isorhamnetin, 480-19-3

Articles:

PubMed:	Antioxidant and anti-inflammatory activity of a flavonoid-rich concentrate recovered from Opuntia ficus-indica juice.
PubMed:	Modulation of (-)-epicatechin Metabolism by Co-administration with other Polyphenols in Caco-2 Cell Model.
PubMed:	A food frequency questionnaire validated for estimating dietary flavonoid intake in an Australian population.
PubMed:	Purification and characterization of flavonoids from the leaves of Zanthoxylum bungeanum and correlation between their structure and antioxidant activity.
PubMed:	A metabonomic analysis of the effect of quercetin on toxicity induced by chronic exposure to low-level dichlorvos in rat plasma.
PubMed:	Flavonol content, oil%, and fatty acid composition variability in seeds of Teramnus labialis and T. uncinatus accessions with nutraceutical potential.
PubMed:	Chemical profile and antiacetylcholinesterase, antityrosinase, antioxidant and α-glucosidase inhibitory activity of Cynometra cauliflora L. leaves.
PubMed:	Identification of new flavonols in hybrid grapes by combined liquid chromatography-mass spectrometry approaches.
PubMed:	Specific localization of quercetin-3-O-glucuronide in human brain.
PubMed:	Effects of antioxidants of bamboo leaves and flavonoids on 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) formation in chemical model systems.
PubMed:	Modulation of Strawberry/Cranberry Phenolic Compounds Glucuronidation by Co-Supplementation with Onion: Characterization of Phenolic Metabolites in Rat Plasma Using an Optimized μSPE-UHPLC-MS/MS Method.
PubMed:	Analysis of flavonoids and hydroxycinnamic acid derivatives in rapeseeds (Brassica napus L. var. napus) by HPLC-PDA--ESI(--)-MS(n)/HRMS.
PubMed:	Analysis of the metabolites of isorhamnetin 3-O-glucoside produced by human intestinal flora in vitro by applying ultraperformance liquid chromatography/quadrupole time-of-flight mass spectrometry.
PubMed:	Anti-proliferative effects of quercetin and catechin metabolites.
PubMed:	Transport characteristics of isorhamnetin across intestinal Caco-2 cell monolayers and the effects of transporters on it.
PubMed:	Components of foods inhibit a drug exporter, human multidrug and toxin extrusion transporter 1.
PubMed:	Rapid method for the simultaneous determination of flavonol aglycones in food using u-HPLC coupled with heating block acidic hydrolysis.
PubMed:	Flavonoids induce the expression of synaptic proteins, synaptotagmin, and postsynaptic density protein-95 in cultured rat cortical neuron.
PubMed:	Cytotoxic effect against 3T3 fibroblasts cells of saffron floral bio-residues extracts.
PubMed:	Metabolomic analysis of the polyphenols in germinating mung beans (Vigna radiata) seeds and sprouts.
PubMed:	Bioactive components from flowers of Sambucus nigra L. increase glucose uptake in primary porcine myotube cultures and reduce fat accumulation in Caenorhabditis elegans.
PubMed:	Antioxidant/prooxidant effects of α-tocopherol, quercetin and isorhamnetin on linoleic acid peroxidation induced by Cu(II) and H2O2.
PubMed:	Evaluation of total phenolics, flavonoids and antioxidant activity of 18 Korean onion cultivars: a comparative study.
PubMed:	Advanced knowledge of three important classes of grape phenolics: anthocyanins, stilbenes and flavonols.
PubMed:	Flavonoids from the grains of C1/R-S transgenic rice, the transgenic Oryza sativa spp. japonica, and their radical scavenging activities.
PubMed:	Relationship analysis between flavonoids structure and subcritical water extraction (SWE).
PubMed:	Antioxidant and antimicrobial properties of phenolic rich fraction of Seabuckthorn (Hippophae rhamnoides L.) leaves in vitro.
