| Name: | pistacia terebinthus l. extract |
| CAS Number: | 85085-63-8 |
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| ECHA EC Number: | 285-387-6 |
Category: information only not used for fragrances or flavors
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Food Chemicals Codex Listed: | No |
Organoleptic Properties:
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| Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Safety Information:
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | information only not used for fragrances or flavors |
| Recommendation for pistacia terebinthus extract usage levels up to: | | | not for fragrance use.
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| Recommendation for pistacia terebinthus extract flavor usage levels up to: |
| | not for flavor use.
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Safety References:
| EPA ACToR: | Toxicology Data |
| EPA Substance Registry Services (SRS): | Registry |
| National Institute of Allergy and Infectious Diseases: | Data |
| | pistacia terebinthus l. extract |
| Chemidplus: | 0085085638 |
References:
| | pistacia terebinthus l. extract |
| Pubchem (sid): | 135354232 |
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| | terebinth extract | | | turpentine tree extract |
Articles:
| PubMed: | Aerobiological and phenological study of Pistacia in Córdoba city (Spain). |
| PubMed: | Oxidant-induced damage to equine erythrocytes from exposure to Pistacia atlantica, Pistacia terebinthus, and Pistacia chinensis. |
| PubMed: | In vitro biological activities and fatty acid profiles of Pistacia terebinthus fruits and Pistacia khinjuk seeds. |
| PubMed: | The efficacy of Pistacia Terebinthus soap in the treatment of cetuximab-induced skin toxicity. |
| PubMed: | Analysis of roasted and unroasted Pistacia terebinthus volatiles using direct thermal desorption-GCxGC-TOF/MS. |
| PubMed: | Changes in oxidative stability, antioxidant capacity and phytochemical composition of Pistacia terebinthus oil with roasting. |
| PubMed: | Permanent Genetic Resources added to Molecular Ecology Resources Database 1 December 2009-31 January 2010. |
| PubMed: | Synergistic and antagonistic interactions of terpenes against Meloidogyne incognita and the nematicidal activity of essential oils from seven plants indigenous to Greece. |
| PubMed: | Larvicidal activity of selected plant hydrodistillate extracts against the house mosquito, Culex pipiens, a West Nile virus vector. |
| PubMed: | Contrasting ozone sensitivity in related evergreen and deciduous shrubs. |
| PubMed: | Chios mastic, a natural supplement for zinc to enhance male sexuality and prostate function. |
| PubMed: | Analysis of Mount Atlas mastic smoke: a potential food preservative. |
| PubMed: | Microelement contents and fatty acid compositions of Rhus coriaria L. and Pistacia terebinthus L. fruits spread commonly in the south eastern Anatolia region of Turkey. |
| PubMed: | Selection of woody species for wastewater enhancement and restoration of riparian woodlands. |
| PubMed: | Quantitation of fatty acids, sterols, and tocopherols in turpentine (Pistacia terebinthus Chia) growing wild in Turkey. |
| PubMed: | Traditional phytotherapy and trans-cultural pharmacy among Turkish migrants living in Cologne, Germany. |
| PubMed: | GC-MS analysis of penta- and tetra-cyclic triterpenes from resins of Pistacia species. Part II. Pistacia terebinthus var. Chia. |
| PubMed: | Quantitative determination of alpha-tocopherol in Pistacia lentiscus, Pistacia lentiscus var. chia, and Pistacia terebinthus by TLC-densitometry and colorimetry. |
| PubMed: | New and remarkable records of microfungi from Turkey. |
| PubMed: | Composition of the essential oil of leaves, galls, and ripe and unripe fruits of Jordanian Pistacia palaestina Boiss. |
| PubMed: | Chemical composition and antifungal properties of essential oils of three Pistacia species. |
| PubMed: | Antifungal activities of the leaves of three Pistacia species grown in Turkey. |
| PubMed: | Anti-inflammatory triterpenes from Pistacia terebinthus galls. |
| PubMed: | Oleanonic acid, a 3-oxotriterpene from Pistacia, inhibits leukotriene synthesis and has anti-inflammatory activity. |
| PubMed: | On the anti-inflammatory and anti-phospholipase A(2) activity of extracts from lanostane-rich species. |
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