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Category: coloring agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Appearance: | red to violet red crystalline powder (est) |
| Assay: | 96.00 to 100.00 %
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| Food Chemicals Codex Listed: | No |
| Boiling Point: | 589.00 to 590.00 °C. @ 760.00 mm Hg
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| Flash Point: | 640.00 °F. TCC ( 337.78 °C. )
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| logP (o/w): | 11.158 (est) |
| Storage: | store under nitrogen. |
| Storage: | refrigerate in tightly sealed containers. store under nitrogen. |
| air and light sensitive: | store protected from air and light. |
| Soluble in: |
| | alcohol, slightly | | | vegetable oils, slightly | | | chloroform | | | water, 1.512e-008 mg/L @ 25 °C (est) |
| Insoluble in: |
| | water |
Organoleptic Properties:
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| Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Safety Information:
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | coloring agents |
| Recommendation for ci 40825 usage levels up to: | | | not for fragrance use.
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| Recommendation for ci 40825 flavor usage levels up to: |
| | not for flavor use.
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Safety References:
| European Food Safety Authority (EFSA) reference(s): |
Safety and efficacy of ethyl ester of ß-apo-8’-carotenoic acid as a feed additive for poultry for fattening and poultry for laying View page or View pdf |
Safety of ethyl ester of ß-apo-8’-carotenoic acid as a feed additive for poultry for fattening and poultry for laying View page or View pdf |
| EPI System: | View |
| AIDS Citations: | Search |
| Cancer Citations: | Search |
| Toxicology Citations: | Search |
| EPA ACToR: | Toxicology Data |
| EPA Substance Registry Services (SRS): | Registry |
| Laboratory Chemical Safety Summary : | 6391647 |
| National Institute of Allergy and Infectious Diseases: | Data |
| | ethyl (2E,4E,6E,8E,10E,12E,14E,16E)-2,6,11,15-tetramethyl-17-(2,6,6-trimethylcyclohexen-1-yl)heptadeca-2,4,6,8,10,12,14,16-octaenoate |
| Chemidplus: | 0001109111 |
References:
| | ethyl (2E,4E,6E,8E,10E,12E,14E,16E)-2,6,11,15-tetramethyl-17-(2,6,6-trimethylcyclohexen-1-yl)heptadeca-2,4,6,8,10,12,14,16-octaenoate |
| NIST Chemistry WebBook: | Search Inchi |
| Pubchem (cid): | 6391647 |
| Pubchem (sid): | 135051185 |
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| | c.i. 40825 | | b-apo-8'- | carotenoic acid, ethyl ester | | 8'-apo-beta,psi- | carotenoid acid ethyl ester | | | ethyl (2E,4E,6E,8E,10E,12E,14E,16E)-2,6,11,15-tetramethyl-17-(2,6,6-trimethylcyclohexen-1-yl)heptadeca-2,4,6,8,10,12,14,16-octaenoate | | | ethyl 8'-apo-b-caroten-8'-oate | | | ethyl 8'-apo-beta-caroten-8'-oate | | | food orange 7 |
Articles:
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