PubMed:	Evaluation of the cytotoxicity, genotoxicity and apoptotic induction of an aqueous extract of Achyrocline satureioides (Lam.) DC.
PubMed:	Flavonoids induce the synthesis and secretion of neurotrophic factors in cultured rat astrocytes: a signaling response mediated by estrogen receptor.
PubMed:	Identification, quantification and antioxidant activity of acylated flavonol glycosides from sea buckthorn (Hippophae rhamnoides ssp. sinensis).
PubMed:	Selective inhibition of the cytochrome P450 isoform by hyperoside and its potent inhibition of CYP2D6.
PubMed:	[Biologically active substances of plant origin. Flavonols and flavones: prevalence, dietary sourses and consumption].
PubMed:	O-Methylated flavonol isorhamnetin prevents acute inflammation through blocking of NF-κB activation.
PubMed:	Hyaluronidase inhibiting activity and radical scavenging potential of flavonols in processed onion.
PubMed:	A targeted metabolomics approach to understand differences in flavonoid biosynthesis in red and yellow raspberries.
PubMed:	Antioxidant capacity, polyphenolic content and tandem HPLC-DAD-ESI/MS profiling of phenolic compounds from the South American berries Luma apiculata and L. chequén.
PubMed:	Antioxidant and anticancer activities of Chenopodium quinoa leaves extracts - in vitro study.
PubMed:	Phenolic compounds from Jacaranda caroba (Vell.) A. DC.: approaches to neurodegenerative disorders.
PubMed:	Enhanced profiling of flavonol glycosides in the fruits of sea buckthorn (Hippophae rhamnoides).
PubMed:	Application of response surface methodology to optimise extraction of flavonoids from fructus sophorae.
PubMed:	Potent α-glucosidase and protein tyrosine phosphatase 1B inhibitors from Artemisia capillaris.
PubMed:	Evolution of flavonoids in Mouratón berries taken from both bunch halves.
PubMed:	Polyphenolics composition of the leaves of Zanthoxylum bungeanum Maxim. grown in Hebei, China, and their radical scavenging activities.
PubMed:	Development of a validated HPLC method for the simultaneous determination of flavonoids in Cuscuta chinensis Lam. by ultra-violet detection.
PubMed:	Quantitative and Chemical Fingerprint Analysis for the Quality Evaluation of Receptaculum Nelumbinis by RP-HPLC Coupled with Hierarchical Clustering Analysis.
PubMed:	Dietary fat increases quercetin bioavailability in overweight adults.
PubMed:	Apple peel bioactive rich extracts effectively inhibit in vitro human LDL cholesterol oxidation.
PubMed:	Antithrombotic and profibrinolytic activities of isorhamnetin-3-O-galactoside and hyperoside.
PubMed:	Quantification of flavonoids in black rice by liquid chromatography-negative electrospray ionization tandem mass spectrometry.
PubMed:	An optimized method for analysis of phenolic compounds in buds, leaves, and fruits of black currant ( Ribes nigrum L.).
PubMed:	Studies on the antioxidant potential of flavones of Allium vineale isolated from its water-soluble fraction.
PubMed:	Evaluation of the inhibitory effects of quercetin-related flavonoids and tea catechins on the monoamine oxidase-A reaction in mouse brain mitochondria.
PubMed:	Screening and quantitative analysis of antioxidants in the fruits of Livistona chinensis R. Br using HPLC-DAD-ESI/MS coupled with pre-column DPPH assay.
PubMed:	HPLC-MSn identification and quantification of flavonol glycosides in 28 wild and cultivated berry species.
PubMed:	Antiadipogenic activity of isohamnetin 3-O-β-D-glucopyranoside from Salicornia herbacea.
PubMed:	Inhibitory activity of coumarins from Artemisia capillaris against advanced glycation endproduct formation.
PubMed:	Inhibitory effect of luteolin on estrogen biosynthesis in human ovarian granulosa cells by suppression of aromatase (CYP19).
