bertholletia excelsa seed
brazil nut
 
Notes:
None found
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Category: food additive
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
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Physical Properties:
Food Chemicals Codex Listed: No
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Organoleptic Properties:
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
None found
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Suppliers:
Setton International Foods
Brazil Nuts
Flavor: characteristic
Brazil nuts come from a tree that is grown in many parts of the Amazon, not just Brazil. They are large, in comparison to other nuts, and are often included in nut mixes. Brazil nuts offer many nutrients, and most of the fat found in them is the healthy unsaturated varieties which when used in lieu of saturated fat can help to promote heart health
The Richard Franco Agency
Brazil Nuts (shelled and in-shell)
Flavor: characteristic
The Richard Franco Agency, Inc. is the world leader in the brokerage of Brazil Nuts and maintains relationships with all major suppliers of both the shelled and in-shell products. By trading a large percentage of the world’s supply since the late 1950s, RFA has established an in depth knowledge of the products and their markets. Unlike most other tree nuts, Brazil Nuts are a wild crop with a highly elastic supply. RFA remains focused on understanding the intricacies of this and other factors to help their customers assess the market dynamics of this unique product. Recently, RFA has seen significant growth representing suppliers of the in-shell product to buyers in China.
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: food additive
Recommendation for bertholletia excelsa seed usage levels up to:
 not for fragrance use.
 
Recommendation for bertholletia excelsa seed flavor usage levels up to:
 not for flavor use.
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Safety References:
None found
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References:
None found
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Other Information:
FDA Listing of Food Additive Status: View
Wikipedia: View
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Potential Blenders and core components note
 
None Found
 
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 brazil nut
Search Trop  Picture
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Synonyms:
 barthollesia excelsa seed
 bertholletia nobilis seed
 brazil nut
 brazilian nut
 brazilnut
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Articles:
PubMed: Nut Production in Bertholletia excelsa across a Logged Forest Mosaic: Implications for Multiple Forest Use.
PubMed: Stereo and scanning electron microscopy of in-shell Brazil nut (Bertholletia excelsa H.B.K.): part two-surface sound nut fungi spoilage susceptibility.
PubMed: Anthropogenic landscape in southeastern Amazonia: contemporary impacts of low-intensity harvesting and dispersal of Brazil nuts by the Kayapó Indigenous people.
PubMed: Purification and biochemical characterization of Brazil nut (Bertholletia excelsa L.) seed storage proteins.
PubMed: A sensitive and robust competitive enzyme-linked immunosorbent assay for Brazil nut ( Bertholletia excelsa L.) detection.
PubMed: Purification, crystallization and initial crystallographic characterization of brazil-nut allergen Ber e 2.
PubMed: Study of selenium distribution in the protein fractions of the Brazil nut, Bertholletia excelsa.
PubMed: Cloning and sequencing of a gene encoding a 2S albumin seed storage protein precursor from English walnut (Juglans regia), a major food allergen.
PubMed: Isolation and primary structure of a methionine- and cystine-rich seed protein of Cannabis sativa.
PubMed: Allergens from Brazil nut: immunochemical characterization.
PubMed: Cloning and sequencing of a cDNA encoding a heat-stable sweet protein, mabinlin II.
PubMed: A chimeric gene encoding the methionine-rich 2S albumin of the Brazil nut (Bertholletia excelsa H.B.K.) is stably expressed and inherited in transgenic grain legumes.
PubMed: Isolation, characterization and expression of a gene coding for a 2S albumin from Bertholletia excelsa (Brazil nut).
PubMed: Expression of the 2S albumin from Bertholletia excelsa in Brassica napus.
PubMed: Genetics of Brazil nut (Bertholletia excelsa Humb. & Bonpl.: Lecythidaceae) : 2. Mating system.
PubMed: Cloning and sequence analysis of a cDNA encoding a Brazil nut protein exceptionally rich in methionine.
PubMed: Properties, biosynthesis and processing of a sulfur-rich protein in Brazil nut (Bertholletia excelsa H.B.K.).
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