CAPACITY The 3 ECSA-owned warehouses guarantee considerable storage area and capacity in each warehouse, with full availability of products (base chemicals and speciality chemicals). SPEED Presence all over the country, staff dedicated to sourcing raw materials and considerable storage capacity guarantee that goods are rapidly obtained and supplied. CONSULTANCY Our specialists - in-depth knowledge of the market and products allows us to provide full consulting services, from the purchase to the supply of raw materials. Email: Info Email: Sales Email: Trading Email: Maintenance Email: Energy Voice: +41 91 695 88 00 Fax: +41 91 695 88 01 Linkedin Youtube RSS Feed ECSA Trade ECSA TRADE THE MOST UPDATED FINANCIAL PUBLICATION ON THE WORLD OF CHEMISTRY Products List: View Product(s): MP-027253 MONO-DIGLYCERIDE 90S E 471
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| CAS Number: | 67254-73-3 |
Category: dough strengtheners, emulsifiers, formulation aids
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Appearance: | white to pale yellow waxy solid to viscous liquid (est) |
| Food Chemicals Codex Listed: | No |
| Soluble in: | |
| alcohol | |
| Insoluble in: | |
| water | |
Organoleptic Properties:
| Odor and/or flavor descriptions from others (if found). | |
Cosmetic Information:
| None found |
Suppliers:
| Columbus Vegetable Oils |
| Mono & Diglycerides |
| ECSA Chemicals |
| MONO-DIGLYCERIDE 90S E 471 |
| ECSA TRADE THE MOST UPDATED FINANCIAL PUBLICATION ON THE WORLD OF CHEMISTRY |
| Graham Chemical |
| Mono & Diglycerides |
| Kao Corporation |
| EXCEL 122V
Flavor: characteristic Emulsifier for foods, Antifogging agent for plastic films, Plastic lubricant, Antistatic agent for plastics.
Food use : Emulsifier for foods like for breads or prepared mixes as anti aging. Emulsifier for margarine, shortening and peanut butters. Emulsifier and stabilizer of creaming powder, dispersant of powder soup. |
| Kao Corporation |
| EXCEL 200
Flavor: characteristic Emulsifier for foods, Antifogging agent for plastic films, Plastic lubricant, Antistatic agent for plastics.
Food use : Emulsifier for foods like for breads or prepared mixes as anti aging. Emulsifier for margarine, shortening and peanut butters. Emulsifier and stabilizer of creaming powder, dispersant of powder soup. |
| Kao Corporation |
| EXCEL P-40
Flavor: characteristic Emulsifier for foods, Antifogging agent for plastic films, Plastic lubricant, Antistatic agent for plastics |
| Kao Corporation |
| EXCEL P-40S
Flavor: characteristic Emulsifier for foods, Antifogging agent for plastic films, Plastic lubricant, Antistatic agent for plastics.
Food use : Emulsifier for foods like for breads or prepared mixes as anti aging. Emulsifier for margarine, shortening and peanut butters. Emulsifier and stabilizer of creaming powder, dispersant of powder soup. |
| Kerry |
| Admul™ MG
Flavor: characteristic Admul™ MG is a complete range of mono and digylcerides, the most widely used emulsifiers in the food industry. The Admul MG range delivers powerful functionality to meet a wide variety of food manufacturing needs, particularly for baked goods, ice creams, chewing gum, desserts, margarines and other spreads. |
| Kraft Chemical |
| Mono & Diglycerides |
Safety Information:
| Hazards identification | |
| Classification of the substance or mixture | |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
| None found. | |
| GHS Label elements, including precautionary statements | |
| Pictogram | |
| Hazard statement(s) | |
| None found. | |
| Precautionary statement(s) | |
| None found. | |
| Oral/Parenteral Toxicity: | |
| Not determined | |
| Dermal Toxicity: | |
| Not determined | |
| Inhalation Toxicity: | |
| Not determined | |
Safety in Use Information:
| Category: | dough strengtheners, emulsifiers, formulation aids | ||
| Recommendation for mono- and -diglycerides usage levels up to: | |||
| not for fragrance use. | |||
Safety References:
| European Food Safety Authority (EFSA) reference(s): | |
| Re-evaluation of mono- and di-glycerides of fatty acids (E 471) as food additives View page or View pdf | |
| Re-evaluation of oxidised soya bean oil interacted with mono- and diglycerides of fatty acids (E 479b) as a food additive View page or View pdf | |
| EPA ACToR: | Toxicology Data |
| EPA Substance Registry Services (SRS): | Registry |
| National Institute of Allergy and Infectious Diseases: | Data |
| Chemidplus: | 0067254733 |
References:
| Pubchem (sid): | 135274213 |
Other Information:
| FDA Substances Added to Food (formerly EAFUS): | View |
| FDA Indirect Additives used in Food Contact Substances: | View |
| HMDB (The Human Metabolome Database): | HMDB32436 |
| FooDB: | FDB009897 |
| FDA Listing of Food Additive Status: | View |
| Wikipedia: | View |
Potential Blenders and core components note
| None Found | ||
Potential Uses:
| None Found |
Occurrence (nature, food, other): note
| not found in nature |
Synonyms:
| fatty acids mono- and diglycerides, edible | |
| fatty acids, mono- and diglycerides, edible |