PubMed:	Isorhamnetin, A Flavonol Aglycone from Ginkgo biloba L., Induces Neuronal Differentiation of Cultured PC12 Cells: Potentiating the Effect of Nerve Growth Factor.
PubMed:	Evaluation of flavonoids and enterolactone in overnight urine as intake biomarkers of fruits, vegetables and beverages in the Inter99 cohort study using the method of triads.
PubMed:	Genistein as a potential inducer of the anti-atherogenic enzyme paraoxonase-1: studies in cultured hepatocytes in vitro and in rat liver in vivo.
PubMed:	HPLC-DAD-MS/MS profiling of antioxidant flavonoid glycosides in sea buckthorn (Hippophae rhamnoides L.) seeds.
PubMed:	Interference of flavonoids with enzymatic assays for the determination of free fatty acid and triglyceride levels.
PubMed:	Phenolic composition and antioxidant activity of aqueous infusions from Capparis spinosa L. and Crithmum maritimum L. before and after submission to a two-step in vitro digestion model.
PubMed:	Structural characterization of phenolics and betacyanins in Gomphrena globosa by high-performance liquid chromatography-diode array detection/electrospray ionization multi-stage mass spectrometry.
PubMed:	Effects of Ginkgo biloba constituents on fruit-infesting behavior of codling moth (Cydia pomonella) in apples.
PubMed:	Liquid chromatography-tandem mass spectrometry analysis allows the simultaneous characterization of C-glycosyl and O-glycosyl flavonoids in stingless bee honeys.
PubMed:	Subcritical water extraction of antioxidant compounds from Seabuckthorn (Hippophae rhamnoides) leaves for the comparative evaluation of antioxidant activity.
PubMed:	Effects of O-methylated metabolites of quercetin on oxidative stress, thermotolerance, lifespan and bioavailability on Caenorhabditis elegans.
PubMed:	Enriched cereal bars are more effective in increasing plasma quercetin compared with quercetin from powder-filled hard capsules.
PubMed:	Characterization of phenolic components in polar extracts of Eucalyptus globulus Labill. bark by high-performance liquid chromatography-mass spectrometry.
PubMed:	Antioxidant and hepatoprotective activities of phenolic rich fraction of Seabuckthorn (Hippophae rhamnoides L.) leaves.
PubMed:	Determination of cranberry phenolic metabolites in rats by liquid chromatography-tandem mass spectrometry.
PubMed:	Comparative analyses of total phenols, antioxidant activity, and flavonol glycoside profile of cladode flours from different varieties of Opuntia spp.
PubMed:	Extraction, partial characterization, and storage stability of β-glucosidase from propolis.
PubMed:	Hydroxycinnamic acid amide derivatives, phenolic compounds and antioxidant activities of extracts of pollen samples from Southeast Brazil.
PubMed:	Quercetin and isorhamnetin glycosides in onion (Allium cepa L.): varietal comparison, physical distribution, coproduct evaluation, and long-term storage stability.
PubMed:	Isolation and identification of sea buckthorn (Hippophae rhamnoides) phenolics with antioxidant activity and α-glucosidase inhibitory effect.
PubMed:	Identification of botanical biomarkers in Argentinean Diplotaxis honeys: flavonoids and glucosinolates.
PubMed:	Response of glucosinolate and flavonoid contents and composition of Brassica rapa ssp. chinensis (L.) Hanelt to silica formulations used as insecticides.
PubMed:	The flavonol isorhamnetin exhibits cytotoxic effects on human colon cancer cells.
PubMed:	Simultaneous quantification of flavonoids and phenolic acids in plant materials by a newly developed isocratic high-performance liquid chromatography approach.
PubMed:	Antioxidant, cytoprotective and antibacterial effects of Sea buckthorn (Hippophae rhamnoides L.) leaves.
