Articles:
DHA
Notes:
c22-unsaturated fatty acids found predominantly in fish oils.
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| CAS Number: | 25167-62-8 |  3D/inchi
|
| XlogP3-AA: | 8.10 (est) | |
| Molecular Weight: | 328.49544000 | |
| Formula: | C22 H32 O2 | |
| NMR Predictor: | Predict (works with chrome or firefox) | |
Category: antistatic agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
| Google Scholar: | Search |
| Google Books: | Search |
| Google Scholar: with word "volatile" | Search |
| Google Scholar: with word "flavor" | Search |
| Google Scholar: with word "odor" | Search |
| Google Patents: | Search |
| US Patents: | Search |
| EU Patents: | Search |
| Pubchem Patents: | Search |
| PubMed: | Search |
| NCBI: | Search |
| FDA/DG SANTE Petitions, Reviews, Notices: | |
| GRN 41 | DHASCO (docosahexaenoic acid-rich single-cell oil) and ARASCO (arachidonic acid-rich single-cell oil) View - notice PDF |
| GRN 80 A | ARASCO (arachidonic acid-rich single-cell oil) View - notice PDF |
| GRN 80 B | ARASCO (arachidonic acid-rich single-cell oil) View - notice PDF |
| GRN 94 A | Docosahexaenoic acid-rich oil from tuna (DHA-rich tuna oil) and arachidonic acid-rich oil from Mortierella alpina (AA-rich fungal oil) View - notice PDF |
| GRN 94 B | Docosahexaenoic acid-rich oil from tuna (DHA-rich tuna oil) and arachidonic acid-rich oil from Mortierella alpina (AA-rich fungal oil) View - notice PDF |
| GRN 677 | Docosahexaenoic acid oil produced in Schizochytrium sp. View - notice PDF |
Physical Properties:
| Assay: | 95.00 to 100.00 % |
| Food Chemicals Codex Listed: | No |
| Boiling Point: | 503.00 °C. @ 760.00 mm Hg (est) |
| Flash Point: | 723.00 °F. TCC ( 383.90 °C. ) (est) |
| logP (o/w): | 7.780 (est) |
| Soluble in: | |
| water, 0.0009028 mg/L @ 25 °C (est) | |
Organoleptic Properties:
| Odor and/or flavor descriptions from others (if found). | |
Cosmetic Information:
| CosIng: | cosmetic data |
| Cosmetic Uses: |
antistatic agents skin conditioning |
Suppliers:
| BOC Sciences |
| For experimental / research use only. |
| Docosahexaenoicacid(DHA) 95% |
| Shaanxi Y-Herb Biotechnology |
| Docosahexaenoic Acid 16% 18% Pure Natural Schizochytrium Algae Extract DHA Powder |
Safety Information:
| Hazards identification | |
| Classification of the substance or mixture | |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
| None found. | |
| GHS Label elements, including precautionary statements | |
| Pictogram | |
| Hazard statement(s) | |
| None found. | |
| Precautionary statement(s) | |
| None found. | |
| Oral/Parenteral Toxicity: | |
| Not determined | |
| Dermal Toxicity: | |
| Not determined | |
| Inhalation Toxicity: | |
| Not determined | |
Safety in Use Information:
| Category: | antistatic agents | ||
| Recommendation for docosahexaenoic acid usage levels up to: | |||
| not for fragrance use. | |||
| Recommendation for docosahexaenoic acid flavor usage levels up to: | |||
| not for flavor use. | |||
Safety References:
| European Food Safety Authority (EFSA) reference(s): | |
| Scientific Opinion on the substantiation of a health claim related to DHA and contribution to normal brain development pursuant to Article 14 of Regulation (EC) No 1924/2006 View page or View pdf | |
| Scientific Opinion on the extension of use for DHA and EPA-rich algal oil from Schizochytrium sp. as a Novel Food ingredient View page or View pdf | |
| NWT-02, a fixed combination of lutein, zeaxanthin and docosahexaenoic acid in egg yolk and reduction of the loss of vision: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006 View page or View pdf | |
| EPI System: | View |
| ClinicalTrials.gov: | search |
| Chemical Carcinogenesis Research Information System: | Search |
| AIDS Citations: | Search |
| Cancer Citations: | Search |
| Toxicology Citations: | Search |
| EPA ACToR: | Toxicology Data |
| EPA Substance Registry Services (SRS): | Registry |
| Laboratory Chemical Safety Summary : | 6442063 |
| National Institute of Allergy and Infectious Diseases: | Data |
| (2E,4E,6E,8E,10E,12E)-docosa-2,4,6,8,10,12-hexaenoic acid | |
| Chemidplus: | 0025167628 |
References:
| (2E,4E,6E,8E,10E,12E)-docosa-2,4,6,8,10,12-hexaenoic acid | |
| NIST Chemistry WebBook: | Search Inchi |
| Pubchem (cid): | 6442063 |
| Pubchem (sid): | 135154258 |
Other Information:
| (IUPAC): | Atomic Weights of the Elements 2011 (pdf) |
| Videos: | The Periodic Table of Videos |
| tgsc: | Atomic Weights use for this web site |
| (IUPAC): | Periodic Table of the Elements |
| HMDB (The Human Metabolome Database): | Search |
| FDA Listing of Food Additive Status: | View |
| VCF-Online: | VCF Volatile Compounds in Food |
| ChemSpider: | View |
| Wikipedia: | View |
Potential Blenders and core components note
| None Found | ||
Potential Uses:
| antistatic agents |
Occurrence (nature, food, other): note
| found in nature |
Synonyms:
| DHA | |
| (2E,4E,6E,8E,10E,12E)- | docosa-2,4,6,8,10,12-hexaenoic acid |
| 4,7,10,13,16,19- | docosahexaenoic acid |