Articles: PubMed: High-saturate-fat diet delays initiation of diethylnitrosamine-induced hepatocellular carcinoma. PubMed: Arnebin-1 promotes the angiogenesis of human umbilical vein endothelial cells and accelerates the wound healing process in diabetic rats. PubMed: [Changes of blood pressure and S-100B, neuron specific enolase protein in hypertensive dogs after renal sympathetic denervation]. PubMed: Regulation of adipocytes lipolysis by n-3 HUFA in grass carp (Ctenopharyngodon idellus) in vitro and in vivo. PubMed: Biological evaluation of a siliconized analog of clofibrate (silafibrate) in rodents. PubMed: Differential responses of hepatic endoplasmic reticulum stress and inflammation in diet-induced obese rats with high-fat diet rich in lard oil or soybean oil. PubMed: [Comparison of the effects between maize germ oil and lard oil loading on blood lipids and fatty acid profile of mice]. PubMed: [Investigation of nutritional status of pupils and dietary survey in primary schools in poor counties of Guangxi and Yunnan]. PubMed: Omega-3 polyunsaturated fatty acids and proanthocyanidins improve postprandial metabolic flexibility in rat. PubMed: Analysis of the transcriptome of blowfly Chrysomya megacephala (Fabricius) larvae in responses to different edible oils. PubMed: Effect of different fat sources in parental diets on growth performance, villus morphology, digestive enzymes and colorectal microbiota in pigeon squabs. PubMed: Fatty acid-mediated endoplasmic reticulum stress in vivo: differential response to the infusion of Soybean and Lard Oil in rats. PubMed: [Comparative study on the effects of different therapeutic methods in preventing and treating nonalcoholic fatty liver in rats]. PubMed: Differential effects of high-fat-diet rich in lard oil or soybean oil on osteopontin expression and inflammation of adipose tissue in diet-induced obese rats. PubMed: Acute administration of grape seed proanthocyanidin extract modulates energetic metabolism in skeletal muscle and BAT mitochondria. PubMed: Dietary monounsaturated fatty acids but not saturated fatty acids preserve the insulin signaling pathway via IRS-1/PI3K in rat skeletal muscle. PubMed: Discrimination of types of venous emboli using Doppler ultrasound. PubMed: Oolong tea is useful for lens cleansing in transnasal small-caliber esophagogastroduodenoscopy. PubMed: Estimation of interfacial tension between organic liquid mixtures and water. PubMed: Physicochemical properties and antioxidant activities of luteolin-phospholipid complex. PubMed: Substance P scavenger enhances antioxidant defenses and prevents prothrombotic effects on the rat lung after acute exposure to oil smoke. PubMed: Characterization of high-fat, diet-induced, non-alcoholic steatohepatitis with fibrosis in rats. PubMed: Structure-activity relationship of flavonoids active against lard oil oxidation based on quantum chemical analysis. PubMed: Effects of different free fatty acids on insulin resistance in rats. PubMed: Anti-obesity and hypolipidemic effects of black soybean anthocyanins. PubMed: Saturated and monounsaturated fatty acids increase interleukin-10 production in rat hepatocytes. PubMed: Evaluation of the hypolipemic property of Camellia sinensisVar. ptilophylla on postprandial hypertriglyceridemia. PubMed: The consumption of Hibiscus sabdariffa dried calyx ethanolic extract reduced lipid profile in rats. PubMed: [Expression of uncoupling protein 2 and its relationship to the content of adenosine triphosphate in the nonalcoholic fatty livers of rats fed a high-fat diet]. PubMed: Fluvastatin prevents renal injury and expression of lactin-like oxidized low-density lipoprotein receptor-1 in rabbits with hypercholesterolemia. PubMed: Effects of ursodeoxycholic acid and/or low-calorie diet on steatohepatitis in rats with obesity and hyperlipidemia. PubMed: [Dynamic changes of plasma levels of prostacycline and thromboxane A2 and their correlation with the severity of hepatic injury in rats with nonalcoholic fatty liver disease]. PubMed: Hibiscus sabdariffa extract inhibits the development of atherosclerosis in cholesterol-fed rabbits. PubMed: The composition of dietary fat directly influences glucose-stimulated insulin secretion in rats. PubMed: Prolonged inhibition of muscle carnitine palmitoyltransferase-1 promotes intramyocellular lipid accumulation and insulin resistance in rats. PubMed: Mutagenicity and aromatic amine content of fumes from heated cooking oils produced in Taiwan. PubMed: Nitro-polycyclic aromatic hydrocarbon contents of fumes from heated cooking oils and prevention of mutagenicity by catechin. PubMed: A fatty acid- dependent step is critically important for both glucose- and non-glucose-stimulated insulin secretion. PubMed: Chronic exposure to free fatty acid reduces pancreatic beta cell insulin content by increasing basal insulin secretion that is not compensated for by a corresponding increase in proinsulin biosynthesis translation. PubMed: Mutagenicity and polycyclic aromatic hydrocarbon content of fumes from heated cooking oils produced in Taiwan. PubMed: The insulinotropic potency of fatty acids is influenced profoundly by their chain length and degree of saturation. PubMed: High-fat diet-induced hyperglycemia and obesity in mice: differential effects of dietary oils. PubMed: Influence of medium composition on penicillin V production in a stirred tank reactor. PubMed: Bioconversion of avermectin into 27-OH avermectin. PubMed: Dietary linoleic acid prevents the development of deoxycorticosterone acetate-salt hypertension. PubMed: Sterilization of oils: Data to support the use of a continuous point-of-use sterilizer. PubMed: Carbomycin, a macrolide antibiotic. PubMed: The oxidation of lard oil by Penicillium chrysogenum.