PubMed:	Determination of antioxidant constituents in cactus pear fruits.
PubMed:	Free fruit at workplace intervention increases total fruit intake: a validation study using 24 h dietary recall and urinary flavonoid excretion.
PubMed:	Inhibitory effects of quercetin on aflatoxin B1-induced hepatic damage in mice.
PubMed:	Effect of quercetin and its metabolites isorhamnetin and quercetin-3-glucuronide on inflammatory gene expression: role of miR-155.
PubMed:	Phenolic component profiles of mustard greens, yu choy, and 15 other brassica vegetables.
PubMed:	A detailed survey of seed coat flavonoids in developing seeds of Brassica napus L.
PubMed:	Absorption and tissue distribution of dietary quercetin and quercetin glycosides of apple skin in broiler chickens.
PubMed:	Almond (Prunus dulcis (Mill.) D.A. Webb) polyphenols: from chemical characterization to targeted analysis of phenolic metabolites in humans.
PubMed:	Effect of quercetin on paraoxonase 1 activity--studies in cultured cells, mice and humans.
PubMed:	Identification of bioactive compounds from flowers of black elder (Sambucus nigra L.) that activate the human peroxisome proliferator-activated receptor (PPAR) gamma.
PubMed:	First report of non-coloured flavonoids in Echium plantagineum bee pollen: differentiation of isomers by liquid chromatography/ion trap mass spectrometry.
PubMed:	Tomato ( Lycopersicon esculentum ) seeds: new flavonols and cytotoxic effect.
PubMed:	Quercetin and isorhamnetin in sweet and red cultivars of onion (Allium cepa L.) at harvest, after field curing, heat treatment, and storage.
PubMed:	Flavonol glycosides of sea buckthorn (Hippophaë rhamnoides ssp. sinensis) and lingonberry (Vaccinium vitis-idaea) are bioavailable in humans and monoglucuronidated for excretion.
PubMed:	Preparative isolation and purification of four flavonoids from the petals of Nelumbo nucifera by high-speed counter-current chromatography.
PubMed:	Anthocyanin and flavonol variation in bog bilberries (Vaccinium uliginosum L.) in Finland.
PubMed:	Effect of quercetin on paraoxonase 2 levels in RAW264.7 macrophages and in human monocytes--role of quercetin metabolism.
PubMed:	Profile of plasma and urine metabolites after the intake of almond [Prunus dulcis (Mill.) D.A. Webb] polyphenols in humans.
PubMed:	Anatomical, chemical, and biochemical characterization of cladodes from prickly pear [Opuntia ficus-indica (L.) Mill.].
PubMed:	Simultaneous determination of phenolic acids and flavonoids in Lycium barbarum Linnaeus by HPLC-DAD-ESI-MS.
PubMed:	Pressurised liquid extraction of flavonoids in onions. Method development and validation.
PubMed:	The relationship between fasting plasma concentrations of selected flavonoids and their ordinary dietary intake.
PubMed:	Metabolic and bioactivity insights into Brassica oleracea var. acephala.
PubMed:	Effect of dietary quercetin on brain quercetin levels and the expression of antioxidant and Alzheimer's disease relevant genes in mice.
PubMed:	Evaluation of Salicornia herbacea as a potential antioxidant and anti-inflammatory agent.
PubMed:	Effect of processing on the flavonoid content and antioxidant capacity of Citrus hystrix leaf.
PubMed:	Analysis of phytochemical composition and chemoprotective capacity of rocket (Eruca sativa and Diplotaxis tenuifolia) leafy salad following cultivation in different environments.
PubMed:	Protective effect of isorhamnetin 3-O-beta-D-glucopyranoside from Salicornia herbacea against oxidation-induced cell damage.
PubMed:	Antioxidant properties of isolated isorhamnetin from the sea buckthorn marc.
PubMed:	Effect of a low dose of sea buckthorn berries on circulating concentrations of cholesterol, triacylglycerols, and flavonols in healthy adults.
