santolina alcohol
 
Notes:
None found
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CAS Number: 21149-19-9Picture of molecule3D/inchi
Nikkaji Web: J1.483.381A
XlogP3-AA: 2.70 (est)
Molecular Weight: 154.25266000
Formula: C10 H18 O
NMR Predictor: Predict (works with chrome or firefox)
Category: natural substances and extractives
 
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Physical Properties:
Appearance: colorless clear liquid (est)
Assay: 97.00 to 100.00 % sum of isomers
Food Chemicals Codex Listed: No
Refractive Index: 1.46300 @  20.00 °C.
Boiling Point: 217.00 to  218.00 °C. @ 760.00 mm Hg
Flash Point: 177.00 °F. TCC ( 80.56 °C. )
Soluble in:
 water, 351.9 mg/L @ 25 °C (est)
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Organoleptic Properties:
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
None found
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Suppliers:
 None found
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: natural substances and extractives
Recommendation for santolina alcohol usage levels up to:
 not for fragrance use.
 
Recommendation for santolina alcohol flavor usage levels up to:
 not for flavor use.
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Safety References:
EPI System: View
AIDS Citations: Search
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EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 519843
National Institute of Allergy and Infectious Diseases: Data
 3-ethenyl-2,5-dimethylhex-4-en-2-ol
Chemidplus: 0021149199
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References:
 3-ethenyl-2,5-dimethylhex-4-en-2-ol
NIST Chemistry WebBook: Search Inchi
Pubchem (cid): 519843
Pubchem (cas): 21149-19-9
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Other Information:
(IUPAC): Atomic Weights of the Elements 2011 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
HMDB (The Human Metabolome Database): Search
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
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Potential Blenders and core components note
 
None Found
 
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 achillea ageratum
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 achillea fragrantissima
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 achillea ligustica
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 artemisia chamaemelifolia
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 artemisia vestita
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 dittrichia graveolens
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 santolina chamaecyparissus
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Synonyms:
2,5-dimethyl-3-vinyl-4-hexen-2-ol
3-ethenyl-2,5-dimethylhex-4-en-2-ol
4-hexen-2-ol, 3-ethenyl-2,5-dimethyl-
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