| Name: | glycine soja germ extract |
| CAS Number: | 8001-22-7 |
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| Other: | 152059-96-6 |
| ECHA EC Number: | 232-274-4 |
Category: emollients, skin conditioning
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Food Chemicals Codex Listed: | No |
Organoleptic Properties:
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| Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Safety Information:
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | emollients, skin conditioning |
| Recommendation for glycine soja germ extract usage levels up to: | | | not for fragrance use.
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| Recommendation for glycine soja germ extract flavor usage levels up to: |
| | not for flavor use.
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Safety References:
References:
| | glycine soja germ extract |
| Pubchem (sid): | 135304969 |
Other Information:
Potential Blenders and core components notePotential Uses:
Occurrence (nature, food, other): noteSynonyms:
| | extract of the germ of the soybean, glycine soja, leguminosae | | wild | soy bean germ extract | | | soy germ extract | | wild | soybean germ extract |
Articles:
| PubMed: | A low dose of fermented soy germ alleviates gut barrier injury, hyperalgesia and faecal protease activity in a rat model of inflammatory bowel disease. |
| PubMed: | In growing pigs, the true ileal and total tract digestibility of acid hydrolyzed ether extract in extracted corn oil is greater than in intact sources of corn oil or soybean oil. |
| PubMed: | Rheological profile of diets produced using agro-industrial wastes for rearing codling moth larvae for baculovirus biopesticides. |
| PubMed: | Improved extraction of vegetable oils under high-intensity ultrasound and/or microwaves. |
| PubMed: | Antioxidant activities of black and yellow soybeans against low density lipoprotein oxidation. |
| PubMed: | Fermented grain products, production, properties and benefits to health. |
| PubMed: | Soy protein with or without isoflavones, soy germ and soy germ extract, and daidzein lessen plasma cholesterol levels in golden Syrian hamsters. |
| PubMed: | Effects of soybean extract on morphology and survival of Caco-2, SW620, and HT-29 cells. |
| PubMed: | Hydrolysis of isoflavone glycosides to aglycones by beta-glycosidase does not alter plasma and urine isoflavone pharmacokinetics in postmenopausal women. |
| PubMed: | In vitro study of the NS2-3 protease of hepatitis C virus. |
| PubMed: | Identification of galectin-3 as a factor in pre-mRNA splicing. |
| PubMed: | Antioxidative effects of a processed grain food. |
| PubMed: | Comparative studies of the interaction between lectins and Leishmania in agglutination tests and enzyme-linked lectin-biotin assays (ELLBA). |
| PubMed: | Proliferating cell nuclear antigen (PCNA/cyclin) in plant proliferating cells: immunohistochemical and quantitative analysis using autoantibody and murine monoclonal antibodies to PCNA. |
| PubMed: | Naturally occurring forms of thyrotropin with low bioactivity and altered carbohydrate content act as competitive antagonists to more bioactive forms. |
| PubMed: | Lectin-like constituents of foods which react with components of serum, saliva, and Streptococcus mutans. |
| PubMed: | Isolation and characterization of three major glycoproteins from thyroid plasma membranes. |
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