PubMed:	Inhibitory activity of quercetin and its metabolite on lipopolysaccharide-induced activation of macrophage U937 cells.
PubMed:	Modulation of Akt, JNK, and p38 activation is involved in citrus flavonoid-mediated cytoprotection of PC12 cells challenged by hydrogen peroxide.
PubMed:	Effect of different organic farming methods on the phenolic composition of sea buckthorn berries.
PubMed:	Antioxidant effects of flavonoid from Croatian Cystus incanus L. rich bee pollen.
PubMed:	Flavonol 3-O-glycosides series of Vitis vinifera Cv. Petit Verdot red wine grapes.
PubMed:	Effect of apoE genotype and dietary quercetin on blood lipids and TNF-alpha levels in apoE3 and apoE4 targeted gene replacement mice.
PubMed:	New phenolic compounds and antioxidant potential of Catharanthus roseus.
PubMed:	Phenolic compounds and chromatographic profiles of pear skins (Pyrus spp.).
PubMed:	Flavonoid content in fresh, home-processed, and light-exposed onions and in dehydrated commercial onion products.
PubMed:	Daily quercetin supplementation dose-dependently increases plasma quercetin concentrations in healthy humans.
PubMed:	Flavonoid profile of green asparagus genotypes.
PubMed:	The changes of antioxidant defense system caused by quercetin administration do not lead to DNA damage and apoptosis in the spleen and bone marrow cells of rats.
PubMed:	Dietary flavonoid sources in Australian adults.
PubMed:	Physiologically relevant metabolites of quercetin have no effect on adhesion molecule or chemokine expression in human vascular smooth muscle cells.
PubMed:	Multi-substrate flavonol O-glucosyltransferases from strawberry (Fragaria x ananassa) achene and receptacle.
PubMed:	Spermidine and flavonoid conjugates from peanut (Arachis hypogaea) flowers.
PubMed:	Antioxidant constituents in the dayflower (Commelina communis L.) and their alpha-glucosidase-inhibitory activity.
PubMed:	Activation of EpRE-mediated gene transcription by quercetin glucuronides depends on their deconjugation.
PubMed:	A comparative study of flavonoid compounds, vitamin C, and antioxidant properties of baby leaf Brassicaceae species.
PubMed:	Microwave-assisted efficient extraction of different parts of Hippophae rhamnoides for the comparative evaluation of antioxidant activity and quantification of its phenolic constituents by reverse-phase high-performance liquid chromatography (RP-HPLC).
PubMed:	Effect of pectin enhancement on plasma quercetin and fecal flora in rutin-supplemented mice.
PubMed:	Onions: a source of unique dietary flavonoids.
PubMed:	Anthocyanins and other polyphenolics in American elderberry (Sambucus canadensis) and European elderberry (S. nigra) cultivars.
PubMed:	Identification of flavonoid diglycosides in several genotypes of asparagus from the Huétor-Tájar population variety.
PubMed:	Comparative effects of quercetin and its predominant human metabolites on adhesion molecule expression in activated human vascular endothelial cells.
PubMed:	Identification of flavonoids and hydroxycinnamic acids in pak choi varieties (Brassica campestris L. ssp. chinensis var. communis) by HPLC-ESI-MSn and NMR and their quantification by HPLC-DAD.
PubMed:	Effects of flavonoid on calcium content in femoral tissue culture and parathyroid hormone-stimulated osteoclastogenesis in bone marrow culture in vitro.
PubMed:	Onion flesh and onion peel enhance antioxidant status in aged rats.
PubMed:	Radioprotective and antioxidant activity of fractionated extracts of berries of Hippophae rhamnoides.
PubMed:	Urinary excretion of 13 dietary flavonoids and phenolic acids in free-living healthy subjects - variability and possible use as biomarkers of polyphenol intake.
