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Category: natural substances and extractives
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Assay: | 95.00 to 100.00 %
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| Food Chemicals Codex Listed: | No |
| Boiling Point: | 369.00 to 370.00 °C. @ 760.00 mm Hg (est)
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| Flash Point: | 323.00 °F. TCC ( 161.90 °C. ) (est)
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| logP (o/w): | 6.770 (est) |
| Soluble in: |
| | water, 0.04616 mg/L @ 25 °C (est) |
Organoleptic Properties:
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| Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Safety Information:
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | natural substances and extractives |
| Recommendation for (Z)-9H-abienol usage levels up to: | | | not for fragrance use.
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| Recommendation for (Z)-9H-abienol flavor usage levels up to: |
| | not for flavor use.
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Safety References:
References:
| | 2,5,5,8a-tetramethyl-1-[(2E)-3-methylpenta-2,4-dienyl]decalin-2-ol |
| NIST Chemistry WebBook: | Search Inchi |
| Pubchem (sid): | 135323997 |
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| cis-9H- | abienol | | | decahydro-2,5,5,8a-tetramethyl-1-(3-methyl-2,4-pentadiene)-2-naphthalenol | | 9H-( | labda-12,14-dien-8-ol) | | 2- | naphthalenol, decahydro-2,5,5,8a-tetramethyl-1-[(2E)-3-methyl-2,4-pentadien-1-yl]- | | 2,5,5,8a- | tetramethyl-1-[(2E)-3-methylpenta-2,4-dien-1-yl]decahydronaphthalen-2-ol | | 2,5,5,8a- | tetramethyl-1-[(2E)-3-methylpenta-2,4-dienyl]decalin-2-ol |
Articles:
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