lathyrus sativus seed extract
chickling pea seed extract
 
Notes:
None found
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Name: lathyrus sativus l. seed extract
CAS Number: 92128-86-4 
ECHA EC Number: 295-785-1
Category: information only not used for fragrances or flavors
 
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Physical Properties:
Food Chemicals Codex Listed: No
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Organoleptic Properties:
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
None found
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 None found
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: information only not used for fragrances or flavors
Recommendation for lathyrus sativus seed extract usage levels up to:
 not for fragrance use.
 
Recommendation for lathyrus sativus seed extract flavor usage levels up to:
 not for flavor use.
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Safety References:
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 lathyrus sativus l. seed extract
Chemidplus: 0092128864
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References:
 lathyrus sativus l. seed extract
Pubchem (sid): 135360633
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Other Information:
Wikipedia: View
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Potential Blenders and core components note
 
None Found
 
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 pea white pea seed
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Synonyms:
 chickling pea seed extract
 chickling vetchling seed extract
 dog-tooth pea seed extract
 grass pea-vine seed extract
 indian pea seed extract
 jia shan li dou extract
 khesari seed extract
 riga pea seed extract
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Articles:
PubMed: Performance index: An expeditious tool to screen for improved drought resistance in the Lathyrus genus.
PubMed: [Ecological function and application of toxin beta-ODAP in grass pea (Lathyrus sativus)].
PubMed: Comparative morpho-physiological and biochemical responses of lentil and grass pea genotypes under water stress.
PubMed: Homoarginine, β-ODAP, and asparagine contents of grass pea landraces cultivated in Turkey.
PubMed: Exogenous hydrogen peroxide reversibly inhibits root gravitropism and induces horizontal curvature of primary root during grass pea germination.
PubMed: Microscopic detection of adulteration of Bengal gram (Cicer arietinum) flour with other legume flour based on the seed testa macrosclereids.
PubMed: The nutritive value of grasspea (Lathyrus sativus) and allied species, their toxicity to animals and the role of malnutrition in neurolathyrism.
PubMed: Environmental effect on yield, composition and technological seed traits of some Italian ecotypes of grass pea (Lathyrus sativus L.).
PubMed: Dwarf mutations in grass pea (Lathyrus sativus L.): origin, morphology, inheritance and linkage studies.
PubMed: Comparison of urinary amino acids and trace elements (copper, zinc and manganese) of recent neurolathyrism patients and healthy controls from Ethiopia.
PubMed: Germination and seedling growth in grasspea (Lathyrus sativus) cultivars under salinity conditions.
PubMed: Analysis of dencichine in Panax notoginseng by gas chromatography-mass spectrometry with ethyl chloroformate derivatization.
PubMed: Purification, identification and preliminary crystallographic studies of an allergenic protein from Lathyrus sativus.
PubMed: Improvement of nutritive value of grass pea (Lathyrus sativus) seed meal in the formulated diets for rohu, Labeo rohita (Hamilton) fingerlings after fermentation with a fish gut bacterium.
PubMed: Hydrophilic interaction liquid chromatography with tandem mass spectrometry for the determination of underivatized dencichine (beta-N-oxalyl-L-alpha,beta-diaminopropionic acid) in Panax medicinal plant species.
PubMed: Economy of fertilizer nitrogen through organic sources in rain-fed rice-legume cropping systems in West Bengal, India.
PubMed: Purification and characterization of insulin-mimetic inositol phosphoglycan-like molecules from grass pea (Lathyrus sativus) seeds.
PubMed: Liquid chromatographic determination of total and beta-N-oxalyl-L-alpha,beta-diaminopropionic acid in lathyrus sativus seeds using both refractive index and bioelectrochemical detection.
PubMed: Storage proteins from Lathyrus sativus seeds.
PubMed: Determination of neurotoxin 3-N-oxalyl-2,3-diaminopropionic acid and non-protein amino acids in Lathyrus sativus by precolumn derivatization with 1-fluoro-2,4-dinitrobenzene.
PubMed: Are age-related neurodegenerative diseases linked with various types of magnesium depletion?
PubMed: Flow injection assay for the neurotoxin beta-ODAP using an immobilized glutamate oxidase reactor with prereactors to eliminate glutamate interferences.
PubMed: Studies on neurolathyrism.
PubMed: Analysis of the neurotoxin beta-ODAP and its alpha-isomer by precolumn derivatization with phenylisothiocyanate.
PubMed: Effect of beta-N-oxalylamino-L-alanine on cerebellar cGMP level in vivo.
PubMed: Beta-N-oxalylamino-L-alanine action on glutamate receptors.
PubMed: Stereospecific acute neuronotoxicity of 'uncommon' plant amino acids linked to human motor-system diseases.
PubMed: Studies on the aetiology and pathogenesis of motor neuron diseases. 1. Lathyrism: clinical findings in established cases.
PubMed: Discovery and partial characterization of primate motor-system toxins.
PubMed: Comparative toxicities of alpha- and beta-N-oxalyl-L-alpha, beta-diaminopropionic acids to rat spinal cord.
PubMed: Partial purification and properties of a transamidinase from Lathyrus sativus seedlings. Involvement in homoarginine metabolism and amine interconversions.
PubMed: High K+ content explains the abolition of the action potential in amphibian sciatic nerve in vitro by Lathyrus sativus seed extract.
PubMed: Arginine decarboxylase from Lathyrus sativus seedlings. Purification and properites.
PubMed: [Probable etiology of alopecia in Spanish lathyric patients. Results of studies on fungal toxins developed on the exterior surface of the seed of Lathyrus sativus (blue wetch)].
PubMed: Further studies on toxic factors in Lathyrus sativus. Potentiation of a toxic fraction from the seed by some amino acids.
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