PubMed:	Antioxidant constituents and a new triterpenoid glycoside from Flos Lonicerae.
PubMed:	Flavonol profiles of Vitis vinifera red grapes and their single-cultivar wines.
PubMed:	Physiological effects of extraction juices from apple, grape, and red beet pomaces in rats.
PubMed:	Metabolite profiling of grape: Flavonols and anthocyanins.
PubMed:	Absorption of flavonols derived from sea buckthorn (Hippophaë rhamnoides L.) and their effect on emerging risk factors for cardiovascular disease in humans.
PubMed:	Microclimate influence on mineral and metabolic profiles of grape berries.
PubMed:	Rumex induratus leaves: interesting dietary source of potential bioactive compounds.
PubMed:	Urinary flavonoids and phenolic acids as biomarkers of intake for polyphenol-rich foods.
PubMed:	Determination of flavonoids and phenolics and their distribution in almonds.
PubMed:	Characterization of flavonol conjugates in immature leaves of pak choi [Brassica rapa L. Ssp. chinensis L. (Hanelt.)] by HPLC-DAD and LC-MS/MS.
PubMed:	Ontogenic profiling of glucosinolates, flavonoids, and other secondary metabolites in Eruca sativa (salad rocket), Diplotaxis erucoides (wall rocket), Diplotaxis tenuifolia (wild rocket), and Bunias orientalis (Turkish rocket).
PubMed:	Isorhamnetin glycosides with free radical and ONOO-scavenging activities from the stamens of Nelumbo nucifera.
PubMed:	Unravelling the total antioxidant capacity of pinotage wines: contribution of phenolic compounds.
PubMed:	HPLC-DAD/MS characterization of flavonoids and hydroxycinnamic derivatives in turnip tops (Brassica rapa L. Subsp. sylvestris L.).
PubMed:	[Human pregnane X receptor-mediated transcriptional regulation of cytochrome P450 3A4 by some phytochemicals].
PubMed:	Antioxidant polyphenols in almond and its coproducts.
PubMed:	Sweet and sour cherry phenolics and their protective effects on neuronal cells.
PubMed:	Flavonol glucoside profile of southern Italian red onion (Allium cepa L.).
PubMed:	Ingestion of quercetin inhibits platelet aggregation and essential components of the collagen-stimulated platelet activation pathway in humans.
PubMed:	Cytoprotection by neutral fraction of tannat red wine against oxidative stress-induced cell death.
PubMed:	Characterisation of flavonols in broccoli (Brassica oleracea L. var. italica) by liquid chromatography-uV diode-array detection-electrospray ionisation mass spectrometry.
PubMed:	The protozoan Tetrahymena as a bioindicator to screen bioactive substances.
PubMed:	Profiling glucosinolates, flavonoids, alkaloids, and other secondary metabolites in tissues of Azima tetracantha L. (Salvadoraceae).
PubMed:	Effect of flavonoids and vitamin E on cyclooxygenase-2 (COX-2) transcription.
PubMed:	Structural investigations of flavonol glycosides from sea buckthorn (Hippophaë rhamnoides) pomace by NMR spectroscopy and HPLC-ESI-MS(n).
PubMed:	The type of sugar moiety is a major determinant of the small intestinal uptake and subsequent biliary excretion of dietary quercetin glycosides.
PubMed:	Lipid peroxidation inhibitory compounds from daylily (Hemerocallis fulva) leaves.
PubMed:	Effect of flavonoids on feeding preference and development of the crucifer pest Mamestra configurata Walker.
PubMed:	Betacyanins and phenolic compounds from Amaranthus spinosus L. and Boerhavia erecta L.
PubMed:	Quercetin metabolites downregulate cyclooxygenase-2 transcription in human lymphocytes ex vivo but not in vivo.
PubMed:	Flavonols and anthocyanins of bush butter, Dacryodes edulis (G. Don) H.J. Lam, fruit. changes in their composition during ripening.
