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Category: antioxidants and stabilizers
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Assay: | 95.00 to 100.00 %
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| Food Chemicals Codex Listed: | No |
| Boiling Point: | 306.00 to 307.00 °C. @ 760.00 mm Hg (est)
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| Vapor Pressure: | 0.000330 mmHg @ 25.00 °C. (est) |
| Flash Point: | 268.00 °F. TCC ( 131.20 °C. ) (est)
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| logP (o/w): | 3.504 (est) |
| Soluble in: |
| | water, 312.6 mg/L @ 25 °C (est) |
Organoleptic Properties:
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| Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Safety Information:
| Preferred SDS: View |
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
oral-mouse LDLo 7000 mg/kg Toxicology and Applied Pharmacology. Vol. 17, Pg. 669, 1970.
oral-rat LDLo 7000 mg/kg Toxicology and Applied Pharmacology. Vol. 17, Pg. 669, 1970.
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | antioxidants and stabilizers |
| Recommendation for butylated hydroxymethyl phenol usage levels up to: | | | not for fragrance use.
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| Recommendation for butylated hydroxymethyl phenol flavor usage levels up to: |
| | not for flavor use.
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Safety References:
| EPI System: | View |
| Chemical Carcinogenesis Research Information System: | Search |
| Cancer Citations: | Search |
| Toxicology Citations: | Search |
| Carcinogenic Potency Database: | Search |
| EPA Substance Registry Services (TSCA): | 88-26-6 |
| EPA ACToR: | Toxicology Data |
| EPA Substance Registry Services (SRS): | Registry |
| Laboratory Chemical Safety Summary : | 6929 |
| National Institute of Allergy and Infectious Diseases: | Data |
| WGK Germany: | 3 |
| | 2,6-di-tert-butyl-4-(hydroxymethyl)phenol |
| Chemidplus: | 0000088266 |
| RTECS: | DO0750000 for cas# 88-26-6 |
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| | antioxidant 754 | | | benzenemethanol, 3,5-bis (1,1-dimethylethyl)-4-hydroxy- | | | benzenemethanol, 3,5-bis(1,1-dimethylethyl)-4-hydroxy- | | | benzyl alcohol, 3,5-di-t-butyl-4-hydroxy- | | | benzyl alcohol, 3,5-di-tert-butyl-4-hydroxy- | | | BHT alcohol | | 2,6-bis(tert- | butyl)-4-(hydroxymethyl)phenol | | 3,5- | di-t-butyl-4-hydroxybenzyl alcohol | | 2,6- | di-t-butyl-4-hydroxymethylphenol | | 2,6- | di-tert-butyl-4-(hydroxymethyl)benzolol | | 2,6- | di-tert-butyl-4-(hydroxymethyl)phenol | | 3,5- | di-tert-butyl-4-hydroxybenzyl alcohol | | 3,5- | di-tert-butyl-4-hydroxybenzylalcohol | | | di-tert-butyl-4-hydroxymethyl phenol | | 2,6- | di-tert-butyl-4-hydroxymethyl phenol | | 2,6- | di-tert-butyl-4-hydroxymethylphenol | | 3,5-bis(1,1- | dimethyl ethyl)-4-hydroxybenzene methanol | | 2,6-bis(1,1- | dimethylethyl)-4-(hydroxymethyl)phenol | | 3,5-bis(1,1- | dimethylethyl)-4-hydroxybenzene methanol | | 3,5-bis(1,1- | dimethylethyl)-4-hydroxybenzenemethanol | | alpha- | hydroxy-2,6-di-tert-butyl-p-cresol | | alpha- | hydroxy-2,6-di-tert-butyl-para-cresol | | 4- | hydroxymethyl-2,6-di-tert-butylphenol | | 4- | hydroxymethyl-2,6-di-tertbutylphenol | | 4-( | hydroxymethyl)-2,6-bis(2-methyl-2-propanyl)phenol | | butylated | hydroxymethylphenol | | | ionox 100 antioxidant |
Articles:
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