siraitia grosvenorii fruit extract
extract of the fruit of siraitia grosvenorii, cucurbitaceae
 
Notes:
None found
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Category: food additive and cosmetic agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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US Patents: Search
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PubMed: Search
NCBI: Search
 FDA/DG SANTE Petitions, Reviews, Notices:
GRN 359 Siraitia grosvenorii Swingle (Luo Han Guo) fruit extracts (SGFE) View - notice PDF
GRN 301 Siraitia grosvenorii Swingle (Luo Han Guo) fruit extract (SGFE) View - notice PDF
GRN 522 Siraitia grosvenorii Swingle (Luo Han Guo) fruit extract View - notice PDF
GRN 556 Siraitia grosvenorii Swingle (Luo Han Guo) fruit extract View - notice PDF
GRN 629 Siraitia grosvenorii Swingle (Luo Han Guo) fruit extract View - notice PDF
GRN 706 Siraitia grosvenorii Swingle (Luo Han Guo) fruit extract View - notice PDF
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Physical Properties:
Food Chemicals Codex Listed: No
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Organoleptic Properties:
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: skin conditioning
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Suppliers:
Anhui Haibei
Arhat Fruit Extract
Ernesto Ventós
MONK FRUIT EXTRACT MV 50% (LUO HAN GUO)
Firmenich
MONK FRUIT EXTR MOGV40 Kosher
for flavor
Flavor: Sugary, sweet
Fruit derived natural sweeteners. Cost effective
Firmenich
MONK FRUIT EXTR MOGV50 Kosher
for flavor
Flavor: Clean, sugary, sweet
Fruit derived natural sweeetners
Firmenich
MONK FRUIT EXTR MOGV55 Kosher
for flavor
Flavor: High sweetness, clean, sugary
Fruit derived natural sweeteners, highly purity
Layn Natural ingredients
Go-Luo® Monk Fruit Extract
Sinofi Food Ingredients
Monk Fruit Extract
Flavor: characteristic
Sugar Substitutes, Dairy Products, Confections, Baking Food, Desserts, Beverages, Dressings, Sauces, Beverage Powder, Instant Coffee, Chai Tea, Gelatins, Puddings, Ice Cream, Nutritional Supplements, Processed Fruits, Cereals, Pharmaceutical.
Tianjin Talent Chemical
Monk Fruit Extract
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: food additive and cosmetic agents
Recommendation for siraitia grosvenorii fruit extract usage levels up to:
 not for fragrance use.
 
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Safety References:
European Food Safety Authority (EFSA) reference(s):
Safety of use of Monk fruit extract as a food additive in different food categories
View page or View pdf
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References:
None found
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Other Information:
FDA Listing of Food Additive Status: View
Wikipedia: View
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Potential Blenders and core components note
 
None Found
 
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 siraitia grosvenorii
Search Trop  Picture
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Synonyms:
 arhat fruit extract
 extract of the fruit of siraitia grosvenorii, cucurbitaceae
 monk fruit extract
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Articles:
PubMed: [Reasons that seedless fruits of Siraitia grosvenorii become small].
PubMed: [Extraction of total RNA and cloning of sgDHAR gene from Siraitia grosvenorii].
PubMed: Chemistry and pharmacology of Siraitia grosvenorii: a review.
PubMed: Spontaneous vesicle formation from sodium salt of acidic sophorolipid and its application as a skin penetration enhancer.
PubMed: Biotransformation of mogrosides from Siraitia grosvenorii Swingle by Saccharomyces cerevisiae.
PubMed: [Effects of controlled atmosphere storage on fruit quality of Siraitia grosvenorii during storage].
PubMed: Potential AMPK activators of cucurbitane triterpenoids from Siraitia grosvenorii Swingle.
PubMed: An efficient approach to finding Siraitia grosvenorii triterpene biosynthetic genes by RNA-seq and digital gene expression analysis.
PubMed: Studies on chemical fingerprints of Siraitia grosvenorii fruits (Luo Han Guo) by HPLC.
PubMed: [A new natural saponin from fruits of Siraitia grosvenorii].
PubMed: [Growth curve of Siraitia grosvenorii and correlative analysis of seed and growth of fruit].
PubMed: [Studies on the polysaccharide SGPS2 from the fruits of Siraitia grosvenorii].
PubMed: [Comparison of net photosynthetic rate changes in different species of Siraitia grosvenorii in late growth period].
PubMed: [Simultaneous determination of six cucurbitane triterpene glycosides in Siraitia grosvenorii fruits using high performance liqid chromatography].
PubMed: [Study on quantitative assessment of Siraitia grosvenorii germplasms by general index].
PubMed: Cucurbitane glycosides from the fruits of Siraitia gros venorii and their inhibitory effects on Epstein-Barr virus activation.
PubMed: Isolation and characterization of a new ribosome inactivating protein, momorgrosvin, from seeds of the monk's fruit Momordica grosvenorii.
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