PubMed:	Chemical characterization and biological effects of Sicilian Opuntia ficus indica (L.) mill. Fruit juice: antioxidant and antiulcerogenic activity.
PubMed:	Structure-antioxidant efficiency relationships of phenolic compounds and their contribution to the antioxidant activity of sea buckthorn juice.
PubMed:	Absorption and urinary excretion of quercetin, rutin, and alphaG-rutin, a water soluble flavonoid, in rats.
PubMed:	Further isolation of peroxynitrite and 1,1-diphenyl-2-picrylhydrazyl radical scavenging isorhamnetin 7-O-glucoside from the leaves of Brassica juncea L.
PubMed:	Variation in the flavonol glycoside composition of almond seedcoats as determined by maldi-tof mass spectrometry.
PubMed:	Antioxidant activities and antitumor screening of extracts from cranberry fruit (Vaccinium macrocarpon).
PubMed:	Varietal differences among the polyphenol profiles of seven table grape cultivars studied by LC-DAD-MS-MS.
PubMed:	Chemical composition of shallot (Allium ascalonicum Hort.).
PubMed:	Antioxidant effects of isorhamnetin 3,7-di-O-beta-D-glucopyranoside isolated from mustard leaf (Brassica juncea) in rats with streptozotocin-induced diabetes.
PubMed:	Effect of quercetin and its conjugated metabolite on the hydrogen peroxide-induced intracellular production of reactive oxygen species in mouse fibroblasts.
PubMed:	Detection of isorhamnetin glycosides in extracts of apples (Malus domestica cv. "Brettacher") by HPLC-PDA and HPLC-APCI-MS/MS.
PubMed:	Flavonoids in human urine as biomarkers for intake of fruits and vegetables.
PubMed:	Identification and quantification of flavonol glycosides in almond seedcoats using MALDI-TOF MS.
PubMed:	Combination of lipids and emulsifiers enhances the absorption of orally administered quercetin in rats.
PubMed:	Human metabolism of dietary flavonoids: identification of plasma metabolites of quercetin.
PubMed:	Isolation and characterization of stelladerol, a new antioxidant naphthalene glycoside, and other antioxidant glycosides from edible daylily (hemerocallis) flowers.
PubMed:	Determination of phenolic acids and flavonoids of apple and pear by high-performance liquid chromatography.
PubMed:	Factors affecting flavonoids absorption.
PubMed:	Role of endogenous flavonoids in resistance mechanism of Vigna to aphids.
PubMed:	Bioavailability and metabolism of the flavonol quercetin in the pig.
PubMed:	Antioxidative activity of flavonoids in stimulated human neutrophils.
PubMed:	Prediction of dietary flavonol consumption from fasting plasma concentration or urinary excretion.
PubMed:	LC-ESI-MS study of the flavonoid glycoside malonates of red clover (Trifolium pratense).
PubMed:	Relationship among antioxidant activity, vasodilation capacity, and phenolic content of red wines.
PubMed:	Inhibition of xanthine oxidase by flavonoids.
PubMed:	Inhibitory effect of quercetin metabolites and their related derivatives on copper ion-induced lipid peroxidation in human low-density lipoprotein.
PubMed:	Characterization of flavonoids as monofunctional or bifunctional inducers of quinone reductase in murine hepatoma cell lines.
PubMed:	In vitro biotransformation of flavonoids by rat liver microsomes.
PubMed:	The inhibition by flavonoids of 2-amino-3-methylimidazo[4,5-f]quinoline metabolic activation to a mutagen: a structure-activity relationship study.
PubMed:	Flavonoid pigments in chalkhill blue (Lysandra coridon Poda) and other lycaenid butterflies.
PubMed:	Mutagens in Japanese pickle identified as flavonoids.
PubMed:	The flavonol glycosides in the fruit of Pyrus communis L. cultivar Bon Chrétien.